Address
501 George St, Sydney NSW 2000, Australia
Saigon Lane in Sydney Menu
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Nearby Sample Menus
- Original Tenders SoSalad $7.95
- Gravy Regular $3.75
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
- Bacon & Egg Roll $3.95
- Kentucky Burger $7.95
- Sauce - Sweet Chilli N/A
- Ricotta $3.00
- Regular coffee $3.50
- Pasta / ricotta of the day served with house salad $12.00
- Almond/chocolate croissant $4.50
- Espresso, macchiato $3.00
- Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
- Soup of the day served with toasted sourdough, croutons & olive oil $11.00
- House roasted muesli topped with seaonsal fruit & yoghurt $8.00
- Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
- Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
- Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
- Beef Kebab $16.00
- Whiting $29.50
- Pulpitos a la Plancha - Baby BBQ Octopus $21.50
- Patatas Bravas - Potatoes in spicy tomato salsa $17.50
- Snapper $31.00
- Fried rice with diced preserved vegetables $18.80
- Stir fried crab meat and crab roe with egg white $26.80
- Zilver special crispy skin duck (Half/Full) $28.80/$50.80
- Zilver loofah topped with king prawn & salmon roe in hot glass pot $28.80
- Deep fried salt and pepper calamari $23.80
- Stir fried Szechuan diced chicken with dried chilli and onions $18.80
- Braised sea cucumber with meat balls $34.80
- Fried rice with vegetables and egg white $19.80
- Edamame (Soy Bean) $9
- Kangaroo Steak In Miso Sauce - A Lean & Low Fat Red Meat $29
- Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
- Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
- Oshinko (Pickles) $5
- Ebi (King Prawn, 250G) $29
- Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
- Sashimi With Tsukudani $13
- PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
- RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
- LINGUINE WITH SCAMPI $32.90 / $37.90
- HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
- GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
- SEAFOOD RISOTTO $27.50 / $32.90
- BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
- VEAL LEMON (in lemon butter sauce) $35.90
- Espresso/Ristretto $3.50
- Red Wine Glass / Bottle
- - -
- Iced Coffee/ Iced Chocolate $5.95
- Orange & Poppy Seed Cake $6.50
- Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
- Habitat Chardonnay $7.00 / $29.00
- Habitat Cabernet Merlot $7.00 / $29.00
- With Chips or Garden Salad $7.90
- Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
- Bacon and Egg Roll $4.00
- Cheese and Tomato/Ham and Cheese on Toast $3.50
- Yoghurt $4.80
- - Extra Hash Brown/Egg $1.00
- Ham, Cheese and Tomato Croissant $4.00
- Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
- Italian sopressa, salami, black olive, artichoke $23
- Pan seared barramundi, carrot puree, fennel salad $39
- With lavosh, fruit compote, apple $14.50
- Garden fries, aioli $9.50
- Marinated sicilian olives $7
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Make your own filling, charge accordingly N/A
- Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
- Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
- Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
- Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
- Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
- SOUP AND SALAD COMBO -
- - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
- - WITH YOGHURT + MUESLI add $2.00
- SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
- THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
- Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
- Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
- Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
- Please ask our waitperson N/A
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
- Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
- GRAND DUC - Caviar -
- Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
- LORRAINE - Ham, Cheese, Onion -
- La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
- Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
- LYONNAISE - Onion & Potato -
- Selection of Cheese served with lavosh, apple & quince paste $26.90
- Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
- Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
- Mushroom Sauce (serves 2) $6.90
- Blue Cheese Butter $2.90
- Beer Battered Onion Rings $7.90
- Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
- Roast Garlic & Thyme Butter $2.90
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Mesculin, tomato, red onion $7
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- The garden’s baked mac and cheese $9.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Classic margherita, buffalo mozzarella $19
- Szechuan bang bangchicken, bean shoot, coriander $21.50
Saigon Lane
Phone
0292830357
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Vietnamese
Features
Delivery , Seating , Takeout
501 George St, Sydney NSW 2000, Australia
- Sydney Vietnamese Menus
- Inner Sydney Vietnamese Menus