Salero Kito Padang in Melbourne Menu

None

Nearby Sample Menus

  • Pork belly parcels $14.00
  • Cold pressed seasonal fruit juice $6.50
  • Baked Turkish eggs - chickpea, imam bayildi & labna $19.50
  • Toasted nut & seed bread with poached egg & avocado $15.50
  • Gravlax of alpine salmon $21.50
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • House salumi: with pickles & grissini $32.00
  • Chateaubriand: salt roasted for two, confit shallots, red wine sauce, sauteed mushrooms, garlic mash, rocket & pear salad $84.00
  • Smashed avocado $14.90
  • Steak sandwich $16.00
  • Porridge $11.90
  • Chicken burger $14.50
  • Wagyu beef baguette $14.50
  • Mexican eggs $15.50
  • Big breakfast $17.90
  • Eggs benedict $16.00
  • Sausage $18.00
    • Sliced sausage with BBQ, mozzarella, caramelised onion
  • Pumpkin $17.00
    • Pumpkin, spinach & feta with mozzarella & dressed rocket
  • Jerk chicken $17.00
    • Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
  • Open souvlaki
    • Your choice of lamb or chicken served with marinated vegetables, fresh tomato, feta, tzatziki, chips & pita bread GF & V option: Available on request
  • Replace salad with vegetables $2.00
  • Falafel (V) $13.00
    • Falafel, sliced tomato, hummus, red onion, cucumber & pickles
  • Sauce options
    • Gravy, creamy mushroom, pepper, mustard
  • Southern fried chicken burger $20.00
    • Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
  • Wild rocket, grana, pear and balsamic vinaigrette 8.00
  • Budino al cioccolato 18.00
    • Soft centered chocolate pudding, roasted hazelnuts and vanilla ice cream
  • Primi
  • Affogato 14.00
    • Vanilla ice-cream, amaretto, espresso coffee
  • Filetto di manzo 46.00
    • Grass-fed Tasmanian eye fillet with a rosemary and mustard crust, sauteed spinach and veal jus.
  • Linguine frutti di mare 33.00
    • Linguine, fresh fish, prawns, calamari, mussels, chilli, garlic
  • Sides 4.00
    • Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon
  • Farfalle salmone 28.00
    • Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • ●Steamed bao $12.00
    • Any 3 for
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • Seasonal Fruit Salad $8.50
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Add Eggs $18.00
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • - Seasonal Vegetables
  • - Rosti (grated potato)
  • Creamy fish soup with prawns 15.00
  • Berner Rosti 16.00
    • Rosti topped with bacon pieces and fried egg
  • - Rice
  • Vegetarian Risotto 19.00
    • Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
  • Scallops 21.00
    • in lemon butter sauce rice
  • Large 12.00
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
  • Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
  • Satay Peanut Chicken & Asian Herb Dumplings (5) $9.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Veggie Spring Rolls (3) $7.80
  • Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
  • Salt & Pepper Tofu - Lightly Battered Tofu Coated In Garlic Salt, Sprinkled With Chilli, Onion & Sesame $13.80
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Vanilla crème brûlée $16.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Sautéed green beans, toasted almonds $9.50
  • HOMEMADE CABBAGE ROLLS 24.00
    • Traditional dish of rice & minced beef mixed with herbs & spring onions, rolled in cabbage leaves, simmered in a tomato based sauce.
  • GRILLED CHICKEN FILLET SOUVLAKI 14.50
    • lean marinated chicken skewer in pita
  • HOMEMADE FISH SOUP (PSAROSOUPA) 13.50
    • fresh fish, rice and vegetables in a zesty lemon soup
  • All rolled in warm pita bread
  • BOWL OF CHIPS
  • BREAKFAST SOUVLAKI 14.00
    • grilled rashers of bacon and two fried eggs wrapped in warm pita bread Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
  • LAMB GIRO PLATTER
    • marinated spring lamb from the spit
  • CHICKEN GIRO 18.50
    • marinated chicken from the spit, served with Greek salad & chips
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • SCHNITZ DIPS - BBQ 50¢
  • SCHNITZ DIPS - Tomato 50¢
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • -Members $6.00
  • Slow cooked lamb ribs with sticky aioli (GF)
  • -Members $7.00
  • Cheesy wedges with sweet chilli + sour cream (V)(GF)
  • -Non members $19.00
  • Alabama chicken pieces with chipotle mayo
  • -Non members $10.00
  • Slow cooked pork burger with apple slaw
  • Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
  • La Guerandaise $7.00
    • Home Made Salted Caramel
  • (Available Until 11.30am)
  • Le Vegetarien $9.50
    • Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
  • Prosciutto, Smoked Salmon $2.50
  • Toasted Sandwich $7.50
    • Ham, Emmental Cheese & Tomato
  • Served with Jam & Butter $4.50
  • Salt Bait Baby Snapper, Parsley Puree $95.00/person
  • Suckling Pig / Side Salad n/a
  • Zucchini / Bresaola n/a
  • Almond / Prawn / Whitebait n/a
  • Taramosalata with Crispy Things $95.00/person
  • Olympus (13 Courses) - Beverage Journey $225.00/$195.00
  • Oyster, Cucumber Ice $95.00/person
  • House Made Cheese / Pear / Croutons n/a
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • PLAIN, CHIVE, BLUEBERRY
  • SMOKED CHICKEN
    • chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
  • VEGGIE
    • potato patty, tomato relish, avocado, beetroot, carrot and lettuce
  • KOREAN BEEF
    • marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
  • PEANUT BUTTER
  • 9.90
  • CREAM CHEESE & SALMON 8.00
Salero Kito Padang

Salero Kito Padang

location

Address

Shop 18 235-251 Bourke St, Tivoli Arcade, Melbourne, Victoria 3000, Australia

phone

Phone

39639726

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indonesian

features

Features

Location
Shop 18 235-251 Bourke St, Tivoli Arcade, Melbourne, Victoria 3000, Australia
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