Address
1, 45 Eagle St, Brisbane City QLD 4000, Australia
Sake Restaurant & Bar in Brisbane Menu
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Nearby Sample Menus
- Beef Sashimi Sliced of fresh Raw Beef $12
- Yasai Itame Stir Fried Beef, Seafood and Vegetables in OSHIN's Special Oyster Sauce $18
- Tuna Avocado $6
- Fresh Garden Salad $6
- Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18
- Avocado Roll $6
- Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
- Seafood Basket Crumbed Seafood with Special Sauce. Serve with Rice and Miso Soup $28
- Bread Rolls $1.00
- - Mini Mince $3.60
- Latte N/A
- Spinach and Fetta $2.40
- Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
- Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
- Pasta Dura $2.40
- Homemade Sausage Rolls $4.00
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
- Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
- Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
- Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
- Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
- Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Sourdough Loaf – serves 2 $7.50
- Panini $3.50
- Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
- Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
- Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
- Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
- Hawaiian Macon and Pineapple $14.90
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Deluxe Pizzas -
- Crispy salt and pepper calamari w tequila and lime aioli $14
- Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
- Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
- - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
- - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
- - Hawaiian - ham, pineapple & parsley $16 / $20
- Half / Half Pizza (Large Only) Add $2.50
- GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
- SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
- CAPRESE tomato, bocconcini, basil, balsamic $13.00
- WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
- MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
- GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
- SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00
- ANTIPASTO cured meats, assorted cheeses, arancini, grilled vegetables, roasted whole garlic, marinated olives, dips, toasted sourdough $29.00
- Fries with Aioli (V) $6
- All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
- Includes a takeaway coffee -
- Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
- Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
- Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
- - Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
- Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
- Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
- El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
- Grilled Garlic & Herb Toast - 2 tasty slices $7.95
- Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
- Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
- A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
- Dianne or Pepper Sauce $2.95
- Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
- Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
- Steamed garden vegetables $12
- Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
- Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
- 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $25
- Coffee - cappuccino, café latte, macchiato, flat white $6
- 3 Courses $70
- Steamed Vanilla Pudding - Served with raspberry coulis and warm custard $20
-
Kedron $13.00
- Toasted turkish open sandwich mash avocado / smoked salmon
-
Harriet $8.00
- Waffle (1) / ice cream / maple syrup / garnish strawberry
-
Sir Don $$25.00 / $30.00
- Rump steak (200g or 400g) top with prawns / hollandaise sauce & fries / salad
-
Poutine $9.00
- French fries top with cheese / bacon / gravy
-
Disney $9.00
- Pizza ham / melted cheese / pineapple / tomato sauce on turkish bread & fries
-
Gulf of mexico $15.00
- Wrap cajun chicken breast / green leaves / coleslaw / tomato / spicy mayo & Greek yoghurt top with roasted macadamia nuts
- Champagne ham $3.00
- Gravy $1.00
- Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
- Green $8.5
- Antioxidant - Goji-berry green tea $7.5
- Mixed berry $8
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
- Ice coffee $5.9
- Ice mocha $5.9
- SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
- ADD HALOUMI $4.00
- QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
- S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
- BURGER DI CASA - pork & veal burger - beetroot - tomato - lettuce - provolone cheese - caramelised onion - mustard mayo $19.90
- CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
- SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
- Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
- Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
- 450g Rib on the Bone (GFA) - MSA grain fed 60+ days from North Queensland $38.90
- Yalumba Organic Chardonnay - south australia $6.00 / $23.90
- Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
- Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
- Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
- Hummus & Olives (V) - served with toasted Turkish bread and house made dukkah $12.00
- 500g Rump (GFA) - grain fed for 100+ days $35.00
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Add a drink to your meal - Mount Franklin $2.00
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Sake Restaurant & Bar
Phone
0730150557
Opened hours
12 Noon to 11 PM (Mon-Sat), 12 Noon to 9 PM (Sun)
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , View , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Private Dining , Groups , Fine Dining
1, 45 Eagle St, Brisbane City QLD 4000, Australia
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