Sahara in Parramatta Menu

None

Nearby Sample Menus

  • Babyccino $3.00
  • Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
  • Iced Coffee $5.50
  • Iced Chocolate $5.50
  • - Turkish bread extra $2.00
  • Iced Mocha $5.50
  • - Chocolate, Strawberry, Lime, Banana, Caramel, Coffee, Vanilla, Malt extra $0.50
  • Chicken Burger - grilled chicken breast, lettuce and mayonnaise $10.90
  • Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
  • Additions -
  • Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
  • Chicken breast or Leg ham $7.00
  • Chicken Breast Schnitzel with chips and salad $18.50
  • Chicken Melt - avocado, chicken, mushrooms and cheese on turkish served with salad $16.50
  • Fresh strawberries or Banana $11.90
  • - Boiled egg $2.00
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Full Salad $1.50
  • Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
  • Lasagne with Salad $11.00
  • Salad Sandwich $6.50
  • Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
  • Rolls (Turkish / Foccaca Wraps) $1.00
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Soup of the Day $14.00
  • Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
  • Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
  • Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
  • Sticky Date Pudding: served with butterscotch sauce and cream $12.00
  • Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
  • Roti Crepes with Blueberry & Ice Cream $6.50
  • Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
  • Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
  • Mocha N/A
  • Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
  • Babycino N/A
  • Hot Chocolate N/A
  • Latte N/A
  • Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
  • Soft Drinks (glass) N/A
  • Bacon And Egg Roll $7
  • Mash $3
  • WEDNESDAY: Chicken Schnitzel $8
  • Mississippi Mud Cake $6.5
  • Calamari And Chips $6
  • Side Salad $3
  • Small Chips $3
  • Beef Burger (the lot $11) $8
  • Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
  • Wok fried king prawns with spicy herbs, roast garlic and chillies $30.80
  • Satay king prawns $30.80
  • Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
  • Wok roasted red lion's head (minced pork ball) $23.80
  • Diced beef fillet wok fried with black pepper sauce - A little bit spicy $28.80
  • Roast duck deboned and topped with minced taro in a light batter $30.80
  • Sea cucumber pieces wok roasted with dry prawn roe $39.80
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Pot of Ceylon Tea $4.20
  • Extra shot of coffee add 60c
  • Grilled Mushrooms $2.70
  • Raisin Toast 2 thick slices of our own homemade raisin bread toasted & dripping with butter. $5.50
  • Special pizza of the day $20.00
  • Spicy Potato Wedges Per serve $8.20 / Basket $13.50
  • Lemon & Sugar Crepes or Buttermilk Pancakes. NEW 3 delicate crepes or 2 buttermilk pancakes with lemon juice, sugar and ice cream $15.00
  • Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
  • Sauteed Baby Spinach $3.00
  • Tomato, BBQ or Sweet Chili Sauce $0.50
  • Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
  • Chorizo Side $4.50
  • Garden Salad - mixed leaf, tomato & cucumber $9.50
  • Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
  • Nuggets & chips $9.50
  • Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
  • Black Angus sirloin with scampi & a blue cheese sauce $39
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
  • Rocquette Salad & Fresh Parmesan $12
  • Cheese Plate a selection of cheeses, dried fruit & crackers $16
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Walnut or Creme Brulee $13
  • Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
  • Banana bread $ 5.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Sourdough $ 1.00
  • Lemon pancakes $ 7.00
  • Open melt- ham, cheese and pineapple served with side salad $ 15.00
  • Gourmet beef burger- open burger with bacon, egg, pineapple, lettuce, tomato, onion, beetroot and chilli jam $ 19.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Leg ham $ 6.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cucumber $ 1.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Avocado $ 2.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Short breads layered with berries and creme chantilly berry compote $9.00
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Vitello parmigiana - veal baked with eggplant, parmigiano, mozzarella & sugo di pomodoro $36.9
  • Prego char-grilled chicken thigh, lettuce, melted cheese & chilli aioli you’re welcome! $24.9
  • Polpette - mamma criniti’s meatballs, mozzarella,parmigiano, origano & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Poppin' prawns - salt & pepper prawns wrapped in kataifi pastry with lemon zest aioli $15.9
  • Filetto di salmone - tasmanian salmon fillet with prawns, avocado, sugo di pomodoro & cream, served with vegetables $42.9
  • Tenderloin (250g) - 120 day grain fed hereford black angus $40.9
  • Pollo bufala - chicken breast with double smoked ham, bufala mozzarella & sugo di pomodoro $34.9
  • Zuppa di pesce -octopus, prawns, calamari, scallops, mussels, blue swimmer crab, vongole, cherry tomatoes & chilli, served with italian bread $49.9
Sahara

Sahara

location

Address

Argyle St, Parramatta, New South Wales 2150, Australia

phone

Phone

96877898

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Halal , Mediterranean , Middle Eastern , Turkish , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Groups

Location
Argyle St, Parramatta, New South Wales 2150, Australia