Saigon One in Clayton Menu

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Szechuan salt and pepper squid $20.00
- Tender local slithers of calamari liberally encrusted in our house made szechuan seasoning served with chips, salad, and tartare sauce
Yerling 300G steak cooked to your liking and served with chips and salad, Each steak includes a schooner of tap beer or glass of house wine
Garlic prawns $24.00
- Pan seared south australian prawns tossed with local cream and a hint of garlic, served with a fragrant jasmine rice and side salad
Affogato amaretto with biscotti and vanilla bean ice cream $14.00
Open steak sandwich $20.00
- Grilled sirloin steak nestled atop a toasted ciabatta loaf with caramelized onion, tomato, crispy bacon, tasty cheese, wild rocket and aioli served with chips
Surf & turf $7.50
- Prawns & squid tossed with local cream and a hint of garlic
Compass beef burger $18.00
- 150G of premium chuck beef topped with tasty cheese, crispy bacon, lettuce, tomato, garlic, aioli and served with chips
Porterhouse steak $20.00

BBQ Sizzling with udong noodles & light vegetables -
Laksa Soup delicious spicy coconut based soup with egg noodles -
- Meat & Seafood Combo $15.90
- Beef or Roast Pork or Chicken Breast Fillet $11.90
Shanghai Noodles with wheat noodles & light vegetables -
- Shrimp & Squid $13.90
Tom Yum Soup -
Prawn Crackers with peanut dipping sauce $2.50

Alla Panna - Ham, mushroom, garlic and cream $13.50 / $17.50
Supreme - with the lot, no anchovies $14.90 / $19.50 / $24.50 / $29.50
Prawns N Chips - 6 Prawns and Tartar Sauce $11.90
Parmigiana & Chips (topped with napolitana sauce and cheese) $17.90
Bolognaise - Rich meat and tomato $13.50 / $17.50
Spring Roll $3.00
With sauce $5.90
Chicken Chips & Gravy $9.90 / $13.90

Portuguese Chicken - Portuguese marinated chicken breast on a charred corn, capsicum & cucumber tian, served with guacamole, rocket & a spiced yoghurt $27.50
Asparagus, Leek & Brie Tart - House made asparagus, leek & Brie tart served with a roasted tomato & rocket salad $13.00
Veggie Bruschetta - Toasted sourdough topped with avocado, roasted capsicum & mushrooms, baby spinach, crumbled fetta & drizzled with balsamic syrup $13.50
Cheese & Spinach Souffle - Twice baked spinach & parmesan souffle served with a rocket, pear & walnut salad drizzled with balsamic syrup $13.00
Eggs Benedict - Poached free range eggs with grilled ham & hollandaise sauce served on a toasted English muffin $13.50
Bowl of Wedges - Chunky cut potato wedges served with sour cream & sweet chilli sauce on the side - Small - Large $ 7.00, $ 9.50
Warm Chicken Salad - Dukkah crusted chicken tenderloins served with a shaved fennel & citrus salad dressed with an orange & mustard vinaigrette $16.50
Beef Striploin - Grilled Angas striploin with parmesan potato croquette, wilted spinach & a shiraz jus $29.00

Sauces
-Garlic sauce or an hawaiian topping $3.00
- Additional
Greek style frozen yoghurt $8.90
- With a mixed berry compote
Mini pizza $8.90
- Ham & pineapple pizza served with chips
Rump steak (GF) $24.90
- 440g grain fed rump steak cooked yo your liking served with chips
Grilled barramundi $22.90
- Served with an avocado hollandaise & chips
Prawn & calamari combo $19.90
- A combination of golden fried crumbed prawns & tempura battered calamari served with chips
Beef schnitzel $16.90
- 300g beef schnitzel served with chips

Saigon One

Fleurieu > Clayton > Saigon One

Address

352 Clayton Rd, Clayton VIC 3168, Australia

Phone

0395588888

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM