Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
Sticky Date Pudding: served with butterscotch sauce and cream $12.00
Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
Babycino N/A
Hot Chocolate N/A
Latte N/A
Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
Raisin Toast 2 thick slices of our own homemade raisin bread toasted & dripping with butter. $5.50
Special pizza of the day $20.00
Spicy Potato Wedges Per serve $8.20 / Basket $13.50
Lemon & Sugar Crepes or Buttermilk Pancakes. NEW 3 delicate crepes or 2 buttermilk pancakes with lemon juice, sugar and ice cream $15.00
Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
Short breads layered with berries and creme chantilly berry compote $9.00
Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
Australian lobster grilled with Mornay sauce and grated cheese Market Price