Sage & Grace Cafe in Melbourne Menu

None

Nearby Sample Menus

  • 2. Chicken $16.90
  • 1. Beef Bulgogi $18.50
    • Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
  • 4. Combination Marinated BBQ Set
  • 01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
  • 2. Kimchi Fried Rice with Loin Katsu $14.00
  • 4. Veggie $16.90
  • 4. Pork Bulgogi $18.50
    • Finely Sliced Pork Belly and Pork Neck Marinated in Our Hot Chili Paste, Cooked with Vegetable and Served on A Hot Sizzling Plate
  • 10. Seafood Scorched Rice Soup $39.50
    • Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth
  • 10. Spicy Mince Pork & Bean Curd on Rice $12.00
  • 24. Hok Kien Style Fried Rice $25.00
  • 171. Scallops with Silky Bean Curd $33.00
  • 61. Peking Duck(16 Pcs) whole $66.00
  • 47. Stir Fried Noodles with Seafood $22.00
  • 155. Deep Fried White Baits with Spicy Salt & Chilli $22.00
  • 116. Stewed Duck with Combination $28.00
  • 40. Shredded Duck & Pickle Cabbage with Vermicelli $13.00
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • Matcha Green Tea Latte $4.50
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Piccolo Latte $3.80
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Step 1 Select Soup Base
  • Vegetarian Bean Curd
  • $5.50 (Small)
  • $6.50 (Large)
  • $4.00 (Large)
  • Step 3 Select Topping
  • Chicken Soup
  • Honey Roast Chicken
  • Special fried rice with shrimp & BBQ pork $11.80
  • Sichuan style pork belly slices in garlic and chili sauce ( served cold) $8.80
  • Spring onion pancake $5.20
  • Mixed seafood & egg tofu stew $24.80
  • Steamed chicken dumplings (4pcs) $6.80
  • Honey chicken $19.80
  • Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80
  • Fish head soup with tofu & vegetables $22.80
  • BLT $13.00
    • Bacon, lettuce, cheese, tomato & mayo
  • Afternoon avocado $16.00
    • Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
  • Bangers & mash $10.00
  • Garlic bread (V) $8.00
    • Housemade herbed butter on fresh ciabatta served with or without cheese
  • Crumbed halloumi (V) $13.00
    • Panko crumbed deep fried halloumi served with lemon & aioli
  • Calamari $16.00
    • Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad
  • Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
  • Hawaiian $18.00
    • Pineapple, ham, mozzarella & napoli sauce
  • Vegemite $1.00
  • -Gluten free bread available add $1.00
  • -Add chorizo $4.00
  • Roasted mushrooms $5.00
  • Mount zero marinated olives $6.50
  • Homemade chilli jam $2.00
  • Northern indian beef curry with basmati rice $24.00
  • Soup of the day $14.00
  • Oriental green onion
  • Bulgogi
  • -Original $29.95
  • -Regular (4pcs) $12.45
  • Complimentary
    • All korean fried chicken with colesaw chicken and radish
  • Snowing cheese
  • Add cheese for $1.00
  • 50 pcs party pack
  • Eye Fillet $ 36
    • Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
  • Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
  • Apricot/Banana Bread $ 8
  • Fish And Chips(GF*)(DF) $ 27
    • House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
  • Truffle Mushroom Gnocchi $ 26
    • House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
  • Garlic Bread(4)/ Bruschetta(3) $ 10
    • Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
  • Available 7 AM To 11.30 AM
  • Chefs Selection Ice Cream Tasting Plate $ 15
    • A Selection Of 4 Mystery Ice Creams Chosen By The Chef
  • Berner Teller 26.00
    • Smoked pork loin, sausage & bacon with sauerkraut & potatoes
  • Mashed potato 8.00
  • Scallops 21.00
    • in lemon butter sauce rice
  • Rosti with smoked salmon, 24.00
    • rocket salad & yogurt dressing with avocado and hollandaise sauce
  • 1 dozen snails 16.00
    • in a creamy herb & garlic sauce with rice
  • - Rosti (grated potato)
  • Seasonal Vegetables 8.00
  • Traditional Wiener schnitzel 26.00
    • crumbed veal Schnitzel
  • Cara Cara orange, Campari & mascarpone 12.00
  • 30g - Lonza 14.00
  • Chorizo stuffed dates & cider onions 16.00
  • Brined baby chicken, fried Jerusalem artichoke 34.00
  • Foie gras parfait with toasted brioche 21.00
  • Kitchen charcuterie selection 29.00
  • Salt cod soup, parsley 10.00
  • Bircher muesli, Chestnut Hill apple & almonds 12.00
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Choose any 3 for $26/23
  • Add chicken, beef brisket, pork belly
  • -Members $21.20
  • -Members $13.30
  • -Members $16.80
  • -Non members $15.00
  • Pork sliders with apple slaw
  • -Members $19.50
  • Barbeque Pork Chiffon Egg Omelette on Rice $10.90
  • Sauteed Fish Fillet and Prawns with Scrambled Egg Sauce with Rice - Wok tossed fish fillet and prawns in egg sauce $11.50
  • Sauteed Tofu and Seasonal Vegetable on rice $9.90
  • Double Egg & Ham Sandwich (Available Toasted) $5.00
  • Macaroni Soup with Ham and Egg (option Instant Noodle) $8.50
  • Sauteed Fish Fillet with Vegetable with Rice -Stir fry fish fillet and seasonal vegetable in garlic $10.90
  • XO Prawn Fried Rice - Our Signature XO chilli sauce fried rice with prawns $10.90
  • Taiwanese Sausage Rice Set - Fried Taiwanese fragrant sausage $10.50
  • Natural (GF) $3.50
  • House baked cornbread $3.00
  • Bloody mary shooter (GF) $6.00
  • -300 - 400g crab $18.00
  • -300g king prawns Ea. $4.50
  • -Oysters $12.00
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • French fries with old bay, & blue cheese sauce $9.00
Sage & Grace Cafe

Sage & Grace Cafe

location

Address

29 College Cres, at rear of the Uniting College Divinity centre, Melbourne, Victoria 3052, Australia

phone

Phone

0393408844

email

Email

None

clock

Opened hours

Monday: 07:30-15:00, Tuesday: 07:30-15:00, Wednesday: 07:30-15:00, Thursday: 07:30-15:00, Friday: 07:30-15:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
29 College Cres, at rear of the Uniting College Divinity centre, Melbourne, Victoria 3052, Australia
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