Salmon & Bear in Newtown Menu

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Nearby Sample Menus

AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup $8.50
WHITE BAIT - lightly fried $15.00
Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread -
OLIVES - mixed olives in olive oil and oregano herb $4.00
- $39.50 per person
PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon, and dill / MUSSELS Cooked in salsa -

Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta $17.00 / $19.00
Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast N/A
- Ham, cheese, seeded mustard, tomato mixed lettuce and aioli $13.20
- Balsamic Mushrooms Roasted Tomatoes N/A
Vanilla Rice - Served Hot or Cold with mixed Berries N/A
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
- Bacon or Salmon N/A
BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A

Banoffee (banana & caramel) pie N/A
Double sweet pie sundae $18.00
American style pumpkin pie N/A
Belgian chocolate and walnut brownie N/A
Vegetable & lentil with potato top N/A
Slow roasted beef brisket, hickory smoke & mushrooms N/A
Cherry ripe delight pie N/A
Chicken carbonara with white sauce, bacon & mushrooms N/A

Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
Chips - beer battered chips served with tomato sauce & aioli $7
Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
Lemon Tart - served with cream & mixed berries $8.50
Vegetables $7

Unatama (eel & egg) $4.50
Kingfish Sashimi $5.50
Ebi Katsu Roll (prawn stick roll) $3.50
Takoyaki (3pcs) (octopus puffs) $4.00
Salmon $4.00
Bakudan Roll (spicy salmon & cucumber) $4.00
OCEAN PLATTER 38PCS $67.00
Aburi Hotate (scallop) $5.50

BLAT - Bacon, Mixed Leaves, Tomato with Avocado, Mustard, Mayonnaise on Turkish Bread $11.00
Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each
Eggs & Bacon - Poached, Fried or Scrambled Eggs and Bacon with a side of Toast $10.00
Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00
Veggie Brekkie - Sauteed Spinach, Mushrooms, Herb Roasted Tomatoes, Hashbrown, Baked Chickpeas and Beans with Toast $15.00
Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00

Garlic, herb or pesto $5.9
Garlic prawns Served in a hot pot with crusty bread $15.5
Orange and cranberry Fresh orange, cranberry, onion and mixed leaves in a homemade dressing $17.0
Roquette Fresh roquette leaves and parmesan lightly dressed with balsamic $9.9
Rib eye* 300gm steak on the bone char-grilled to your liking served with your choice of sides and sauce $26.9
Club sandwich Chicken, bacon, cucumber, lettuce, tomato, mayo & BBQ sauce $19.0
Salad extras Grilled chicken $3.5
Meatballs Meatballs in a fresh napolitana sauce $16.0

Eye Fillet Steak 300g Eye Fillet steak grilled to your liking with your choice of sauce Dianne / Pepper / Mushroom $29.90
Catch of the Day Grilled, battered or crumbed fish served with chips or rice & salad $25.90
Tasmanian Scallops Mornay Half shelled scallops in mornay sauce, topped with melted tasty cheese $17.00
Mix Seafood Hot Pot to Share Local mussels, calamari, fish, king prawns, slipper bugs, shallots in a chilli, garlic & napolitana sauce with crusty bread $28.00
Tiramisu Traditional tiramisu covered in glazed almonds $12.00
Herb Bread $3.60
Chilli Mussels Local mussels, served in a Napolitana sauce with chilli & garlic $16.00
(All our meat & chicken dishes are served with your choice of mashed potatoe or fresh steamed vegetables) -

JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A

Salmon & Bear

Inner West > Newtown > Salmon & Bear

Address

226 King St, Newtown, Sydney, New South Wales 2042, Australia

Phone

0295173200

Email

None

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 4:00 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 4:00 PM, 5:30 – 10:00 PM