Address
303 Illawarra Rd, Marrickville NSW 2204, Australia
Sakae Japanese Kitchen in Marrickville Menu
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Nearby Sample Menus
- Lamb each stick $4.00
- Chicken $15.00
- Chicken $9.90
- Tabouli Small $4.80 / Large $5.80
- - 1/4 Kilo / 1/2 kilo / Kilo
- Lamb $15.00
- Lamb $9.90 / $19.80 / $39.60
- Egg $7.10
- Salt & Pepper Squid served on fresh rocket leaves, lime aioli & a kiwifruit salsa $15
- Chicken Caesar grilled breast fillet, cos lettuce, bacon, caesar dressing $15.90
- Five b.l.a.t. (bacon, lettuce, avocado, roasted tomato) $13
- Linguine with goats cheese, pumpkin, cherry tomatoes, artichokes, basil, shaved parmesan $15.90
- Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
- Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
- Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea) $18
- Plus: melts - ham/cheese/tomato $9.50
- Caramel Mudcake $28.95
- White Cherry $99
- Coffee Pecan Torte $29.95
- Strawberry Fields Torte $30.95
- Passionfruit $25.95
- Caribbean Dream $30.95
- Boston Mudcake $28.95
- Double Choc Strawberry Torte $30.95
- Barramundi grelhado (Whole grilled barramundi served w/ vegetables and boiled potatoes) N/A
- Bacaihau cozido (Boiled codfish served w/ boiled potato, vegetables & boiled egg) $ 23.00
- Bacalhau a lagereiro (Grilled codish lagereiro style served w/ roast potato & garlic-olive oil sauce) $ 23.00
- Cordonizes grelhadas (Grilled quails served w/ chips & salad) $ 23.00
- Paelha (For 2pp-45min prep.) Spanish- portuguese dish of rice cooked with chicken, seafood, vegetables and flavoured with saffron $ 50.00
- Chocos grelhados (Grilled cutlets served w/ salada and boiled potatoes) $ 22.00
- Salmao grelhado (Grilled salmon cutlet served w/ vegetables and boiled potatoes) N/A
- Plate of large chips $ 8.00
- Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite -
- Bay Tinh’s Famous Ballotine of Chicken - Ga Rut Xuong The chicken is deboned in a very precise way, stuffed with a delicious mixture including minced pork and fragrant spices. The Chicken is then slow Quarter $18.5 / Half $28.5
- Grilled Pork Skewer – Heo Nuong Succulent pork slices marinated with Harry’s unique recipe, grilled on a skewer. This taste sensation is presented in lettuce with special rice noodle cakes, pickles, m $26.5
- OR Crispy Noodles Seafood – Mi Xao Don Do Bien Crispy fried egg noodles smothered with seafood and vegetables. -
- Red Curry Chicken – Ga Cari Aromatic casserole of chicken in tasty Vietnamese style red curry and lemongrass. $20.5
- Duck with Cumquat & Ginger Sauce Harry’s new luscious sous vide cooked duck with tangy Asian cumquat and ginger sauce, to complement and contrast the richness of the duck. -
- Salt & Pepper Calamari – Muc Muoi (Gluten free on request) Arguably the best in Sydney! Deep-fried to a taste sensation, served with a classic salt, pepper and lemon dipping sauce, or tamarind dipping -
- Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
Sakae Japanese Kitchen
Phone
0295597873
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 4:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 4:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 4:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 4:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 4:00 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 4:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Reservations , Seating , Waitstaff
303 Illawarra Rd, Marrickville NSW 2204, Australia
- Marrickville Asian Menus
- Marrickville Japanese Menus
- Marrickville Sushi Menus
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- Inner West Sushi Menus