Salon de The in Sydney Menu

None

Nearby Sample Menus

  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • Creamed corn, tarragon and lime butter $15
  • Green beans, thyme and sake butter $15
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Mizuna leaves, citrus sesame dressing $15
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Original Tenders Go Bucket $3.75
  • Sauce - Super Charged N/A
  • Bacon & Egg Roll $3.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Sweet Chilli Twister $6.95
  • Regular Twister - $6.95
  • BLT Snack Twister $2.95
  • Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
  • Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
  • All sandwiches (vienna, bread or wraps) -
  • Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
  • Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
  • Cinnamon Vienna Toast $3.00
  • Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $22.20
  • Spanish Coffee $12.50
  • Garfish $29.50
  • Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
  • Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
  • Tiramisu Ice Cream Cake $8.70
  • Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
  • Tortilla Espanola - Spanish omelette $14.60
  • SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
  • SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
  • PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
  • BREAKFAST SIDES -
  • SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
  • PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
  • - Tasmanian smoked salmon / sausages / bacon $4.50
  • TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
  • Ricotta Chicken - Chicken Breast Fillet, Cheese, Ricotta, Sundried tomato and Baby Spinach leaves $ 8.40
  • Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
  • Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
  • Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
  • BBQ Chicken Spud - Chicken Breast Fillet, Cheese, Mushroom, Fresh Tomato, Avocado, Sour cream and BBQ Sauce $ 8.40
  • Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream $ 8.40
  • Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
  • Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
  • Salt and pepper calamari $15.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Brocollini, pickled red onion $8
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
  • Red Wine Jus $4
  • Add to any salad Chicken: $4, Beef: $4
  • Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • Mushroom Sauce $4
  • Spaghetti with Napoli sauce $12
  • Garlic Butter $4
  • Beer Battered Chips $6
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Classic margherita, buffalo mozzarella $19
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Crispy cider battered red emperor, fries, tartare $29
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Natural 1/2 doz $14.20 / 1 doz $24.80
  • Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
  • Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
  • Fish Soup $7.00
  • Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
  • Kefalotyri Saganaki Cheese $13.40
  • Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
  • Vegetable Soup $6.50
  • Chicken-Avocado Sandwich $6.00
  • Spinach Cheese $4.00
  • Apple Triangle $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Smoked Salmon Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Tuna Sandwich $5.00
  • Salted Pretzel $3.50
  • PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
  • FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
  • ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
  • PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
  • SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
  • CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A
  • KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
  • CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
  • Egg Burger $6.50
  • - Roll $0.60
  • Chicken Burger $7.00
  • Wedges Small $3.80 / Large $4.50
  • Hamburger $6.00
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Deluxe Burger $8.00
  • Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
  • Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
  • Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
  • Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
  • O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
  • Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
  • Wild Rocket & Parmesan with balsamic dressing $9.90
  • Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
  • Gallery Sandwiches $15.00
    • our take on high tea sandwiches serve of four
  • Duck & currant pate brioche-cranberry mache & orange
  • Caesar $28.00
    • cos lettuce shaved parmesan egg & caesar dressing
  • Sticky Date Pudding $22.00
    • butterscotch sauce
  • Decadent Passionfruit truffle
  • Raspberry macaron
  • Schinkenspeck Schiacciata-bush tomato fig & goats curd
  • Pampa jelly tart
Salon de The

Salon de The

location

Address

L 2 225 Victoria St, Darlinghurst, Sydney, New South Wales 2011, Australia

phone

Phone

0280406817

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Location
L 2 225 Victoria St, Darlinghurst, Sydney, New South Wales 2011, Australia
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