Sakura Sushi in Wollongong Menu

Entreé Entreé
  • Spring Roll (4) $5.00
  • Gyoza (5) $6.50
  • Takoyaki (6) Japanese style octopus balls $6.00
  • Agedashi Tofu Lightly battered & served with Tempura sauce $7.00
  • Okonomiyaki Savoury Japanese seafood pancake $7.50
  • Crab Claw (3) Crumbed crab meat $7.50
  • Yakitori (2) Skewered chicken grilled to perfection $8.00
  • Tori Kara-age Marinated chicken pieces cooked in a light batter $8.00
  • Soft Shell Crab Lightly battered & served with Tempura vegetables $12.00
  • Beef Tataki (Chef's Special) Thinly sliced Wagyu beef served with citrus-soy mix $13.00
  • Grilled Squid Succulent squid steak grilled on flame and marinated in sweet sauce $13.00
  • Vegetable Tempura (8) A medley of vegetables lightly battered $11.00
  • Prawn Tempura (5) Tempura battered prawns accompanied with Tempura vegetables $14.00
Sashimi & Sushi Roll Sashimi & Sushi Roll
  • Sashimi -
  • - Assorted Sashimi - Small $16.00
  • - Assored Sashimi - Deluxe $34.00
  • Sushi -
  • - Assorted Sushi - Small $14.00
  • - Assorted Sushi - Deluxe $28.00
  • Sushi Roll 5pcs / 10pcs
  • - Sakura (Chef's Special) $7.50 / $13.50
  • - Caviar $7.00 / $12.50
  • - Eel $7.00 / $12.50
  • - Prawn Tempura $7.00 / $12.50
  • - Salmon $7.00 / $12.50
  • - Teriyaki Beef $7.00 / $12.50
  • - Teriyaki Chicken $6.50 / $12.00
  • - California $6.50 / $12.00
  • - Tuna $6.50 / $12.00
  • - Chicken Katsu $6.50 / $12.00
  • - Vegetable $6.00 / $11.50
  • Sushi Nigri Vinegar rice with various toppings 2pcs
  • - Scallops $5.00
  • - Eel $5.00
  • - Caviar $5.00
  • - Tuna $4.50
Bento Set Bento Set
  • Tempura Set Tempura and choice of one Teriyaki (Chicken, Beef or Fish) $18.00
  • Sushi Set Sushi and choice of one Teriyaki (Chicken, Beef or Fish) $19.00
  • Sashimi Set Sashimi and choice of one Teriyaki (Chicken, Beef or Fish) $21.00
  • Tempura Mixed Set 3 Prawns, 3 Fish and 4 Vegetables in a light Tempura batter $18.00
  • Sakura Set (Chef's Special) Tempura with Sushi, Sashimi, Potato Cake and choice of Teriyaki (Chicken, Beef or Fish) $25.00
Mains Mains
  • Teriyaki Sweet soy sauce marinate -
  • - Beef $12.50
  • - Beef Burger $12.00
  • - Fish $11.00
  • - Chicken $11.00
  • - Tofu $11.00
  • Katsu Crumbed and served with Japanese barbeque sauce -
  • - Chicken $11.00
  • - Fish $11.00
  • - Prawn $11.00
  • - Chicken (Miso sauce) $12.00
  • Teppan Cooked with garlice, wine and butter -
  • - Beef Teppan $14.50
  • - Prawn Teppan $15.00
  • Chicken Kara-age Marinated chicken pieces cooked in a light batter $11.00
Japanese Curry Japanese Curry
  • Chicken Katsu Curry Crumbed chicken fillet served with curry and vegetables on a bed of rice $12.50
  • Fish Katsu Curry Crumbed fish pieces served with curry and vegetables on a bed of rice $12.50
  • Prawn Katsu Curry Crumbed prawn served with curry and vegetables on a bed of rice $12.50
  • Vegetable Curry Selection of vegetables cooked in curry served on a bed of rice $11.00
Donburi Donburi
  • Stamina Don (Chef's Special) Thinly sliced beef with special Sakura sauce, cooked with vegetables $13.00
  • Eel Don Smoked eel cooked in eel sauce on a bed of rice $14.50
  • Salmon Don Fresh salmon sashimi on a bed of sushi rice $15.00
  • Gyu Don Thinly sliced beef with onion served on a bed of rice $12.00
  • Oyako Don Marinated chicken pieces cooked with egg and onion served on a bed of rice $12.00
Noodles Noodles
  • Plain Udon Thick wheat noodles with soy-based soup $8.00
  • Tempura Udon 2 lightly battered prawns and 4 pieces of Tempura vegetables with Udon noodles and soup $12.50
  • Beef Udon Stewed beef slices served with Udon noodles and soup $12.50
  • Teriyaki Chicken Udon Cooked chicken pieces infused in Udon soup $11.50
  • Yaki Udon (Fry) Mixture of vegetables with a tangy Japanese barbeque sauce -
  • - Chicken $11.50
  • - Beef $12.50
Side Dishes Side Dishes
  • Steamed rice $3.50
  • Miso soup $2.50
  • Sakura salad $6.50
  • Seaweed salad $4.00
  • Squid salad $5.50
  • Edamame $4.50
Dessert Dessert
  • Green tea ice cream $5.50
  • Red bean ice cream $5.50

Nearby Sample Menus

  • Beef and vegetable rice noodles $11.00
  • Chili octopus salad (hot) $8.50
  • Laksa vegetable soup $11.00
  • Deep fried spicy & salty squids $8.50
  • Wonton or suy kao soup $10.00
  • Sizzling beef pepper sauce & rice $12.00
  • Sate beef stick (3 sticks) $7.20
  • Dry noodles and soya chicken $11.00
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Pepper Sauce (LG) $1.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Enchilada $9.90
    • Soft corn tortilla with spicy meat filling (not hot)
  • Med= medium Lrg=large
  • Casuela De Frijoles $19.90
    • Vegetarian like stew with beans, corn, sweet potato and pumpkin
  • Chilli Con Queso $9.90
    • Combination of red sauce and tasty cheese
  • Pork In Achiote Sauce $21.00
    • Slow cooked tender pieces of pork marinated in anato seeds, capsicums and onions
  • Jalapeno $9.90
    • Imported jalapeno chillies with sour cream and spices
  • Quesadilla $9.90
    • Soft corn tortilla with cheese, jalapenos and tomato
  • All Our Dips Are Served With A Bowl Of Corn Chips
  • Field Mushroom & Crispy Tofu Risotto $18.00/$20.00
    • with baby spinach shallots and toasted sesame seeds
  • Coconut Crusted Salmon Fillet $23.00/$24.00
    • with garden salad chips and mango mayonnaise
  • House Made Thai Fishcakes 13.00/14.00/18.00/19.50
    • with peanut crispy noodle salad
  • Traditional Chicken parmigiana $21.00/$22.50
    • with chips and salad
  • Ricotta & Baby Spinach linguine Bolognese $16.00/$18.00
    • with Fresh herbs and served topped with grated parmesan Cheese
  • Prime Cut Nolan 250g Eye Fillet Steak GF $32.00/$34.00
    • with mash seasonal steamed greens and pepper jus
  • Tender Lamb Tomato & Rosemary Ragu $22.00/$24.00
    • with potato gnocchi and gremolata
  • Steak & Guinness Pie $16.00/$17.50
    • with mash and steamed greens
  • Avo Feta Stack $14.00
    • Smashed avocado and feta, 2 poached eggs and mushrooms topped with dressed roquette.
  • Living Room Schnitzel Burger / Wrap $16.00
    • Chicken breast crumbed daily, fresh tomato, lettuce and aioli on a fresh milk bun or wrap served with chips
  • Pear and Walnut Salad (v, gf) $14.00
    • Pear and toasted walnut salad with rocket, fresh radish with a drizzle of balsamic oil dressing and shaved parmesan
  • Select any 2 or 4 $25 / $45
  • -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each $2.00
  • Eggs Benny $17.00
    • Free range poached eggs with our house made hollandaise sauce, short cut bacon (or leg ham), baby spinach and sourdough toast.
  • Sweet Potato Fries Side $6.00
  • Garden Side Salad $6.00
  • Vegetarian Lasagne $17.00
    • (all vegetables)
  • Chicken $13.00/$18.00/$24.50
    • (chicken)
  • America $15.00/$20.00/$26.50
    • (ham,bacon,egg,onion)
  • Cannelloni $17.00
    • (beef mince)
  • Devils $13.50/$19.00/$25.50
    • (anchovies,olives,artichokes,hot chilli)
  • Scaloppina at Pizzaiola $24.00/$28.00
    • (crumbed veal with cheese and pizzaiola sauce)
  • Spaghetti Marinara $13.00/$16.00
    • (prawns,baby clams)
  • Chocolate Mousse $7.00
  • Calzone Alla Nutella $18.00
  • Ricotta cheesecake $11.00
  • Affettato misto $16.00
  • Salsiccia e funghi $17.50
    • Tomato sauce, fior di latte cheese, pork sausage, mushrooms
  • Napoli $17.50
    • Tomato sauce, fior di latte cheese, anchovies, olives,basil, olive oil
  • 4 Formaggi $17.50
    • Fior di latte, pecorino, gorgonzola, parmigiano cheese
  • Diavola $17.50
    • Tomato sauce, fior di latte cheese, hot salami, olives
  • Rucola e ricotta $17.50
    • Fior di latte cheese, rocket, ricotta cheese, pepper
  • pork & viet slaw
  • SPECIAL VEGAN DONUTS $5.50
  • Honey, Soy & Sesame Chicken
  • PANDAN WAFFLE $14.00
    • house made waffle with ice-cream or coconut ice-cream, seasonal berries, topped with coconut flakes & pure maple
  • CANTEEN VIET SLAW $10.00
    • purple cabbage, wombok, carrot, daikon, snow peas, mint, sriracha mayo
  • chicken & vermicelli
  • ADD PROTEIN $3.00
  • BBQ PORK
  • Salmone: (c) beetroot cured atlantic salmon W beetroot, radicchio salad on horseradish cream $27
  • Bruschetta al pomodoro (v) char-grilled bread (garlic & herb oil) w sliced roma tomato & basil leaves $10
  • Warm marinated kalamata olives (c) (v) chilli, garlic & parsley $8
  • Insalata - Mixed leaf salad, vinaigrette (c) (v) $11
  • 4 course chef selection $85
  • Soufflé di formaggio: (v) gruyere soufflé W confit of cherry tomatoes, watercress, eschallot vinaigrette $26
  • Formaggi: a selection of 3 cheeses with lavash bread & fruit (v) $21
  • Manzo e barbabietola: (c) Cape Grim beef fillet (pasture fed) W potato sarladaise, beetroot marmalade, port jus $45
  • Crispy Parmesan Polenta Gems With Rosemary Salt (Gf) $9.00
  • V= Vegetarian
  • Lamb Koftas With Blackberry Tomato Jam & Tzatziki $9.00
  • Gf= Gluten Free
  • Pig N Fig Cretons $9.00
    • Pig N’Fig Cretons Quebec-Style Pork Pate With Blackberry Compote And Crostini
  • Spicy Salami $13.00
    • Pig N Fig Cretons
  • Thai Pork Slider $6.00
    • With Pickles
  • Prosciutto $16.00
    • With Artichoke, Goats Cheese & Rocket
  • Seafood Basket 21.00
    • Crumbed and battered seafood, fresh prawn, oyster
  • Veal Schnitzel
  • Oysters
  • BBQ Layered Chicken 23.00
    • Char grilled chicken breast, crisp bacon, avocado, Swiss cheese
  • Grilled Crispy Skin Barramundi Fillet 17.00
  • Mornay or Kilpatrick
  • Char Grilled Chicken Caesar Salad 19.00
    • Chicken, bacon, croutons, cos, caesar dressing
  • The Kg Rump on Charlotte 30.00
    • 1kg rump seasoned with black pepper and pink himalayan rock salt
  • Salt and pepper squid $26.50
  • Chicken delight foccacia $17.90
    • Chicken, avocado, cheese, sweet chilli sauce, mayonnaise
  • Gnocchi gorgonzola E $18.50 / M $22.00
    • Traditional venetian dish, Gnocchi with creamy gorgonzola cheese sauce
  • Italiano Focaccia $17.90
    • Salami, ham, olives, char-grilled eggplant & capsicum, cheese
  • Chicken Caesar burger $17.90
    • Strips of chicken breast, lettuce, bacon, parmesan cheese, Caesar dressing with chips
  • Spaghetti gamberi E $19.50 / M $23.00
    • Prawns tossed in a rich tomato and garlic sauce
  • Steak Dianna $23.50
    • Thinly sliced steak in a rich & creamy garlic sauce served with chips or veggies
  • Spaghetti bolognese E $16.50 / M $19.50
    • Traditional italian beef and tomato sauce
  • Pumpkin and fetta batard w/ evo and aged balsamic $6.9
  • King island dairy black label cloth wrapped cheddar- traditionally cloth wrapped and aged in cellars on king island for 12 months, smooth texture with a mild yet distinctive flavour -
  • Corn fed chicken ceasar salad w’ white anchovies $16.9 / $23.9
  • Cape grim t-bone (400g) $35.9
  • Salted caramel slice w’ cream and chocolate sticks $12.9
  • Sharing anti-pasto plate - warm frittata house pickled vegetables, bean puree and prosciutto, beef carpaccio and coppa $27.9 for 2
  • Seared scallops w’ infused basil oil charcoal salt-crisp spanish prosciutto $18.9
  • Belgium dark chocolate and coffee tart w’ hazelnut shards and crème analgise $12.9
  • Wagyu Rump $29.00
    • (Darling Downs SW Qld) 300g
  • Supreme $19.00
    • beef, pepperoni, ham, mushroom, red onion, capsicum olives & mozzarella
  • Prosciutto $18.00
    • ricotta, capsicum, tomato, mozzarella & rocket
  • Smoked salmon & green prawn $21.00
    • capers, red onion & camembert
  • Factory Wood Fired Platter for 2 $75.00
    • 1/2 wood fired Thirlmere chicken, Baby back ribs, beef short ribs & bbq black tiger prawns served with beer battered chips, onion rings & American slaw
  • Salad of Rocket, Trio of Tomato, $7.00
    • Meredith Dairy Goat’s Cheese & Aged Balsamic
  • Fillet Au-Camembert $33.00
    • 300g Cape grim eye fillet Tasmanian natural beef, with king island camembert and a peppered port jus
  • Meat Lovers $18.00
    • beef, pepperoni, ham, bacon mozzarella & smokey bbq
  • Southern Vietnamese Soup - Rice Noodles, Chicken & Seafood In Clear Broth S $8 (S)/ $15 (L)
  • All Served With A Side Of Rice & Vegetables; Choice Of Meats: Combination, Beef, Chicken, Pork, Seafood Or Vegetarian Tofu N/A
  • Sweet & Sour; Xao Chua Ngot - Stir- Fried With Sweet & Sour Sauce $11
  • Sizzling; Xao Sizzling - Spicy Sauce, Served On A Sizzling Hotplate $12
  • Sparkling Mineral Water $3
  • Bun Thap Cam - Beef Or Chicken Or Pork $11
  • Spicy Stir-Fried Thin Rice Noodle; Hu Tieu Xao - Your Choice Of Meat With Thin Rice Noodles, In A Dry, Spicy Sauce With Carrot & Beansprouts N/A
  • Steamed Greens $13
Sakura Sushi

Sakura Sushi

location

Address

8/121-125 Corrimal St, Wollongong NSW 2500, Australia

phone

Phone

42266282

email

Email

None

clock

Opened hours

Sunday 11:30 - 14:0017:00 - 21:30 Tuesday 11:30 - 14:0017:00 - 21:30 Wednesday 11:30 - 14:0017:00 - 21:30 Thursday 11:30 - 14:0017:00 - 21:30 Friday 11:30 - 14:0017:00 - 21:30 Saturday 11:30 - 14:0017:00 - 21:30
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Reservations ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Waitstaff ,  Takeout

Location
8/121-125 Corrimal St, Wollongong NSW 2500, Australia