Saigon Shack in Sydney Menu

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Nearby Sample Menus

Garlic bread $5.00
Mixed salad $6.50
Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
Whiting $29.50
Arroz con Leche $9.00
Ocean Perch $29.50
Chorizo a la Plancha - Grilled Spanish sausage $15.50
Mejillones a la Marinera - Mussels cooked in tomato salsa with onion, garlic, white wine and spices $16.50

SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
- Add beer battered chips + $3.50
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
Served with seasoned beer battered chips. -
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00

VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
VEAL LEMON (in lemon butter sauce) $35.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
FILLET OF FISH (catch of the day) $37.90
TASMANIAN SMOKED SALMON (with capers & onions) $25.90
MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90

Chocolate Caramel Salted Tart $6.50
Bakers Basket: selection of our organic breads $10.00
Almond Croissant $5.95
Prawns avocado, shallots and pesto $16.95
Smoked Salmon, Cream Cheese & Dill Quiche $11.95
Apple & Ginger served chilled or warm $4.95
Homemade Mint Lemonade - organic $3.95
Wither Hills Sauvignon Blanc $10.00 / $45.00

Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
300gm New York Steak - 150 day grain fed MSA grade 2 $29
Sticky Date Pudding - with vanilla ice cream $13
Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
Garlic Bread $6
Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18

Pitta Bread $3.80
Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
Anchovies (served in olive oil) $9.10
Local Fetta Cheese $9.10
Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60

Classic caesar salad , with poached chicken $19.5 / $25.5
Pan seared barramundi, carrot puree, fennel salad $39
Crispy cider battered red emperor, fries, tartare $29
Garden fries, aioli $9.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
The garden’s baked mac and cheese $9.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Capsicum, fetta, herb arancini, tomato chutney $13

Mediterranean Omelette haloumi cheese, tomato & mint $12
Salt & Pepper Squid and King Prawns with chili aioli and chips $21
Truffle & Parmesan Fries $10
Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
Grilled Barramundi Fillet with salad & chips $25
Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
Chicken Schnitzel with mash potato & gravy $18

Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Gyoza $7.50
- dumpling and vegetables
Tempura udon $14.50
- prawn tempura and noodle soup
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice

FRUIT SALAD $4.50 / $5.50
INDIVIDUAL FRUIT YOGHURTS $3.60
CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
YOGHURT, MUESLI $5.00
ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- WITH YOGHURT + MUESLI add $2.00

Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Please ask our waitperson N/A
Please ask our waitperson N/A
Bowl of chips with tomato sauce $ 5.00
Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80

ORDINARY (2 eggs) $11.00
Mashed Potato $8
Mixed salad $7
Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
French fries $6
LORRAINE - Ham, Cheese, Onion -
PARISIENNE - Mushroom -

Carrot Cheese cake
Red pepper hummus with pitta-grilled zucchini chickpeas & feta
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Duck & currant pate brioche-cranberry mache & orange
Lime Cheesecake $22.00
- fresh cream
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
Hot Smoked salmon dark rye -avocado fennel & chives

Ham – Leg ham, mushroom, spanish onion and parmesan $16
Coq au Vin with pilaf rice & greens $19
Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Margarita – Roma tomato, bocconcini, basil and parmesan $14
Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
Classic battered fish and chips with watercress and tartare $16
The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19

Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
Market Fish of the Day Market Price
Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
Sauteed Garlic Mushrooms $9.90

Saigon Shack

Inner Sydney > Sydney > Saigon Shack

Address

Stockland Piccadilly Shopping Centre, Shop, 32/210 Pitt St, Sydney NSW 2000, Australia

Phone

None

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed