Salad Bar in Chatswood Menu

None

Nearby Sample Menus

  • Green Beans w/ Mint, Pickled Walnuts $9
  • Affogatto Natural/Frangelico $13 / $17
  • Strawberry & Buttermilk Tiramisu w/ White Coffee Ice Cream $15
  • Berrys Creek Tarwin Blue - Victoria -
  • Char Grilled Squid w/ Chorizo, Corn, Pastachio $18 / $29
  • Iceberg Lettuce w/ Radish, White Anchovies, Breadcrumbs $9
  • Char Grilled Eye Fillet w/ Mushroom Gratin, Broad Beans, Porcini Jus $37
  • Mixed Leaf Salad w/ Seeded Mustard Dressing $9
  • Bacon, Avocado, Cheese $8.00
  • Spring Water $2.80
  • Big Breakfast - Bacon, Eggs, Roasted Tomato, Sausages, Hash Brown and Mushrooms with sourdough toasts $14.50
  • Avocado, Cheese $6.00
  • Ham, Tomato, Cheese $7.50
  • Option 1 - with a minimum of 4 persons - includes 1 sandwich per persons, 1 regular tray of salad per 4 - 6 persons, 1 regular tray of pasta per 2 -4 persons, 1 regular tray of fruit per 4 - 6 persons $15.00 per person
  • Sausages/ Bacon/ Grilled chicken/ Chicken schnitzel/ Ham/ Baked Bean/ Chips (each) $3.00
  • Garden Salad - Tomato, Lettuce, Cucumber, Carrot, Beetroot, Mushroom, served with homemade vinegar $12.50
  • Pork Spare - Smoky BBQ $28.50
  • Chicken - Free range Chicken Breast, Shredded Iceberg ,Tomato, Spanish Onion and Pick Your Basting - Lemon & Herb with Aioli, Cajun with Chilli Mayo, Chilli with Mayo, add American or Swiss Cheese add $1.5 /$1.5
  • Salmon ( Not available at the star & Zetland ) Salmon Fillet with Lemon & herb basting, baby, cos, tomato, Spanish onion, ranch dressing $17
  • Rump Steak -400 g Rump Steak Grass -Fed $23
  • Cabbage Salad - Crunchy red & White Cabbage ,Chopped apple, roasted Pine Nuts, Fresh Mint, Parsley and Vinaigrette dressing. $6
  • Pork Riblets - BBQ $19.5 / $27.5
  • Any Burger Naked - Strip off the bun on any burger (Served with relevant toppings in a lettuce cup ) N/A
  • Beef - Short Rib - 8 hour slow-cooked short rib with smoky basting, chimichurri and Coleslaw $16.50
  • Original Tenders SoSalad $7.95
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Chicken Salad Twister - $6.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Sauce - Tomato N/A
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Hash Brown - 1 x Hash Brown $1.00
  • E-Fu noodles $ 10.80
  • Pork laksa $ 9.80
  • Beef brisket fried rice noodles $ 10.80
  • Steam/ fried dim sim (4pcs) $ 5.80
  • King prawn cutlets (4pcs) $ 9.80
  • Soya chicken with rice $ 8.80
  • Pork ribs black bean sauce with rice $ 9.80
  • Boiled rice (per person) $ 2.20
  • CASHEW NUT TOFU Stir fried Tofu with cashew nut and vegetables in mild sauce. $17.90
  • SEAFOOD CASHEW NUT Stir fried mixed seafood with cashew nut, onions, capsicum and mushroom in mild tasty sauce. $23.90
  • CRISPY WHOLE BARRAMUNDI SALAD Larb crispy whole Baramundi topped with Thai dressing salad, chilli powder and roasted rice. $29.90
  • THAI STYLE ICe CREAM Coconut/ Mango/ Pandan $9.90
  • ANGEL PRAWNS BBQ prawn, served with fresh lemon juice, garlic, chilli and salad. $12.90
  • SPRING ROLL Mixed vegetables and vermicelli in Thai style. $11.90
  • GALANGA Creamy soup made from coconut cream, galanga, lemon grass, lemon juice and mushroom. -
  • BARRAMUNDI FILLET Crispy Barramundi fillet with green peppercorn, chilli, garlic and Thai sweet basil. $29.90
  • Chicken Parmigiana with Fries & Salad $18.00
  • Beer Battered Onion Rings V $7.00
  • Wedges with Sour Cream & Sweet Chilli Sauce V $10.00
  • Twice Cooked Gruyere Soufflé, Hazelnut Crostini & Cress V $14.00
  • All Steaks are served with Fries & Salad -
  • Char Grilled Vegetable & Haloumi Salad, Watercress & Lemon Vinaigrette GF $15.00
  • With Your Choice of Creamy Mushroom, Diane, Peppercorn or Sauce Béarnaise -
  • 250g Grainge Rump Steak $19.00 or $12.00 before 7pm Daily
  • Chicken Roll N/A
  • Pork Roll N/A
  • Salad Roll $4.00
  • Vegetable Pie $3.40
  • Tomato, cheese 50¢ extra
  • Pastie $3.40
  • Sausage Rolls $2.40
  • With sauce 30¢ extra
  • Doenjang Jji-Gae - Korean traditional fermented bean paste pot stew with beef, tofu and vegetables $12.90
  • Mini Prawn Rolls (4) $8.80
  • Cold Noodle Soup $14.90
  • BBQ Platter - Mixed Vegs, Premium Beef, Pork Belly, Smoked Duck Fillet $55.00
  • Pork Belly BBQ - with 12 Pancakes, shallots and cucumber $28.88 (for 2 ppl)
  • Bibim Naeng-Myeon $14.90
  • Premium Beef (200g) $20.90
  • Pork Neck (200g) - marinated/fresh $15.90
  • Spicy And Sour Tofu Pudding $8.80
  • Sichuan Spring Rolls $6.80
    • With Chilli Dressing
  • Baked Egg Pancakes $6.80
    • One Sweet One Salted - 2 Pieces
  • Northern China Pork Dumplings $12.80
    • 10 Pieces
  • Spicy Cold Bean Jelly $6.80
    • Served With Chilli Sauce
  • Zhong Pork Dumplings $12.80
    • Served With Sweet Chilli Oil
  • Rice Noodles Served With $12.80
    • Beef / Pork / Intestine / Spicy And Sour Sauce
  • Special Paste Noodles $12.80
  • The Tandoori - Tandoori chicken breast, onion, tomato, lettuce & cheese $9.00
  • Build your own N/A
  • The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
  • Salmon & Avocado Steak $15.90
  • Grilled Chicken - Sun-dried tomato, avocado, provolone, mushroom, rocket & pesto mayo $9.50
  • Poached Chicken w/ avocado & tomato $9.00
  • Ham w/ tomato & egg $9.00
  • Turkey - Tomato, chicken, rocket, provolone & cranberry $9.50
  • Strawberry each: $2.50, dozen: $27.00
  • Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
  • Pink Love $60
  • Black Forest each: $2.50, dozen: $27.00
  • Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
  • Pink Lady $50
  • Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
  • Valentine 12 N/A
  • CRISPY SOFT SHELL CRAB - Lightly battered soft shell crabs with a julienne of spring onions, sweet soy, chilli mayonnaise and sprinkled with Tobiko. $20.00
  • BOK CHOY - Steamed crispy bok choy served with a dollop of oyster sauce and crispy fried onions. $13.00
  • SALT AND PEPPER NASU (V) - Crispy on the outside and soft on the inside, deep fried eggplant tossed with our fresh chilli, star anise, our five spice mix and splashed with Shaoxing wine. $16.00
  • SESAME PRAWN SOLDIERS 3pcs - Freshly minced green prawn meat spread on a layer of bread and sprinkled with sesame seeds. This snack is fried and served with a wasabi mayonnaise. $6.00
  • STEAMED DIM SUM 4pcs - Minced pork and prawns parcels wrapped in egg wonton pastry then steamed to perfection. $7.00
  • EDAMAME - Delicious soy beans in a pod topped with pink salt. $6.00
  • ANGUS BEEF SALAD - Grilled Angus beef served with our Rice Den herb mix of kaffir lime leaves, chilli, garlic & lemongrass. $19.00
  • TEMPURA QUAIL EGG SKEWERS 6pcs - Crispy fried quail eggs drizzled with our sweet teriyaki sauce. $8.00
Salad Bar

Salad Bar

location

Address

Shop P2, North Tower, Railway Street, Chatswood, Sydney

phone

Phone

0294111485

email

Email

None

clock

Opened hours

7 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Cafe

Location
Shop P2, North Tower, Railway Street, Chatswood, Sydney
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