(3 per serve) lobster and crabmeat steamed in a ball with lobster roe
Shumai (pronounced 'shoe-my') is a staple of Yum Cha. In the West they are better known as Dim Sim, but shumais are a smaller version, with firm mix of meat and vegetables in an open top pastry wrapper.
With a rich intense beef flavour to invigorate the taste buds our steaks are hand-picked to ensure the finest quality, our aged steaks are basted in our signature bulu basting, char-grilled to order and served with your choice of hand cut chips or baked potato
BBQ Balsamic chicken breast $31.90
Lamb H$35.90/F$48.90
Danish fetta bruschetta $13.90
•Ribs
-Chicken breast and 200gm shortcut sirloin steak
Add chicken
Mixed salad
Mesclun greens, tomato, cucumber, carrot, drizzled with vinagrette dressing