Sage & Grace Cafe in Melbourne Menu

None

Nearby Sample Menus

  • Pork & wonton noodle soup $7.50
  • Chicken steaks with rice $8.50
  • Chicken omelette $7.50
  • Vegetarian fried rice $6.00
  • Pork & veg with flat rice noodle $7.50
  • Pork with peking sauce with rice $7.50
  • Pork chop with rice $7.50
  • Beef & veg with rice $7.50
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Sliced Pork Belly with Capsicum & Black Bean $21.80
  • Fish Fillet in Hot Chilli Oil Soup $26.80
  • A13 Braised Traditional Dry Wheat Gluten in Sweet Soy Sauce $6.80
  • Twice Cooked & Sliced Pork Belly in Szechuan Chilli Style $21.80
  • Sizzling Beef with Capsicum & Onion in Black Bean Sauce $24.80
  • B5 Shanghai Pan Fried Juicy Bao (Pork) - 6pcs $10.80
  • A16 Homemade Chinese Wine Marinated Edamame $4.80
  • Stir Fried Prawn with Seasonal Vegetables $28.80
  • Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
  • Chilli Beef Ramen ?ramen noodles in a spicy chicken soup topped with grilled beef $18.30
  • Beef Yakitori three skewers of marinated grilled beef $9.70
  • Half Tea-stained Egg $1.00
  • Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Spicy Beef Itame succulent strips of marinated beef tenderloin with vegetables and served on a bed of rice $18.30
  • Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
  • Pickles serving of pickles $1.50
  • Northern style dry noodle with bean sauce and minced pork $11.80
  • Stir fried cabbage in chinese vinegar sauce $15.80
  • Stir fried handmade thick noodle with pork / seafood / vegetables $11.80
  • Special marinated half chicken / half duck $21.80
  • Sweet & sour pork $19.80
  • Chicken & prawn wonton noodle soup (6pcs) $11.80
  • Lemon chicken $19.80
  • Salt & pepper calamari / fish fillet $19.80
  • Margherita 16.50
  • EGGS YOUR WAY ON THICK TOAST 9.50
  • BROOKFARM TOASTED MUESLI 13.50
    • Served w/ natural yogurt, fresh strawberries & honey
  • add salmon 5.00
  • BAKED BEANS 3.50
  • Pollo Fungi 21.50
  • Salmone 22.50
  • add prosciutto 4.50
  • Small $18.90
  • Small $23.90
  • 3 CHOICES OF BBQ PORK & CHICKEN SMALL SET $57.50
  • 8. Fried squid $15.90
    • Deep fried squid leg with salad
  • 31. Spicy pork $17.50
    • Pork marinated in sweet chili sauce with vegetable
  • Corn Cheese $11.50
  • Deep fried chicken (whole) $29.90
    • Deep fried chicken - choice of plain/soy/chili
  • 27. Soondubu jjigae - Soft bean curd stew $17.50
    • Soft bean curd stew with seafood, egg, onion
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 4. Gyoza $7.30
    • Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 3. Seaweed Salad $5.00
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 20. Pork Ramen $10.90
    • Tasty Japanese marinated chasyu pork slices on ramen noodles soup
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
  • Arancini with tomato sugo (V / GF / NF) $12.50
  • Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
  • Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
  • Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
  • Add Eggs $18.00
  • Seasonal Fruit Salad $8.50
  • Add Yoghurt & Muesli $10.50
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • E1. YAKI SOBA $11.00
    • Stir Fried Chicken & Veggie Egg Noodle
  • Salmon $2.00
    • (Teriyaki sauce)
  • F9. GYU NO TATAKI $7.80
    • Grilled Raw Beef with Special Sauce
  • F12. EDAMAME $5.00
    • Boiled Soy Bean Pod
  • Avocado $2.60
  • F5. NASU DENGAKU $6.80
    • Grilled Eggplant with Miso Paste
  • S7. SUSHI & SASHIMI $12.80
    • Small
  • F15. SMOKED SALMON SALAD $8.80
    • Green Salad with Tasmanian Smoked Salmon
  • Sizzling Beef $12.00
    • Rice with beef and vegetables on sizzling pot
  • Acorn Jellywith Salad $18.00/$27.00
    • Acorn jelly seasoned and mixed with various vegetables and soy sauce (S/L)
  • Yukgaejang $16.00
    • Shredded beef and vegetables in hot and spicy soup with rice
  • Fried Chicken Wings (S/M) $14.00/$18.00
    • Deep fried chicken wings
  • Pancake [Kimchi / Seafood] $14.00/$15.00
    • Korean style pancake with either Kimchi or Seafood
  • - Jalapeno & Salsa
  • 51. Stir-fried squid (S/M) $18.00/$27.00
    • Marinated squid and vegetables served on sizzling grill
  • Spicy Galbim Jjim (S/M) $18.00/$32.00
    • Braised beef short ribs
  • Kansas City style beef brisket $15.90
  • Pulled pork scotch fillet $15.90
  • Regular $1.50
  • Regular $1.00
  • Regular $4.95
  • Sliced beef pastrami $16.90
  • The "Zee" Man, inspired by Joes KC BBQ $13.90
    • With sliced beef brisket, smoked cheese, fried onion strings and BBQ sauce
  • Jumbo $7.95
  • ●Sides
  • Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
  • Smoked pork & potato croquette, aioli (3 pieces) $12.00
  • Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (GF, V) $22.00
  • Beetroot cured salmon $9.00
  • ●Entrees
  • -Add braised lamb $6.00
  • Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
  • CREAM CHEESE
  • BUTTER
  • VEGEMITE
  • PEANUT BUTTER
  • ROAST BEEF
    • Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
  • HAM, CHEESE, TOMATO 6.90
  • NUTELLA
  • ANGUS BEEF BURGER
    • Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
Sage & Grace Cafe

Sage & Grace Cafe

location

Address

29 College Cres, at rear of the Uniting College Divinity centre, Melbourne, Victoria 3052, Australia

phone

Phone

0393408844

email

Email

None

clock

Opened hours

Monday: 07:30-15:00, Tuesday: 07:30-15:00, Wednesday: 07:30-15:00, Thursday: 07:30-15:00, Friday: 07:30-15:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
29 College Cres, at rear of the Uniting College Divinity centre, Melbourne, Victoria 3052, Australia
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