Saint Michiba's Pizza in Waterloo Menu

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Nearby Sample Menus

Peanut sauce with mixed vegetables N/A
Clear soup (fresh tofu, mince chicken and mix vegetables) $ 7.50
Chilli noodles stir fried flat noodle with mixed vegetables, egg, chilli and basil N/A
Chicken satay with peanut sauce $ 2.50 each
Sweet chilli sauce with mixed vegetables N/A
Stir fried with snow peas, mushrooms and capsicum N/A
Choo Chee with chilli paste with mixed vegetables in coconut cream N/A
Kra Prao (mince chicken, beef or pork) a delicious Thai herb with mixed vegetables, fresh chilli, fresh basil or in Thai style N/A

Gourmet Pie with salad $10.90
Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
Freshly Baked Muffins $4.50
Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90
Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50
Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00

Bacon and Egg Roll $8
Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
See our specials menu to see today's freshly made salad N/A