Salted Board in Fremantle Menu

None

Nearby Sample Menus

  • Seasonal vegetables & olive oil $6.00
  • Pork belly, apple puree, caramel vinegar $15.00
  • Cloudy Bay clam spaghetti, white wine, cherry tomato, parsley, chilli $28.00
  • Traditional Greek salad & balsamic dressing $14.00
  • Szechuan-peppered squid, dill aioli $15.00 / $26.00
  • Grilled chicken tenders & chips (3) $10.00
  • Pork & herb sausages, creamy mash, capsicum marmalata, mint jus $24.00
  • Oysters; natural or Kilpatrick $4.00 ea
  • Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
  • Make Your Own Piza N/A
  • Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
  • Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00
  • Cheese Garlic Bread $5.00
  • 1.25 Litre Soft Drink $4.50
  • Water $3.00
  • American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
  • Fried Duck Peking Sauce $14.00
  • Mango Beef $13.50
  • Chicken Fried Rice (+ Salt Fish $1.00) $11.00
  • Seafood Mai Fun $17.50
  • Chicken and Mushroom Soup $4.00
  • Pork or BBQ Pork Kway Teow (wet or dry) $13.50
  • Satay Squid $14.00
  • Beef Fried Rice $11.00
  • Phad Phong Kari (Fried Seafood in Curry Powder) - Stir fried king prawns or mixed seafood with onions, celery, egg and roast chilli paste N/A
  • Pla Pat Sa (Steamed Deep Fried Fish with Ginger) - Steamed deep fried fish with ginger, pickled garlic, glass noodles and chilli dressing $17.90
  • Yum Gai (Chicken Salad) - Chicken marinated in lemon juice, fish sauce, mint, coriander and chilli $16.90
  • Tom Yum Gai (Spicy Sour Chicken Soup) - Spicy and sour soup with chicken, mushrooms, chilli and herbs $9.60
  • Tong Trong (Money Bags) - Chicken mince and prawns wrapped In wonton skin and deep fried (4 pcs) $8.00
  • Phad Nam Prik Phao (Stir Fry Roast Chilli Sauce) - Stir fried meat or seafood with vegetables and roast chilli sauce N/A
  • Gai Phad Med Mamuang Him Mapan (Chicken and cashew nuts) - Stir fried chicken, onions and cashew nuts with oyster sauce and dried red chilli $17.00
  • Drunken Noodles (Spicy) - Thai rice noodles with chicken, chilli and basil $14.90
  • Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
  • Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
  • Roasted Five Spice Pork Belly - Served With Creamy Mash Potato,Steamed Greens,With Pumpkinpuree Topped With Roasted Apple Fritters $30
  • Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
  • Garden Salad $7
  • Seasame Crusted Atlantic Salmon - With Herb Infused Gourmet Potatoes,Grilled Asparagus,Preserved Lemon Nad Zucchini Salad $32
  • 250Gm Rib Eye - Oven Roasted Steak With Porconiand Port Butter Served With Colcannon Mash And Roasted Baby Carrots $39
  • Prawn And Chorizo Skewers - With Crisp Salad And Piri Piri Suace $18
Salted Board

Salted Board

location

Address

31/18 South Terrace, Fremantle WA 6160, Australia

phone

Phone

0893366093

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 10:30 PM, Saturday: 8:30 AM – 10:30 PM, Sunday: 8:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Gluten Free , Modern Australian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Cafe

Location
31/18 South Terrace, Fremantle WA 6160, Australia