Sahra Restaurant in Brighton-le-Sands Menu

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Nearby Sample Menus

Pan fried Harissa Prawns with sweet corn, Spanish onion, cherry tomato, rocket & salsa $18.00
Moroccan Meat platter Chicken skewers, lamb kofta, Makanek, lamb tagine, rice & dips w bread $70.00
Moroccan Couscous Steamed with dried fruits, herbs, lemon and nuts $10.00
Lamb (gf) Braised paprika, cumin, ginger , garlic lamb cooked with tomatoes, prunes, apricots, green olives and served with yogurt on top & garnished with toasted nuts and pomegranate $26.00
Mixed Dips(3) Toasted Turkish bread served with three homemade delicious dips (pumpkin, hummus and chefs special of the week) $14.00
- Add Chicken $20.00
Falafel from Fes Crispy fried chickpeas & herb mixed spiced balls, served w’ Tahini sauce (vv+gf) $14.00
Mains - Choose two tagines per 4 people with cous cous and rice to share. Maximum 4 selections per group -

CHOCOLATE COATED ‘SOUVLAKI’ SKEWERS n/a
HAM & CHEESE CROISSANT n/a
5TH AVENUE, NEW YORK Peanut butter, chocolate & boysenberry ice cream, new york cheesecake pieces, chocolate brownie, real ice cream ‘soft serve’, whipped cream, fountain chocolate fudge and waffle bi n/a
NY CHEESECAKE Super smooth baked vanilla cheesecake on a biscuit crumb base n/a
FRIANDS n/a
SNICKERS CRÊPES Snickers bar pieces, roasted peanuts, chocolate drops & caramel sauce n/a
ROCKY MOUNTAINS Vanilla, strawberry and chocolate ice cream, marshmallows, cherries, whipped cream, crushed nuts, fountain chocolate fudge & coconut shreds n/a
SMOKED SALMON BAGEL n/a

Haloumi - grilled cypriot cheese with olive oil & lemon juice $9.90
Chicken souvlakia - tzatziki dip, chips & pita bread $27.00
Sirloin steak 400g $31.00
Santorini seafood platter - dips & pita bread served as starter sizzling garlic prawns, mussles in oyster sauce, BBQ king prawns & octopus, grilled calamari, whole baby snapper & chips $75.00
Sizzling seafood - combination of sizzling prawns, scallops and calamari in olive oil, garlic, cherry tomato and a touch of chilli, served with vienna toast $27.00
Moroccan chicken wrap - marinated chicken tenderloin in chermoula, tomato, lettuce & cheese $18.50
Rump steak 400g $29.00
Salt and pepper calamari - pan-fried in garlic and lemon with salt and pepper, served on lettuce $14.00