Address
31/18 South Terrace, Fremantle WA 6160, Australia
Salted Board in Fremantle Menu
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Nearby Sample Menus
- Sticky chilli pork ribs, sweet potato wedges, salad $26.00
- Cloudy Bay clam spaghetti, white wine, cherry tomato, parsley, chilli $28.00
- Scotch eggs, apple & celeriac remoulade $14.00
- Kids' ice cream $3.00
- Cheeseburger & chips $10.00
- Wagyu beef burger, chipotle aioli, slaw, Gruyere cheese, paprika onion rings, chips $25.00
- Farmhouse terrine piccalilli, cornichons, toasted bread $14.00
- Soup of the day (see specials) N/A
- Continental (Small / Large / Family) - Pepperoni, onion, capsicum and olives $14.00 / $20.00 / $24.00
- Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00
- Hawaiian (Small / Large / Family) -Ham and Pineapple $14.00 / $20.00 / $24.00
- Satay Chicken (Small / Large / Family) - Satay sauce, chicken, onion, tomato, capsicum , jalapenos $14.00 / $20.00 / $24.00
- American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
- Cheese Garlic Bread $5.00
- Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
- Portofino (Small / Large / Family) - Bacon, Pineapple and Prawns $14.00 / $20.00 / $24.00
- Sizzling King Prawn $17.50
- Satay Sticks Chicken or Beef (2) $4.50
- Steamed Rice $4.00
- Satay Squid $14.00
- Chicken Mai Fun $13.50
- Vegetable Chow Mein $10.50
- Crispy Noodles $1.50
- Pork Chow Mein $13.50
- Phad Krapraow (Chilli and Basil) - Stir fried meat or seafood with chilli, garlic and basil N/A
- Poh Pia Tod (Spring Rolls) - Stuffed with stir fried vegetables and glass noodles with sweet chilli sauce (4 pcs) $7.50
- Phad Priao Wan (Sweet and Sour) - Chicken or Pork / Fish / King Prawns / Vegetables $16.90/ $17.90/ $19.90/ $15.00
- Mixed Entrees - Enjoy a selection of our popular entrees: fish cake, curry puff, spring roll, money bag (4 pcs) $8.00
- Kaeng Massaman (Massaman Curry) - Chicken or Beef / Vegetables $16.9 / $15.00
- Yum Gai (Chicken Salad) - Chicken marinated in lemon juice, fish sauce, mint, coriander and chilli $16.90
- Kaeng Kaiao Wan (Green Curry) - Chicken or Beef / Fish / King Prawns / Vegetables $16.90/ $17.90/ $19.90/ $15.00
- Kha Nom Pang Muu (Pork on Toast) - Deep fried bread topped with minced pork and egg (6 pcs) $8.00
- Vegetarian Fettuccni Mushroom - Olives,Char Grilled Capsicum,Tomato,Onions,Zucchiniand Garlic $24
- Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
- Prawn And Chorizo Skewers - With Crisp Salad And Piri Piri Suace $18
- Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
- Ask our friendly staff for today's special N/A
- Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps $24
- Roasted Five Spice Pork Belly - Served With Creamy Mash Potato,Steamed Greens,With Pumpkinpuree Topped With Roasted Apple Fritters $30
- 250Gm Rib Eye - Oven Roasted Steak With Porconiand Port Butter Served With Colcannon Mash And Roasted Baby Carrots $39
Salted Board
Phone
0893366093
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 10:30 PM, Saturday: 8:30 AM – 10:30 PM, Sunday: 8:30 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Modern Australian , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Cafe
31/18 South Terrace, Fremantle WA 6160, Australia
- Fremantle Australian Menus
- Fremantle Cafe Food Menus
- Fremantle Gluten Free Menus
- Fremantle Modern Australian Menus
- Fremantle Vegetarian Menus
- South West Metropolitan Australian Menus
- South West Metropolitan Cafe Food Menus
- South West Metropolitan Gluten Free Menus
- South West Metropolitan Modern Australian Menus
- South West Metropolitan Vegetarian Menus