Sahara Restaurant in Brighton-le-Sands Menu

Tapas Tapas
  • Selection of Spiced Roasted Nuts Mediterranean marinated green and black $8.00
  • Mixed Olives Mediterranean marinated green and black Kalamata olives (vv+gf) $8.00
  • Mixed Dips(3) Toasted Turkish bread served with three homemade delicious dips (pumpkin, hummus and chefs special of the week) $14.00
  • Falafel from Fes Crispy fried chickpeas & herb mixed spiced balls, served w’ Tahini sauce (vv+gf) $14.00
  • Lamb Kofta Middle eastern minced lamb balls $14.00
  • Beer battered Broccoli Chick pea battered broccoli $14.00
  • Makanek Spicy Lebanese sausage with house chutney $12.00
  • Asilah Spiced Calamari Seasoned and tossed in Moroccan flour served with preserved lemon aioli $16.00
  • Pan fried Harissa Prawns with sweet corn, Spanish onion, cherry tomato, rocket & salsa $18.00
  • Seared Scallop with Moroccan flavors & spicy pea puree, lemon & rocket salad $18.00
Moroccan Banquets Moroccan Banquets
  • Minimum 4 persons. Let our chefs design a menu for you over 4 courses, includes a bread and dips and cold mezze plate followed by: $45.00 per person
  • Tapas- choose any 3 -
  • Mains - Choose two tagines per 4 people with cous cous and rice to share. Maximum 4 selections per group -
  • Dessert- Baklava and Turkish delight to accompany with complimentary mint tea. -
Rice & Cous Cous & Sides Rice & Cous Cous & Sides
  • Iranian Chalao Plain Rice $8.00
  • Moroccan Couscous Steamed with dried fruits, herbs, lemon and nuts $10.00
  • Sahara Salad Rocket cherry tomatoes. Spanish onion, charred green herbs, olives, lime & Tahini vinaigrette and goats cheese $14.00
  • - Add Chicken $20.00
  • - Add Prawn $22.00
  • - Add Lamb $22.00
  • Bowl of Chips w homemade chilli tomato chutney $10.00
Tagines Tagines
  • Chicken (gf) Maryland fillets cooked with preserved lemon, spices, green olives ,thyme & garnish w toasted nuts and pomegranate $26.00
  • Vegetarian (v + gf) (vv optional) Slow cooked zucchini, eggplant, capsicum, carrots, chickpeas, beans, mushrooms & fennel in spicy braise, cucumber yoghurt & garnish w toasted nuts and pomegranate $26.00
  • Lamb (gf) Braised paprika, cumin, ginger , garlic lamb cooked with tomatoes, prunes, apricots, green olives and served with yogurt on top & garnished with toasted nuts and pomegranate $26.00
  • Beef (gf) Yogurt and cumin braised beef diced mixed w almonds, potato and coconut sauce then served w blanched green beans & toasted nuts $26.00
  • Seafood (gf) Selection of sea food cooked with spicy tomatoes, dried spices fresh herbs. $28.00
Grilled Grilled
  • Moroccan Meat platter Chicken skewers, lamb kofta, Makanek, lamb tagine, rice & dips w bread $70.00
  • Moroccan char Grilled Chicken, Marinated chicken served with warm pita bread, Sahara salad and house chutney $26.00
  • Lamb Kebab Marinated lamb skewer served with warm pita bread, Sahara salad and house chutney $28.00

Nearby Sample Menus

  • Medium- 4 pcs prawn & veggie $ 15.00
  • Crab korokke- 4 pcs croquette $ 7.50
  • Spicy beef $ 10.00
  • Steamed rice(small/ large) $ 2.00/ $ 4.00
  • Haru- 18 pcs sushi, 12pcs sashimi & 30 pcs roll $ 75.00
  • New sakura- 8 pcs rainbow roll & 32 pcs special roll $ 60.00
  • Large- 24pcs $ 32.00
  • Chilli pork $ 14.00
  • Garlic Chicken Ball (4 pcs) - Deep fried ball with chicken filling and garlic sauce and mayo and BBQ sanuce on top $8.00
  • Medium Tempura - 4 pcs prawns, 4 pcs assorted veggies $17.00
  • Grilled Sushi (Salmon, prawn) - Salmon and prawn on the top & grilled (special sauce) $10.00
  • Small Sushi & Sashimi - 4 pcs sushi, 4 pcs sashimi & 8 pcs rolls $18.00
  • New Chilli Special Roll - Pork, Beef or chicken - Lettuce, carrot, cucumber, avocado topped by pork or beef or chicken with volcano sauce $14.00
  • Crunch Special Roll - Veggie roll dressed with out-up tempura prawn, fish eggs $14.00
  • Gyoza - Japanese-style fried pork dumplings (4 pcs) $7.00
  • Family Sushi & Sashimi - 20 pcs sushi, 12 pcs sashimi & 12 pcs rolls $60.00
  • TERIYAKI BEEF, BBQ BEEF, SALMON $3.50
  • VEGETARIAN, EGG, CRAB MEAT, COOKED TUNA, TERIYAKI CHICKEN, TERIYAKI VEGGIE $9.00
  • LARGE TEMPURA 6PCS PRAWN & VEGE $20.00
  • KIMCHI SPICY LETTUCE $3.00
  • CHILLI [1 CHOICE: VEGGIE, FISH, CHICKEN, OCTOPUS, PORK,BEEF] $25.00
  • MEDIUM 6PCS SUSHI. 4PCS SASHIMI & ROLLS $20.00
  • AVOCADO & SASHIMI SALAD $10.00
  • SUSHI [SUSHI, SASHIMI, ROLL, SALAD, MISO, TEMPURA] $25.00
  • CHEESE PIATO W QUINCE PASTE & SOUR CREAMY $18.00
  • BAKED BLACK FIGS GORGONZOLA, PROSCIUTTO, TRUFFLED HONEY $19.00
  • SUCKLING LAMB RUMP EGGPLANT INVOLTINI, DRAGONCELLO SALSA $32.00
  • French fries with aioli $6.00
  • CHEESE BURGER PICKLES, FRIES $18.00
  • SCOTCH FILLET DUCK, FAT CHIPS, TEXTURES OF ONIONS $32.00
  • ITALIAN MEAT BALL PIZZA $19.00
  • GINGER PIG LEMON, HONEY, GINGER, CARROTS, APPLE & ROCKET $30.00
  • Teriyaki Meal Sauteed with teriyaki sauce served with salad, rice and miso soup on your choice of veggie, chicken, beef, seafood or pork (Seafood Extra $3) $16.00
  • Wine Glass $1.00
  • Ramen Spicy noodle soup with your choice of veggie, chicken, pork, beef, chicken katsu, seafood $12.00
  • Teri Chicken $4.00
  • Rainbow Special Roll Lettuce, Carrot, Cucumber, Avocado topped with salmon, prawn, fresh tuna $15.00
  • Avocado & Your Choice Of Any Small Roll Salmon, Fresh Tuna Extra $1 $6.00
  • Two kind of large rolls mixed $11.00
  • Crab Meat $4.00
Sahara Restaurant

Sahara Restaurant

location

Address

88A The Grand Parade, Brighton-Le-Sands NSW 2216, Australia

phone

Phone

0295672344

email

Email

None

clock

Opened hours

6 PM to 11 PM (Wed-Thu), 6 PM to 11:30 PM (Fri), 6 PM to 1 AM (Sat), 12 Noon to 11 PM (Sun), Mon & Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Lebanese , Middle Eastern , Seafood

features

Features

Location
88A The Grand Parade, Brighton-Le-Sands NSW 2216, Australia