Address
121 Flinders Lane, Melbourne, Victoria 3000, Australia
Sake Restaurant & Bar in Melbourne Menu
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Nearby Sample Menus
- Peppered mackerel Brandade, salsa verde, grissini $9.00
- Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
- Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
- Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
- Creamed mushroom soup, truffle oil & black pepper $10.00
- Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
- Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
- Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
- 3. Tofu $16.90
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A. Traditional Marinated Set $54.50
- Beef Bulgogi & Spicy Pork & Chicken Fillet (Mild/Spicy)
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7. Korean Cold Noodle Soup $16.90
- Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
- 1. Curry Donkatsu $13.00
- 2. Pork $12.50
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3. Potato Croquette $12.50
- Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
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12. Combination Dumpling Casserole $38.50
- Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables
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2. Seafood Jeon $17.50
- Korean Traditional Pan-fried Seafood Pancake
- Fried won ton $4.00
- Pork & veg with flat rice noodle $7.50
- Beef & bean shoot with flat rice noodle $7.50
- Chicken & tomato with rice $7.50
- Beef & veg $7.50
- Special fried rice $6.00
- Chicken & pork chop with rice $8.00
- Chilli beef & veg with rice $7.50
- For a two slice melt add$6.20
- Hot White Chocolate $5.30
- Cheese Toastie toasted cheese sandwich $5.20
- Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
- Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
- Flat White $4.10
- Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
- Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
- Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
- Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
- Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
- Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
- Extra Miso Soup $1.00
- Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
- Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
- Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
- Fish ball noodle soup $10.90
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Formosa stewed minced pork rice $7 / $9.2
- Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
- Fried rice with shrimps & egg $11.90
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Taiwanese meat nuggets noodle soup $11.50
- Homemade minced pork nuggets serve with radish in a thick with noodle
- Chinese savoury doughnut stick $2.50
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Oyster and pork intestines mee sua $7.80
- Oyster and pork intestines with vermicelli noodles soup
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Taiwanese style pork belly burger $7.20
- Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander
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Taiwanese famous three cup chicken $11.90
- With noodle soup
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18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup
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19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
- 24. Agedashi Tofu $3.90
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11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
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1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
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26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
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43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
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7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
- Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
- Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
- House made cakes, muffins & desserts daily specials N/A
- Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
- Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
- Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
- House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
- Chef’s Selection Share Plate daily selection $29.50
- Lime pickle $3.00
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Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
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Kunna paneer $17.90
- Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
- Tandoori plain roti (no butter) $3.00
- Butter $3.00
- We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
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Sarson da saag $16.90
- signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
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Pumpkin five spices $14.90
- Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
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Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
- Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
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Crispy pork crackling
- Crispy, rich, delicious & addictive
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Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
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-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
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Char siu bao
- BBQ pork bun
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●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
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-3x Squid shui jiao
- Squid & carrot dumplings
- Add Eggs $18.00
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Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
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Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
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Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
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Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
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Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
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250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
- Seasonal Fruit Salad $8.50
- Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
- Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
- Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
- Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
- Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80
- Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
- Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
- Chicken Corn Soup $8.80
- Fried vegetable combination $14.00
- Pancake stuffed with beef (1 pcs) / (2 pcs) $4 / $7
- Gold to bean $9.50
- Sliced beef tendon salad $10.00
- Spiced salt filet $20.00
- Noodle and mushroom soup $9.50
- Fried rice with vegetable only $10.50
- Steamed mix vegetable dumplings (5 pcs) $7.00
- Winter fruit compote, yoghurt, honey & chia seeds $7.00
- -Tomato, basil & bocconcini $8.50
- Toasted sourdough sandwiches $8.90 / $10.60
- Croque monsieur $14.00
- Traditional fruit toast $6.00
- Gorgonzola dolce with pear and lavoche $12.00
- Dr, Marty`s crumpets with honey or jam $6.50
- Continental roll served with tomato, choice of a cold cut & cheese $10.50
- House Made Cheese / Pear / Croutons $15.00
- Oyster, Cucumber Ice $95.00/person
- 2 Courses $35.00
- Zucchini / Bresaola n/a
- Tomato / Halloumi $18.00
- Watermelon / Feta $15.00
- Duck / Walnut / Apple / Blue Cheese n/a
- Beef / Our Moussaka / Onion n/a
Sake Restaurant & Bar
Phone
01300670910
Opened hours
Sunday
12:00 - 15:0017:00 - 22:00
Monday
12:00 - 15:0017:00 - 22:00
Tuesday
12:00 - 15:0017:00 - 22:00
Wednesday
12:00 - 15:0017:00 - 22:00
Thursday
12:00 - 15:0017:00 - 23:00
Friday
12:00 - 15:0017:00 - 23:00
Saturday
12:00 - 15:0017:00 - 23:00
Price
None
Type
None
Service
None
Cuisine
Asian , Contemporary , Gluten Free , Japanese , Sushi , Vegetarian
Features
Visa , Mastercard , American Express , Reservations , Validated Parking , Seating , Highchairs Available , Street Parking , Serves Alcohol , Full Bar , Waitstaff , Television , Groups
121 Flinders Lane, Melbourne, Victoria 3000, Australia
- Melbourne Asian Menus
- Melbourne Contemporary Menus
- Melbourne Gluten Free Menus
- Melbourne Japanese Menus
- Melbourne Sushi Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Contemporary Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Japanese Menus
- Inner Melbourne Sushi Menus
- Inner Melbourne Vegetarian Menus