Address
282 Lonsdale Street, CBD, Melbourne, Lonsdale Street, Melbourne
Sakura Kaiten Sushi II in Melbourne Menu
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Nearby Sample Menus
- Hollandaise $4.00
- European chef salad $12.00
- Spaghetti alla marinara $23.50/$31.50
- Whole roast fish, polenta fritti MP
- Spaghetti alla marinara $23.50/$31.50
- Fig & bresaola bruschetta $12.50
- Caviar, soft boiled eggs, toasted brioche & blini MP
- Stuffed tomato, garlic $12.50
- Spicy mud crab tower $39.80
- Yu xiang eggplant $24.00
- Xiao long bao $9.80
- Sichuan boiled fish fillets $28.00
- Cumin pork $24.80
- Stir-fried green beans $18.80
- Xiao long bao $9.80
- Prawn balls in duck yolk sauce $28.80
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25. CHICKEN HOTPOT BIBIMBAB 12.00
- Mixed vegies with chicken on rice
- 29. BEEF STIR FRIED NOODLE 10.00
- MON—FRI (11:30AM - 2:30PM)
-
37. JAJANG BAB 11.00
- Fried egg and black bean sauce on rice
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14. CURRY CHICKEN CUTLET 12.00
- Breaded fried chicken with curry
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26. TOFU HOTPOT BIBIMBAB 11.00
- Mixed vegies with tofu on rice
-
3. CHICKEN BULGOGI 9.50
- Chicken marinated in spicy soy sauce with vegies
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13. PORK CUTLET 11.50
- Breaded fried pork
- Kurobuta pork belly, Yakiniku
- $75 set menu per person
- Spicy tuna tataki, garlic soy 22.00
- Spicy tuna tataki
- Apple Millefeuille 13.00
- Special fried black rice, egg, spring onion 13.00
- Broccoli, cauliflower and fungi 'Gomazu-ae' 13.00
- Dry aged porterhouse, walnut miso
- -Side salad $4.00
- Extras
-
Meat $3.00
- Each
-
Protein packed omelette $13.90
- With capsicum, mushrooms, olives, parmesan with a side of avocado
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Condiments $0.50
- Each
- Fish & chips $15.90
-
Eggs florentine $10.00
- Two poached eggs, sauteed baby spinach on a toasted english muffin topped with hollandaise sauce
- Bagel
- Bowl
-
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
-
-3x Har gao
- Prawn & bamboo
-
-3x Siu mai
- Pork, prawn & mushroom open dumplings
-
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
-
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
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Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
-
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
- Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
- Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
- Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
- Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
- Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
- Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
- ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
- Mashed Potatoes OR French Fries $8.00
- Avo Mash $14.00
- Toaster Muesli $6.50
- Eggs Benedict $12.00
- Eggs On Toast $10.00
- Fruit Salad $5.50
- Toast $5.00
- Spanish Omellete $13.50
- Fruit Toast $5.50
-
GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
-
LINGUINI MARINARA 17.90
- Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
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BBQ CHICKEN PIZZA 14.00
- Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
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MATADOR 14.00
- Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
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Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
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CHICKEN CATALAN RISOTTO 16.90
- Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
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CHICKEN & ROQUETTE SALAD (gf) 19.90
- Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
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HAWAIIAN 15.00
- Caramelised pineapple, ham, mozzarella cheese.
- Free range chicken breast, wing on $34.00
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Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus
- Mushroom jus $1.50
- -Pan seared scallops with mango salsa $18.50
- 450 grams grass fed black angus rib eye on the bone $46.00
- Garden salad with balsamic dressing $7.50
-
Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
- Thai inspired pumpkin soup $11.00
- M $12.50
- S $11.50
- M $12.50
- 2 rolls $5.50
- 2 rolls $5.50
- M $12.50
- 502. Fried Chicken Rib (5pcs) $7.50
- M $12.50
- Crispy Chicken $12.90
- Grilled Chicken Fillets $11.90
- Seafood Combo $13.90
- Beef Bulgogi (BBQ Beef & Vegetables) $11.90
- Vegetable Combo $10.90
- Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
- Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
- Beef $10.90
- - Chicken $12.90
- - Seafood $13.90
- 185. Nasi Goreng $12.90
- - Chicken $12.90
- 67. Papaya Salad with Soft Shell Crab $12.90
- 84. Crispy-Chicken with Tomato Rice $12.90
- STIR FRY NOODLE
- 209. Salted Caramel, Peanut Butter, Almond Flakes $6.50
- - on a sesame seed bun
- Dill pickles
- - cheese, tomato, beetroot, cucumber or coleslaw $1.00
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Little Girl $55.00
- Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides
- Pulled lamb shoulder $17.90
- - lettuce or pickles $0.50
- Regular $1.50
- Imported $8.50
- 087. Stir-fried Pork Ribs in Spicy Hot Chilli Sauce $20.90
- 025. Stir-fried Pipi in Spicy XO Sauce (Served With Chinese Donut) $23.90
- 082. Stir-fried Sliced Pork in Szechuan Chilli & Pepper Sauce $20.80
- 001. Braised Whole Prawn with shell in Black pepper Sauce $23.90
- 016. Stir-fried Prawn with Mixed Vegetables $23.90
- 021. Deep-fried Soft Shell Crab in Dry Hot Chilli & Herbs $23.90
- 126. Stir-fried Mix Vegetable Noodle $13.80
- 046. Stir-fried Sliced Beef in Black Bean Sauce $20.90
Sakura Kaiten Sushi II
Phone
0390771167
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
282 Lonsdale Street, CBD, Melbourne, Lonsdale Street, Melbourne
- Melbourne Japanese Menus
- Melbourne Sushi Menus
- Inner Melbourne Japanese Menus
- Inner Melbourne Sushi Menus