Address
Ground Floor, 202 Clarence St, Sydney NSW 2000, Australia
Sakuratei in Sydney Menu
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Nearby Sample Menus
- With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
- Potato Wedges with sour cream and sweet chilli $6.00
- MacDonnells Chicken Curry $12.50
- Beef Lasagna Home made beef lasagna served with chips and salad $11.00
- Basket of Chips $4.00
- Bowl of Steamed Vegetables $4.00
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- - 300g Rump Steak -
- Sauteed baby spinach $3.00
- Organic free range egg $3.00
- House baked muesli cookie $3.50
- Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
- Croissant, raisin snail $4.00
- Two eggs any way on toast $7.50
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
- Chorizo in Wine $17.00
- Garlic bread $5.00
- Mixed salad $6.50
- Pulpitos a la Plancha - BBQ Baby Octopus $17.00
- Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
- Sardinas - Sardines Grilled $14.50
- Champinones al Ajillo - Garlic Mushrooms $20.50
- Garlic Bread $5.00
- Braised preserved vegetables with bamboo piths $23.80
- Chinese style fillet steak $25.80
- Zilver shredded boneless chicken with Zilver homemade sauce $23.80
- Zilver braised live mud crab with Chinese Hua Diao wine in claypot Market Price
- Seasonal vegetables in chef's master stock with dried scallop and wolfberries $23.80
- Stir fried Zilver mixed in homemade sauce $48.80
- Braised fish maw and sea cucumber topped with prawn roe $68.00
- Barbecued pork with honey $20.80
- Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
- French $ 8.40
- Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
- Tomatoes $ 7.90
- Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
- Vegetarian Supreme $ 8.40
- Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
- Hawaiian - Chese, ham and pineapple $ 7.90
- Teppan Vegetables $7
- Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
- Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
- Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
- Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
- Edamame $9
- Oshinko (Pickles) $5
- Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
- Lemon each: $2.50, dozen: $27.00
- Green Tea each: $2.50, dozen: $27.00
- Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
- Mixed Chocolate $50
- Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
- Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
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Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
- Wild Rocket, Pear, and Parmigiano Reggiano $12.80
- Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
- Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
-
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
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Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
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Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
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Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
- B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
- THREE COURSE $89
- C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- ONE COURSE $46
- S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
- D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
- Mixed leaf salad $12
- CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
- TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
- GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
- FISH SOUP ~ $ 6.00
- GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
- OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
- GREEK PITA BREAD ~ $ 1.50
- TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
- CALAMARI/CHIPS $15
- PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
- HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
- GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
- CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
- ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
- GARLIC BREAD N/A
- MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
- Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
- Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
- Make your own filling, charge accordingly N/A
- Chicken schnitzel with chips and salad $ 17.00
- Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
- Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
- Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
- Peached eggs, smoked salmon, spinach and toast $ 15.00
- Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
- Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Battered fish and chips- fresh salad & tartare sauce $ 12.80
- Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
- Please ask our waitperson N/A
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Pampa jelly tart
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Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
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Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
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Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
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Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
- Carrot Cheese cake
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Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
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Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
- Mejillones a la Marinera - Black mussels in fresh tomato sauce with basil and chilli $13, $23
- Pan Blanco - Plain bread roll $1.00
- Napoletana Tomato · Onion · White Wine $12
- Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
- Australian Bacon · Egg S: $14, M: $17, L: $20
- Albondigas - Beef meatballs in almond sauce $12, $22
- Extras - Egg S: $0.5, M: $0.5, L: $0.5
- Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
Sakuratei
Phone
0292674552
Opened hours
Monday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Saturday: 6:00 – 9:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Seating , Waitstaff
Ground Floor, 202 Clarence St, Sydney NSW 2000, Australia
- Sydney Asian Menus
- Sydney Japanese Menus
- Sydney Sushi Menus
- Inner Sydney Asian Menus
- Inner Sydney Japanese Menus
- Inner Sydney Sushi Menus