SAIGON mAGGIE in Melbourne Menu

None

Nearby Sample Menus

Takoyaki $8.50
- Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
Niku udon $11.50
- Thinly sliced beef served on udon noodle soup chicken available
Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
Pork ramen $11.20
- Tasty japanese marinated chashu pork slices on ramen noodles soup
Sapporo ramen $11.20
- Pork and vegetables served with thin japanese soup
Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup

BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50

Moroccan Lamb Salad $24.00
- Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
Chicken Alberto $29.00
- Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.
Individual cakes $10.00
- With cream or ice cream (for both add $2.00 extra)
Chicken Satay $17.00
- Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
With Fresh Strawberries and Coulis (seasonal) $17.00
GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
A choice of any of the above sauces
Nuggets and Chips $12.00

-Add yoghurt & homemade granola $4.50
Daily sandwiches & salads available at fridge
Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
Sides
Penne $12.00
- In house soup with sourdough toast
Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
-Add haloumi $3.50
Baked cheese toastie $7.00
- White sauce, mustard, horseradish, 4 cheeses

Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
Add Yoghurt & Muesli $10.50
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
French Toast $14.00
- Bacon & Maple, Berry & Maple
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli

Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
Ratatouille (Mediterranean Vegetable Stew) $8.00
Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00

SWEET POTATO CHIPS (v/gf) 6.00
VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
FISH OF THE DAY Market Price
- See our Chef's Specials
MORROCCAN CHICKEN 14.00
- North African spiced roasted sweet onion, red peppers, mozzarella & tomato
PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
Beetroot Risotto 16.90
- Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
CHICKEN & ROQUETTE SALAD (gf) 19.90
- Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.

S $11.50
204. Spring Rolls $11.50
- (prawn & chicken)
S $11.50
304. Chargrilled Pork
M $12.50
17. Beef & Chicken Special M $12.50
- (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
with fresh noodle salad
2 rolls $5.50

Szechuan Pork $22.80
E-Fu Noodle with Ginger and Spring Onion $14.80
Shredded Duck Soup $7.80
Stir Fried Chicken Breast Fillet Chiu Chow Style $23.80
Calamari with Szechuan Chilli Sauce $23.80
Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
Fried Bean Curd with Selected Vegetables $17.80
King Prawn with Chinese Broccoli Puree $29.80

Baked Pork Chop with Noodles $11.50
Satay Beef on Rice - A slightly spiced peanut sauce wok tossed with beef served with rice $9.90
Pan Fried Pork Dumplings - Our Shophouse famous homemade dumpling are a little parcel that packs full of flavour. Indulge in the taste of flavoursome pork and well seasoned vegetable mixture wrapped i 6pcs $5.20 /12 pcs $8.90
Stir Fry Chicken with Shitake Mushroom on Rice - Diced chicken and mushroom stir fried with oyster sauce $9.90
Tomato Scrambled Egg on Rice - Diced tomato scrambled with egg in a wok $9.90
Wonton Soup - Prawn and meat wonton afloat in broth. All time favourite!! (5pcs) $5.50
Vegetarian Egg Omelette on Rice $9.90
Fried Chicken Chop Fried Rice - Crispy fried chicken chop served with our signature fried rice $11.90