Sakura Harbour Japanese Restaurant in Coffs Harbour Menu

None

Nearby Sample Menus

  • Add Chicken or King Prawns $4.00
  • Add Hot Salami $4.00
  • A Variety of garlic breads, traditional Pizza and traditional Pasta $22 Per Person
  • Potato Base $2.00
  • Italian Marghertia N/A
    • Tomato, base with basil, bocconcini, olive oli and salt
  • Vegetarian N/A
    • Mushrooms , Onions , Capsicum, Pineapple & Olives
  • Spaghetti Con Le Cozze $23.00
    • Black Mussels served in an Italian tomato and garlic sauce with spaghetti
  • Puttanesca Risotto GF $18.50
    • Tomato based with olives, anchovies & capers
  • Sweet & Sour Chicken Fritters $14.90
  • Laksa (Singapore)
    • mild spicy rice Vermicelli soup w/coconut milk
  • Chicken with Plum or Black Bean Sauce $14.90
  • King Prawn Chow Mein $17.90
  • Stir Fried Soft Noodles with Vegetables $13.90
  • San Dong Chicken (Chinese) $16.90
    • Chicken in special and spicy sauce
  • Vegetarian Fried Rice (Small/Large) $7.90/$8.90
  • Vegetable Omelette $13.90
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Chocolate Mousse $2.50
  • Regular Twister - $6.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Popcorn Chicken Maxi $7.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Wicked Wing Go Bucket $3.75
  • Honey king prawns $17.90
  • Prawn chips $3.00
  • With fried rice Add $2.00
  • Gow gee (8) $9.50
  • Garlic combination $16.90
  • Thai spicy chicken $13.90
  • King prawns and veges $17.90
  • School prawn cocktail $7.50
  • The Chelsea $249
  • Fruit Flan $28.95
  • Tangy Lemon $25.95
  • Chocolate Dipped Strawberries $1.5
  • White Cherry $99
  • Number Cakes $46.95
  • Coffee Pecan Torte $29.95
  • Tiramisu Torte $29.95
  • BBQ Pork Vegetables $14.50
  • Szechuan Chicken $14.50
  • Chinese Curry King Prawns and Rice $17.50
  • Crab Meat Soup $6.00
  • Garlic Beef $14.50
  • Pork with Vegetables $14.50
  • Curry Puffs (4) $4.00
  • Chicken Chow Mein $14.50
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Crispy Bacon Rashers $3.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Sliced Avocado (LG) $2.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Dianne Sauce (LG) $1.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Tom Jeud (Clear Noodle/Vermicelli Soup) N/A
  • Tom Kah (Mild Coconut Soup) N/A
  • Fish Cakes - Finely minced fish fillet with Thai spices served with homemade peanut sauce N/A
  • Pad Kaprao - Basil, garlic, chilli, oyster sauce, vegetables N/A
  • Pad Prik - Red chilli paste, bean, capsicum, carrot N/A
  • Prawns in Blankets - marinated & wrapped in pastry served with peanut sauce or sweet chilli sauce N/A
  • Satay Beef - Served with homemade peanut sauce N/A
  • Pad Peo Wan - Sweet and sour with tomatoes, cucumber, onion, pineapple, shallots, capsicum N/A
  • Peanut Sauce - home made peanut sauce $1.00
  • With your choice of - Chicken or Beef $11.50
  • Pad Peo Wan - thai sweet and sour with onion, tomato, cucumber, shallots and pineapple (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Hoy Ma Lay Puk Mussel $14.50
  • Nua Tod - strips of beef, garlic, sweet soy $13.50
  • Larb Nua Yaang - beef strips marinated in lime juice, coriander, chilli, red onion salad $13.50
  • Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
  • Goong Choo Chee - deep fried prawns, red curry, coconut cream, pineapple and capsicum $17.50
  • Matar Paneer Homemade cheese cooked with peas in a rich thick sauce with cashew paste and aromatic spices. $15.95
  • Lamb doh Piazza Lamb cooked with onion capsicum and cream (mild) $17.50
  • Prawn Pakhoras Green king prawns fried in a beasan flour batter, served with homemade sweet tamarind sauce. (4 per serve) Gluten free $13.90 / -
  • Banana and coconut $3.00
  • Lamb Curry Crepe Lamb Curry wrapped in a French style crepe then grilled with cream and cheese. $14.90 / $23.90
  • Vegetable Biryani Basmati rice cooked with fresh vegetables, cashew nuts and sultanas flavoured with delicate spices $17.95
  • Pickles Sweet Mango or Hot lime or Mango Picket (each) $2.95
  • MURGH TIKKA Boneless Chicken pieces marinated in yoghurt and spices then cooked in the Tandoor, served with yoghurt and mint sauce. $11.90 / $17.50
  • Insalata di Polipo (W.A wild octopus, potato & caper salad w olives, tomato & paprika salsa) $18
  • Olive marinate (Silician & Ligurian olives marinated in garlic & thyme) $9
  • Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25
  • 1kg Fiorentina (Classic Tuscan T-bone steak w truffle mustard, and an anchovy & caper salsa) $60
  • Fritto misto (Deep fried prawns & calamari w house made aoili) $21
  • Suplì al Taleggio (Crumbed & fried risotto filled w Taleggiocheese , served with ragu) $16
  • Capricciosa (Tomato, mozzarella, ham, artichokes, mushroom, oives) $21
  • Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
  • -large $16.00
  • Margherita
    • fresh sliced tomatoes & sprinkle of herbs
  • family $17.00
  • -small $11.00
  • -large $18.00
  • Any two family pizzas only $38.00
  • -small $12.00
  • Chilli corn carne $10.00
  • Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
  • Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00
  • Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
  • Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
  • Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
  • Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
  • Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
  • Autumn Salad $7.00
  • Gourmet Ham - ham, cheese, sun dried tomato, spanish onion, avo, basil pesto $9.00
  • Egg, Avocado $1.00
  • Breaky Wrap - hash brown, bacon, egg $5.50
  • Eggs on Toast - with grilled tomato $6.50
  • Eggs on Toast - with bacon & grilled tomato $8.50
  • Vegie - vegetable pattie, lettuce, tomato, sundried, bbq sauce $7.00
  • Croissants - ham, cheese, tomato $5.00
  • Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce $7.50
  • Garlic King Prawns Roasted garlic infused King prawns w/ ciabatta toast & garlic cream dipping sauce Entrée $17 / Main $24
  • Fangtasia (w/ a bit of bite) Chicken, avocado, cashews, onion & garlic in a creamy tomato sauce w/chilli $19
  • Maria’s Caesar Salad Cos lettuce, bacon, egg, parmesan, garlic croutons & anchovies served w/ home-made caesar dressing $17
  • Apple Crumble Pizza A twist on the old favourite w/ vanilla ice cream $16
  • Trio of Gelato Ask our friendly staff for today’s flavours $8
  • Steamed vegetables $8
  • Carbonara Bacon, onion, parmesan & garlic in a cream sauce $17
  • Rocket, pear & parmesan salad w/ lemon parsley dressing $8
Sakura Harbour Japanese Restaurant

Sakura Harbour Japanese Restaurant

location

Address

392 Harbour Dr, Coffs Harbour, New South Wales 2450, Australia

phone

Phone

0256265676

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:30 – 9:30 PM, Sunday: 5:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
392 Harbour Dr, Coffs Harbour, New South Wales 2450, Australia