Saigon Quan Vietnamese Restaurant in Orange Menu

None

Nearby Sample Menus

  • Chicken Karage $16.50
  • Cooked Tuna $4.00
  • Rice $3.00
  • Avocado or Cucumber $7.50
  • Eel $13.00
  • King Fish $7.00
  • Teriyaki Beef $32.00
  • Ebikinchaku $9.00
    • Minced prawn & vegetable parcel serves
  • Scaloppine Alla Pizzaiola - thin slices of veal fried with garlic, tomato & oregano $26.00
  • Siciliana - pepperoni, olives, anchovies (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Calamari Fritti - crumbed calamari rings, deep fried, served with chips or salad $26.00
  • Rump Steak - served with salad, vegetables or chips $22.00
  • Garlic or Herb Bread Rolls $3.00
  • Four Corner - ham, mushroom, capsicum, egg (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Spaghetti Carbonara - beaten eggs with parmigiano cheese, chopped bacon & then pan fried - creamy or dry (Entree/Main) $14.00/$18.00
  • The Lot - pineapple, ham, mushroom, capsicum, pepperoni, bacon, onion, egg, prawns, olives & anchovies (Smal/Med/Lrg) $13.00/$15.00/$19.50
  • Chicken in chilli sauce $12.50
  • Steak chow mein $12.50
  • Rainbow chicken $17.00
  • Pancake lamb (4) $14.00
  • Pork chow mein $12.50
  • King prawns and almonds $16.50
  • Chow Sam See $13.50
  • Fish & Chips $13.00
  • Dinner Roll $0.90
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Gravy Regular $3.75
  • Coleslaw Regular $3.75
  • Wicked Wing Go Bucket $3.75
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Add Salad Ingredient to any sandwich + $1.00
  • Corn & Zucchini Fritters - stacked with pancetta served with bensons tomato relish $15.00
  • Creamy chicken pesto pasta $15.00
  • Ploughmans's - leg ham, bensons tomato relish, mustard, pickles, cheddar cheese, tomato, lettuce & mayo $12.00
  • Mediterranean Chicken Stack - chicken breast, chargrilled zucchini, mushrooms, oven roasted tomato, baby spinach, haloumi cheese topped with bensons basil pesto $18.00
  • Bacon & Egg Roll - fried egg with bacon & your choice of tomato or BBQ sauce served on a Turkish roll (Add cheese $0.50, bensons tomato relish $1) $8.00
  • Chicken Nuggets & Chips - served with a kids juice or milkshake $6.00
  • Pancetta & grilled chicken salad with rocket, croutons, semi-dried tomatoes & parmesan cheese $16.00
  • A Little Sin $9.95
  • Carrot Cake $26.95
  • White Cherry $99
  • Continental Profiteroles $1.95
  • Strawberry $25.95
  • Blueberry $25.95
  • Lemon Meringue $26.95
  • True Love Kiss $249
  • Affogato with vanilla ice cream, espresso, Frangelico & biscotti -
  • Coq au vin chicken breast braised in red wine, with mushrooms & spek -
  • *Kids meals available upon request. -
  • Grilled aspargaus with walnut butter -
  • Selection of cheese with Borrodell quince paste & crackers -
  • 2 courses $59
  • Borrodell’s Bramley apple pie with creme anglaise -
  • Pan-fried Cod with confit leeks & truffle butter -
  • OVEN DRIED TOMATO/ FAT HOUSE CHIPS / FETA $4.50
  • ONE NINETEEN COCONUT and RASPBERRY BREAD – toasted w’ butter $5.00
  • CRISPY BACON and POACHED EGG CROISSANT- draped with house made hollandaise sauce $14.50
  • SLICED SEASONED AVOCADO $5.00
  • - ADD MIXED BERRIES $3.50
  • 119 BREAKFAST WRAP –Crispy bacon, fried egg, cheese, relish, hash brown, baby spinach $14.00
  • 119 FRUIT SALAD – w’ house muesli, vanilla yogurt and berries $9.90
  • SMOKED SALMON SALAD – sauté; new potatoes, smashed avocado, smoked salmon, basil hollandaise freshly poached egg $17.50
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Platter A selection of Malai Seekh, Chooza Tikka, Vegetable Pakora, Mansoori Kebab & Vegetable Samosa $12.50
  • Chicken Lababdar (House Speciality) Tandoori Chicken with onion, tomato gravy with special herbs $17.50
  • Kachumbar Onion, tomato & coriander salad $2.50
  • Mansoori Kebab Tender lamb cutlets marinated in yoghurt and spices, skewered and cooked in the Tandoori Oven $12.50
  • Mansoori Kebab Tender lamb cutlets marinated in yoghurt & spices skewered and cooked in the Tandoor Oven $17.50
  • Prawn Gulnar (House Speciality) King prawns coated with garlic & coarsely ground spices - absolutely delicious $21.00
  • Herb Naan Leavened baked Tandoori bread, topped with butter and mixed herbs $3.50
  • Biryani (House Speciality) Special rice dish cooked over a low and long flame to enhance the exotic combination of flavours such as nutmeg, cardamom, pepper, cloves and ginger. Can be served as veget $17.50
  • Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Beer Battered barramundi - Served with chips and salad $17.50
  • Sweet potato chips - with house-made aioli $8.50
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Icecream with your choice of topping $7.50
  • Chicken Schnitzel - served with salad and chips $16.50
  • Large Dim Sims $1.90
  • Double Cheese Burger $6.20
  • Wedges chicken chips $3.70
  • Chicken 'n' Prawn Roll $2.60
  • Fish Cakes $2.20
  • Hamburger 'w' Bacon & Egg $5.70
  • Spring Roll $2.40
  • Steak Sandwich $5.70
  • BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
  • The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
  • Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
  • Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Capricciosa - Delicious leg ham, pizza sauce, Kalamata olives, field mushrooms, garlic, herbs and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa $1.50
  • New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • Hot White Chocolate $5.30
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
Saigon Quan Vietnamese Restaurant

Saigon Quan Vietnamese Restaurant

location

Address

308 Summer Street, Orange, New South Wales 2800, Australia

phone

Phone

0263611130

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Location
308 Summer Street, Orange, New South Wales 2800, Australia
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