Sailor & Walrus in Manly Menu

None

Nearby Sample Menus

  • Beef & Egg Flower Soup (Beef, tofu, mushroom & egg) $8.50
  • Udon (Japanese Style Stir Fried Noodle) - Chicken $16.50
  • Prawn Dumpling (4 pcs) $8.00
  • Fried Rice - Seafood $13.50
  • Fried Ice Cream (topping – Chocolate/Strawberry/Caramel) $6.00
  • Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Chicken $18.00
  • Laksa (Noodle Soup) - King Prawn $20.80
  • Braised Crabmeat and Duck $20.50
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
  • CHORIZO $22.00
    • Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
  • PUMPKIN ARANCINI $20.00
    • Served with blue cheese mayo, candied walnuts, rocket & parmesan
  • MUSHROOM (V) $22.00
    • Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
  • BUCKET OF PRAWNS (CBGF) $30.00
    • Pound of chilled whole prawns w/ aioli, bread, lemon wedge
  • FISH & CHIPS $23.00
    • Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
  • OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
  • SPRING SALAD $20.00
    • Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
  • PUNJABI FISH MASALA Rural style fish curry cooked in Grandmother’s old recipes. $15.90 / $19.90
  • VEGETABLE BIRYANI Basmati rice with fresh vegetables flavoured with special spices and herbs. $12.90 / $15.90
  • Mixed Platter $13.90 / $14.90
  • ADRAKI LAMB CHOPS Lamb chops marinated overnight with fresh ginger, spices and barbequed in tandoor. $14.90 / $15.90
  • PALAK KE KEBAB Garden fresh young spinach and roasted lentil patties seasoned and grilled on hot plate. $6.90 / $8.90
  • SHAHI BAINGAN Eggplant cooked in rich cashewnut sauce induced with tomatoes and dry fruits. $12.90 / $14.90
  • VADA SAMBAR Lentil pastries fried and served sambar. $7.90 / $8.90
  • NAAN Soft fine flour Indian buttered bread. $2.50 / $3.50
  • Afro BBQ Chicken - tender chicken breast fillet marinated in vinegar, cumin, parsley, chilli and garlic,served with crushed avocado, spiced Pontiac wedges and a spicy tomato, coconut sauce $28.50
  • Breathless Briouats - filo cigar pastries filled with spiced marinated chicken and almonds and served with sweet saffron sauce $16.00
  • Moroccan Green Mint Tea - Mint tea or Naa Naa – A gift from Allahthe traditional tea of Moroccan hospitality a fragrant mysterious tea and a perfect way to complete your meal $5.50
  • Moroccan Summer Salad - mixed herb and salad leaves with citrus segments and dried black olives drizzled with a preserved lemon, malibu and coconut dressing $14.50
  • Soul Sardines - fresh filleted sardines marinated in a blend of exotic herbs and spices, lightly panfried and Immersed in a spicy tomato sauce $16.50
  • Profiteroles - Mouth-watering profiteroles filled with fresh, custard and topped with chocolate sauce, served with cream $13.90
  • Penfolds Club $5.00
  • Sud Afric Lamb Sosaties ~ signature dish tender lamb backstrap marinated, Chargrilled and served on a bed of dried fruit flavoured rice with sour cream and sweet madras apricot sauce $35.50
  • CHICKEN & CHEESE BURGER With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package. N/A
  • GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
  • OTROPO BURGER (Double Fillet) With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo. N/A
  • BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
  • BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
  • BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le N/A
  • CHOCOLATE MOUSSE Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse. N/A
  • SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
  • Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
  • Rhubarb parfait w/ rhubarb, strawberries and cinnamon sugar $12.00
  • Wood roasted baby octopus - w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette $20.00
  • Selection of ice creams - “affogato” $11.00
  • Selection of breads $5.50 / $11.00
  • Wood roasted vegetables w/ balsamic and parmesan $7.50
  • Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
  • Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
  • fresh fruit salad + natural yoghurt V G $12.00
  • GREEN PARADISE banana, spinach, kale, pineapple, coconut water $9.00
  • PESCE DEL GIORNO fish of the day MP
  • loose leaf Punjabi Chai tea $4.00
  • GREEN PARADISE – banana, spinach, kale, pineapple + coconut water $9.00
  • 2012 Viviani Valpolicella Classico DOC, Veneto, Italy $50.00
  • 2012 Bortolomiol Prosecco di Valdobbiadene Extra Dry Mignon DOCG, Veneto, Italy, 200ml $14.00
  • cappuccino/ flat white/ latte/ long black $3.50
  • Honey King Prawns $22.00
  • Special Combination Fried Rice $12.00
  • Vegetarian Pancakes (6 Pieces) $19.00
  • Grandmas Bean Curd (Hot) $18.00
  • Braised King Prawns with Ginger & Shallot $22.00
  • Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00
  • Shantung Chicken - Half bird deep fried and braised in delicious chilli, garlic and vinegar sauce $19.00
  • Sweet and Sour King Prawns $22.00
  • Chicken liver pate, onion jam. $14
  • Duck & rosemary terrine, quince marmalade. $18
  • Sardines on toast - WA pickled sardines on toasted sourdough, potato & roast tomato sauce. $18
  • Breakfast juice - apple, apricot nectar, lime, ginger, fresh mint. $7.9
  • Pate de foie gras, caramelised apple, walnuts. $24
  • Pantry breakfast - Two Liberty eggs, sourdough toast, bacon, homemade baked beans, roasted cherry tomatoes & fried potato. $22
  • White polenta porridge - sultanas, candied walnuts, banana & redgum honey. $18
  • High Country Pork cutlet - w/ parmesan crusted polenta & ham jam. $32
  • BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
  • DIPPING SAUCE Sweet Chilli, Tomato $0.50
  • HASH BROWNS with dipping sauce $5.00
  • LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
  • EXTRA BURGER TOPPINGS $1.00 EA.
  • THE HANGOVER CURE W BACON Streaky bacon, Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $10.00
  • LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
  • THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
Sailor & Walrus

Sailor & Walrus

location

Address

55 Cambridge Parade, Manly QLD 4179, Australia

phone

Phone

0402184537

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:00 PM, Friday: 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: 2:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , Modern Australian , Pub Food , Spanish

features

Features

Bar

Location
55 Cambridge Parade, Manly QLD 4179, Australia