salt pepper nutmeg in Roseville Menu

Bread and Olives - Chargrilled sourdough, salted tomato, marinated olives and olive oil $12
Garlic Bread - Chargrilled baguette, maldon salt, olive oil, thyme, crispy shallots and garlic $12
Bruschetta - Tomato, basil, spanish onion, sicilian olives and love $12
Bread and Cheese - Chargrilled bread, mozzarella balls, salted tomato, olive oil $15

Strapazzate - 3 Scrambled eggs on chargrilled sourdough with shaved parmesan cheese and a fresh tomato and basil salad $16
Salmone - 3 Egg frittata with shallot, fine herbs and smoked salmon, topped with dressed leaves, dill and balsamic gastrique $27
Formaggi - 3 Egg frittata done country style with ricotta, goat’s cheese and fine herbs, topped with dressed leaves, chives, shaved grana padana cheese $25

AntiPasto di Verdure - Dips and pastes, small salad, olives and marinated grilled vegetables, chargrilled bread $19
Crostini - Mouthfuls of chargrilled baguette spread with creamed ricotta, shredded smoked salmon, cucumber, dill and lemon oil. Served with a small Salad $19
Tortina - Crisp Puff Pastry Tartlet filled with caramelized Onion, Creamed Ricotta and Goat’s Cheese and Roasted Tomato. This is slow baked and served on a small herb and leaf salad $19
Foglia - Leaves tossed with lemon and olive oil dressing and sliced apples $16
Insalate Corpo Estate - Snowy Mountains smoked trout with a salad of potato with fennel, lemon zest and dill on a bed of leaves with green beans $25
Insalate Prati e Collini - Fruits, berries and halumi cheese dashed with orange, lemon and parsley dressing with cucumber, Spanish onion, Sicilian olives and tomato on leaf salad $24
Market Basket - A platter of steamed, grilled and roasted vegetables and potato on leaves with herbs, black pepper and lemon dressing $20

Lamb Orechiette - Lamb shoulder cooked slowly for 8 hours with mirepoix and red wine then turned into a rich ragu finished with country style semolina pasta and tomato fondue $28
Chicken and Polenta - Thigh fillets marinated with rosemary orange zest and sherry, chargrilled, then braised in reduced stock and served on soft polenta with crisp green vegetable $26
Fettucine Ragu - Ribbon pasta tossed w/ beef mince & red wine stew w/ tomato, carrot, celery & leek well seasoned with bay leaves, porcini mushroom, rosemary, thyme & oregano with Grana Padana cheese $27
Gnocchi Gorgonzola - Thyme, echalots and blue cheese simmered with parsley, butter and cream, presented with green vegetables $26
Pasta of the Sea - Fresh seafood simmered in a base of fennel, thyme and dry chili, seasoned with saffron, stock, white wine and tomato and tossed with dill and parsley $29
Roasted Mushroom Risotto - Dried wild and fresh cultivated mushrooms with white wine, parsley and pecorino cheese on a bed of fresh leaves $27

Mousse au Chocolate - The best Dark Couverture we can afford, folded into a Silky Sabayon and Whipped cream Mixture with a touch of Passion and a splash of Espresso Coffee $14
Brandy Kisses - 3 Individual mouthfuls of Rich Pudding soaked in Brandied Butterscotch and served on Vanilla Anglaise with seasonal fruits $14
Lemon and Meringue - With home made lemon curd on short bread base topped with Italian meringue and burnt roasted stone fruits and apple $14
Coconut Pannacotta - Coconut cream simmered with, Tahitian vanilla, lemon and orange served with inappropriate fruits A selection of fresh baked goods from Wookie’s kitchen is usually available. $14

Espresso ~ Macchiato $3
Cappuccino ~ Latte ~ Long Black ~ Flat White ~ Hot Chocolate Regular: $4, Large: $4.5

Ceylon ~ Green ~ Earl Grey ~ Chai ~ English Breakfast ~ Peppermint ~ Chamomile $4

Nearby Sample Menus

4 Schnitzels / Large Chips or Wedges $24.90
Charlie's Healthy Hunger Buster Grilled breast fillet, brown rice, tabouli & avocado vinaigrette salad $12.90
1/4 Chicken & Chips $9.10
- extra breast fillet $3.50
Chargrilled Chicken / Large Salad / Large Chips or Wedges $32.90
- Roll / Combo
1/2 Chicken & Chips $12.10
1/2 Chicken $9.20

Aussie Burger - meat, lettuce, tomato, beetroot, onion, tomato sauce $5.00
Snapper Fillets $11.80
Dim Sim $1.90
Oysters Kilpatrick (For 6/1 dozen) $11.90/$21.90
Vegetarian Burger - egg, cheese, lettuce, tomato, beetroot, onion, tomato sauce $4.50
Fish Cocktails 10 for $11.00
Whiting Fillets $7.40
Cheese Burger - meat, cheese, onion, tomato sauce $4.50

Veggie Breakfast - Ricotta and sun dried tomatoes with shaved Parmesan, served on White bread, Wholemeal bread or Turkish bread $9.50
- add banana + $2.50
Vegemite Fingers $5.90
- 3 Scoops (Large) $8.90
- Add One Egg $2.00
- 2 Scones $3.90
- Add marshmallow + $1.00
Cinnamon Toast $2.90