Sakura Sushi Express in Melbourne Menu

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Nearby Sample Menus

French onion & garlic soup, L'artisan raclette croute $9.00
Chicken rillettes, rosemary jelly, ciabata $9.00
Victorian cheese selection, quince paste, pear & crackers $12.00
Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00

Potato Glass Noodle $3.00
5. Tofu $12.50
9. Jjim Dak $37.90
- Marinated Chicken Fillet with Potato, Carrot, Spring Onion, Rice Cake in our Hot Chili Sauce
7. Grilled Eel $22.00
- Marinated and Charcoal Roasted Eel
7. Veggie $12.50
10. Mushroom Set $5.50
*Seaweed Soup: $2.00
10. Seafood Scorched Rice Soup $39.50
- Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth

Budae gyeongol - Kimchi ham Hotpot $39.50
- Kimchi, ham, sausage, ramen noodle in spicy Hot pot
Deep Fried Prawn Dumplings (7pcs) $11.50
- Wrapped prawn, tofu, vegetable with wheat flour
Mon-Fri Dinner Only
Small $17.50
Small $17.50
CHICKEN
10. Tteogbokki - Chili Rice Cake - Mild / Spicy $13.50
- Rice cake and vegetables with hot pepper paste sauce
35. Crispy pork intestine $28.00
- Pork intestine marinated and served crispy

(S) $19.80
15. CURRY RICE SET $14.70
- Traditional Japanese beef curry with rice served with mini spring roll and fruit
TENDON $17.60
- (Deep fried prawn and vegetable in light batter on rice)
BEEF NO TATAKI $13.80
- ( Fresh raw beef with garlic sauce)
(L) $29.80
IKA YAKI $15.50
- (Fried squid in garlic butter sauce)
TORIDON $15.80
- (Braised chicken on rice with teriyaki sauce)
6. TEMPURA SET $16.80
- Deep fried prawn and vegetables in light batter, served with rice, beef yakiniku and fruit

Yellow daal $12.90
- Yellow split lentils cooked with spices
Plain yoghurt (dahi) $4.00
Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
Mustard fish curry $17.90
- Borramundi fish tossed with mustard and aromatic
Beef vindaloo $16.90
- Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
Goa green chicken $16.90
- Boneless chicken cooked with srping onions, coriander, spinach and green chilies
Sarson da saag $16.90
- signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
Murg makhan masala $16.90
- Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews

MELITZANOSALATA (V) 6.00
- homemade eggplant & garlic dip
SPAGHETTI KOKINISTO 26.00
- Spaghetti topped with slow cooked beef casserole in a tomato based sauce
LIGHTER CHOICE SOUVLAKI
sauce (tomato/chilli/bbq/mustard) $0.50
small 19.50
TARAMA 6.00
- homemade caviar & lemon dip
chicken fillet skewer $8.00
ADDITIONAL TOPPINGS

Baby Octopus Bibimbap
- Rice topped with seasoned vegetables, and fried egg either on bowl or hotpot
Tteokbokki $15.00
- Stir-fried spicy rice cakes with cakes, egg, ramyeon and mandu
1. Kalguksu with Seafood for Two + Seafood Pancake + Rice Wine or Soju $55.00
Beef Bibimbap
- Rice topped with seasoned vegetables, beef and fried egg either on bowl or hotpot
Gamjatang
- Spicy pork bone stew with potato, dried raddish leaves, and sesame powder
Yami Platter $32.00
- Platter including calamari ring, prawn tempura, chicken karaage
49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
- Marinated squid, pork and vegetables served on sizzling grill
Bul Nak Jeongol $38.00/$48.00
- Combination of beef Bulgogi, baby octopus and vegetables in hot and spicy soup served in hotpot

Char grilled grass fed eye fillet, roasted pepper relish $25.00
Caramelised pork hock, five spice, chilli vinegar $23.50
- Red curry, wild barramundi, ginger, lime -
Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
Filled eggnet, pork, prawns, peanuts, caramelised coconut -
Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
Thai jasmine white rice $3.00pp
Stir fried Petuna trout, chilli jam, Thai basil $35.00

Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
Hand cut french fries, garlic oil, sea salt, parsley, aioli $9.00
Homemade hash brown $4.00
Sweet potato fries, ranch sauce $9.00
Eggs royale, beetroot cured salmon, sauteed spinach, pached eggs, ciabatta, hollandaise sauce (GFO) $19.00
Seasonal green (V, GF) $12.00
Roast pumpkin, fior di latte, pine nuts, blue cheese tomato, roquette (V) $18.00
Roasted kipflers $9.00