Sahar Afghan Restaurant in Newport Menu

None

Nearby Sample Menus

  • Islander, ham, pineapple & mozzarella $20
  • Chilli & paprika rubbed ½ BBQ chicken served with beer battered fries, white slaw & lime aioli $24
  • Margarita, traditional style, sliced tomato, basil, marinated bocconcini cheese $18
  • Tomato & cheese pasta $10.90
  • Vegetarian, mushrooms, spanish onions, sundried tomato, red peppers, sweet potato, fetta & toasted sesame seeds $20
  • 300g Sirloin steak (100 day grain fed from Southern Highlands) served with potato gratin, mix mushrooms & oven roasted roma tomato $28
  • The Arms supreme, roast red peppers, mushrooms, spanish onions, sundried tomatoes, olives, ham & pepperoni $21
  • Chicken nuggets & chips $10.90
  • Lemongrass Chicken (GaXaoXaOt) Stir fried chicken with vegetables and lemongrass, chilli and herbs. $13.80
  • Vegetable Fried Rice With mixed vegetable and special sauce. Small $6.80 / Large $8.80
  • Camp Fire Beef (Bo QuanhLua Hong) Camp fire beef (a cook-it-yourself dish). $17.80
  • Barramundi Fish Fillet (Ca Sot Gung Hanh) Barramundi fish fillet stir fried in chef's special ginger sauce. $18.80
  • Seafood Noodle Soup Fresh rice noodle or egg noodle with mixed seafood in Vietnamese traditionally soup. $15.80
  • Fried Noodle with Vegetable Fresh rice noodle or egg noodle stir fried with vegetable with special Vietnamese sauce. $11.80
  • Spring Roll (Cha Gio) (4 pieces) Traditional deep fried Vietnamese spring roll served with special sauce. $7.20
  • Chicken Soup (Sup Ga) Vietnamese chicken soup with vermicelli. $7.00
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Crispy cider battered red emperor, fries, tartare $29
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Milano - King prawns, cherry tomatoes, chilli, basil, olives and baby spinach tossed in extra virgin olive oil. $15.50
  • Ayers Rock Cheese, tomato, ham, onion, eggs. $12.00 / $14.40 / $20.00
  • Steak Green Pepper - 250g Scotch fillet steak served with a creamy green pepper sauce. $22.90
  • Gelato $3.00
  • Pesto - Creamy basil and pinenut sauce. $13.00
  • Cheese Cake $8.50
  • Mud Cake $8.50
  • Veal Funghi - Veal scallopini served with a creamy mushroom sauce. $18.50
  • GINGER SAUCE Spice dish up with fresh ginger with an amazing fragrance. -
  • PRAWN TWISTER (4PCS) Tasty whole prawn seasoned with herbs such as coriander and green onions rolled in pastry. $ 7.5
  • PRAWN (Tiger prawn) $ 10.9
  • SOM DTUM Green papaya in the mortar and pestle with limejuice, green beans, peanut, chilli and cherry tomatoes. $ 10.9
  • BBQ PORK PAD KEE MOA A perfect harmony of hot chilli, along with basil and garlic stir-fry with flat rice noodles, BBQ pork and seasonal vegetable. $ 9.9
  • BANGKOK WINGS Four pieces of fried marinated chicken in aromatic herbs served with salad and jasmine rice. $ 7.9
  • HOKKIEN Yellow noodle stir fry with egg, garlic and oyster sauce. -
  • SINGAPORE Fine rice noodle with curry powder, egg and vegetable. -
  • Large cooked tuna roll (8 pcs) (Cooked tuna, avocado, cucumber & carrot) $12.50
  • Vegetable tempura & miso (10 pcs assoted tempura & miso soup) $14.50
  • Miso soup $2.50
  • Chicken Katsu bento $21.00
  • Spring roll (10 pcs) (Lightly fried wonton paper wrapped vegetables with sweet chilli sauce) $8.00
  • Beef teriyaki (Beef with homemade teriyaki sauce, mixed salad, rice & miso soup) $19.00
  • Small california (6 pcs) $8.00
  • Green mixed salad + avocado $8.00
  • Steamed Jasmine Rice $2.00 / Large $3.00
  • Tom Yum (Mixed Seafood) Mixed Seafood soup with mild chilli jam, Thai spices, lemon grass and mushroom seasoned with fish sauce and lemon juice $9.90
  • O-Mok Mixed Seafood A mild curry wok-fried in coconut cream, mixed seafood, vegetables, basil and kaffir lime leaves $17.90
  • Fish Cakes (4 pieces) Deep fried Thai style fish cakes, serve with ground peanuts and cucumber sauce $7.90
  • Crying Tiger Marinated sirloin with spices and herbs medium rare grilled, served with Chef's spicy sauce $15.90
  • Curry Puffs (4 pieces) Curried diced potatoes, carrots, corns, green peas and onion wrapped with pastry, deep fried, served with sweet chilli sauce $7.50
  • Tofu & Vegetarian Curry Mixed vegetables, tofu in curry sauce of your choice $13.90
  • South Thailand Hot Curry- Prawns A very hot curry wok-fried with coconut milk, vegetables and South Thailand spices & herbs – rising heat $17.90
Sahar Afghan Restaurant

Sahar Afghan Restaurant

location

Address

11 Robertson Rd, Newport NSW 2106, Australia

phone

Phone

0299974272

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: 6:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Afghani , Halal , Middle Eastern , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
11 Robertson Rd, Newport NSW 2106, Australia