Address
94A Jetty Rd, Glenelg SA 5045, Australia
Sakura Sushi Bar in Glenelg Menu
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Nearby Sample Menus
- Steaks are served with creamy parmesan potatoes & choice of sauce -
- Oysters Natural six $12 / twelve $21
- Sauces Mushroom, Gravy, Dianne, Pepper -
- Garlic Prawn Topping Succulent prawn cutlets sauteed in a white wine & garlic cream sauce. $7
- Herb & Garlic Turkish Bread $6
- Seasoned Wedges with sour cream and sweet chilli sauce $9
- Atlantic Salmon GF on request Oven roasted Salmon on a roasted pumpkin, feta & macadamia risotto, baby spinach & a semi-dried tomato pesto hollandaise. $27
- Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
- Small/Large Chips $5.00/$7.00
- Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce $14.50
- Add Basil Pesto or Avocado $2.00/each
- BLAT - bacon, lettuce, avocado & tomato toasted sadwich $9.50
- Plain Broadway Burger - beef patty with tomato, lettuce & sauce $10.00
- Veggie Variety - avocado, mushrooms, corn & cheese (Half/Full) $8.50/$13.50
- Omelette - spinach, tomato and cheese $14.90
- BLT - bacon, lettuce, tomato & mayonnaise toasted sandwich $9.00
- Turkish Bread with Olive Oil & Za'atar warmed bread served with local olive oil and za'atar - a herb, spice & seed mix $7.50
- Zesty Eggs poached eggs or butter toast with a seeded mustard and orange zest creme, topped with Springs smoked salmon $13.90
- - Tomato, red pepper and rosemary salsa $3.50
- Muesli - Zest's own blend $6.90
- Three Bruschetta one each of tomato & coriander salsa, olive & mushroom tapinade & hommous $10.50
- - Why not add greek style yoghurt $2.00
- Frittata of the Day served with a garden salad & home made mayo $14.50
- Chilli Chicken Wrap roasted spiced chicken in a roti wrap with tomato, home made mayo, spanish onion & sweet chilli sauce served with a green salad $14.50
- Veggie (V) Spinach, cheese, tomato, mushroom & onion $13.9
- Bowl of Fries Served with tomato sauce $5
- Mamma’s Eggs Benedict Eggs on English muffin with ham & hollandaise sauce $13.5
- Carbonara Bacon, egg, cracked pepper, spring onions & cream $20.9
- Pollo Involtini (GF) Chicken breast filled with spinach, sundried tomato & fetta. Served with chips & vegetables $24.9
- Salt & Pepper Squid (GF, V) Served with chips & salad $21.5
- Steak with Dianne sauce $31
- Ham Ham, tomato, swiss cheese $9.9
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Pineapple Ring (LG) $0.95
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- NEW Garlic Aioli $1.95
- NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
- Oysters Natural or with your choice of sauce: cocktail, wasabi mayonnaise or balsamic vinaigrette (extra sauce 50c) (GFO) $14 / $23
- Oysters Chilli & Cheese (GFO) $15 / $26
- Tuna Salad (GFO) $15
- Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
- Smoked Atlantic Salmon with horseradish cream & salsa verde $28
- Oysters Mixed Natural, Kilpatrick, Chilli & Cheese & Darleyfella (3 of each) - / $30
- Prawn Twisters with aioli (6) $12 / (12) $18
- Spicy Wedges with sour cream & chilli sauce $8.5
- Shoestring Fries, House Tomato Sauce $7.0
- Prawns, Clams, Scallops, White Fish & Tuscan Vegetables $25.0
- Atlantic Salmon, Baby Potatoes, Roquette, Radicchio, Asparagus & Smoked Almond Aioli $32.0
- Beef Eye Fillet (200gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $48.0
- Pendleton Estate Extra Virgin Olive Oil & Pear Balsamic $10.0
- Marinated Grilled Prawns, House Made Cocktail Sauce, Cos Leaves & Garlic Aioli $19.0
- Manchego (La Mancha, Spain) - Semi Firm, Sheep's Milk, Aged 6 months $15.0
- Aust. Gulf Prawns (Crumbed) $29.0
- POLLO ROASTED CHICKEN, MOZZARELLA CHEESE, BARBEQUE SAUCE, BACON & ONION $15 / $21 / $28
- CIABBATA SERVED WITH EXTRA VIRGIN OLIVE OIL AND BALSAMIC VINEGAR $4.9
- POLLO EUROPA PAN FRIED CHICKEN FILLED WITH SPINACH AND RICOTTA SERVED ON FAGIOLO RAGU AND GREEN OLIVE GREMONLATA. $29
- - CHEESE PIZZA SERVE WITH CHIPS $10
- SIDE DISHES -
- BRUSCHETTA CON POMODORI TOASTED WOOD OVEN BREAD WITH FRESHLY MARINATED ROMA TOMATOES WITH GARLIC, BASIL & OLIVE OIL $14.9
- OLIVES A SELECTION OF GREEN SPANISH AND BLACK KALAMATA OLIVES $5
- OSTRICHE NATURALI COFFIN BAY FRESHLY SHUCKED OYSTERS WITH FRESH LEMON $20 / $28
- Ice-cream-accino [w chocolate, strawberry or caramel] $4.5
- Scallops, pan seared, w green pea puree, roasted cherry tomatoes, vincotto & crisp pancetta $20
- Chicken ‘cutolette’ w crispy fries & greens $14
- Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale $26
- ‘Funny Face’ biscotti $3.5
- Tiramisu w coffee soaked savoiardi, mascarpone cream & espresso syrup $14
- Belgian chocolate pudding, chocolate mousse, hazelnut praline & chocolate sauce $15
- Risotto w roasted chicken breast & leg, rosemary & parmesan [gf] $26
- ANTIPASTO ITALIANO Mixed platter of salami, ham, prosciutto, olives, cheese, giardiniera on a bed of lettuce. Main $23.50
- Tiramisu Mascarpone Delight $13.50
- SALT & PEPPER SQUID Tender local calamari lightly ?oured. $23.50 / $33.50
- MERLUZZO (K.G.WHITING) Grilled or crumbed. $23.50 / $33.50
- Zabaglione Classic Dessert, Made to order $15.00
- TRIPPA ALLA PARMIGIANA Tripe prepared in the capriccio way. Slowly cooked in a rich tomato sauce with fresh herbs & spices, topped with parmesan cheese. $28.50
- PRIME FILLET STEAK $39.00
- SCALOPPINE MANTOVANA Tender veal cooked in a white wine. cream and blue vein cheese sauce. $33.50
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- So Salad $4.95
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Coleslaw Regular $3.75
- Original Recipe Bacon & Cheese Burger $6.95
- Dinner Roll $0.90
- Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
- Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
- Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
- Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
- Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
- Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
- Rump Lump A-Rump (500g) $32.95
- Puttanesca olives, anchovies, chilli, tomato, basil $18.9
- Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
- The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9
- Rustic Bolognaise traditionally made beef ragu $22.9
- Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
- Grilled Barramundi wild caught Australian Barramundi with lemon pepper seasoning with chips and salad $27.9
- Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad $18.9
- BBQ Meatlovers Tomato, Cured Meats, Oregano $20.9
- Butter chicken with rice, salad & raita $18.0
- Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
- Chick pea curry with rice, salad & raita $18.0
- Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
- Pannacotta drizzled with chocolate sauce and strawberries $9.0
- Buffalo wedges $9.0
- Soup of the day served with crusty bread $7.0
- Crispy garlic Buffalo bread $7.0
- White Chocolate and Mixed Berry Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with mixed berries, served with natural vanilla ice cream and finished with pure m $13.90
- Chocolate Fondant - a warm gooey chocolate fondant, topped with natural vanilla ice cream, pure melted couverture milk chocolate, finished with whipped cream, served with a mini choc-shake $12.90
- Banana and Strawberry Fondue - melted couverture milk chocolate fondue, served with a generous portion of freshly sliced banana, fresh strawberries and dried apricots (For two/For four) $20.00/$30.00
- Toasted Muesli - with fresh fruit (add yoghurt +$2.00) $8.90
- Spanish Egg Crepe - a thin, fresh crepe filled with chorizo, a free-range egg, SPanish onion, vine ripened tomatoes, smashed avocado, baby spinach and tasty cheese, served with sour cream and a fresh $15.90
- Fondue Royale - melted couverture milk chocolate fondue, served with warm Belgian waffle pieces, freshly made warm chocolate brownie, Oreo biscuits and a generous portion of fresh (For two/For four) $22.00/$34.00
- The Royal Beef Burger - garlic & rosemary wagyu pattie, cheddar cheese, caramelised onion, cos leaf with aioli tomato relish, served with salad and chips n/a
- Nutella Banana Donut Sandwich - pure Nutella and a scoop of natural vanilla ice cream sandwiched between two freshly made cinnamon donuts topped with sliced banana, drizzled with maple syrup and finis $11.90
Sakura Sushi Bar
Phone
0883766634
Opened hours
Monday: 9:00 AM – 6:30 PM, Tuesday: 9:00 AM – 6:30 PM, Wednesday: 9:00 AM – 6:30 PM, Thursday: 9:00 AM – 7:30 PM, Friday: 9:00 AM – 6:30 PM, Saturday: 9:00 AM – 6:30 PM, Sunday: 9:00 AM – 6:30 PM
Price
None
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
94A Jetty Rd, Glenelg SA 5045, Australia
- Glenelg Japanese Menus
- Glenelg Sushi Menus
- Southern Adelaide Japanese Menus
- Southern Adelaide Sushi Menus