Salto in Melbourne Menu

None

Nearby Sample Menus

  • 1 SPICY GREEN BEANS WITH MINCED CHICKEN ON RICE 11.00
  • 56 Mongolian beef on rice 10.50
  • 100 Spicy black bean on rice 10.00
  • 111 Eggplant and beancurd with egg noodles 11.00
  • 94 Hot and sour soup 5.00
  • 98 Eggplant and beancurd on rice 10.00
  • 3 SPICY CHICKEN RIBS ON RICE 11.00
  • 4 CRISPY SKIN PORK OMELETTE ON RICE 12.50
  • kimchi hot pot $15.00
  • BBQ snapper $18.00
  • Ice cream $5.00
    • Green tea sweet red bean or mango or wasabi or vanilla
  • -Mixed vegetable and spicy pork on rice
  • All you can eat $28.00 P/p
  • Stir fried korean potato noodle, rice cake with beef and vegetable $15.00
  • Galbijjim $20.00
    • Braised beef ribs
  • -Mixed vegetable and spicy pork on rice in a stone pot
  • Comes with Hot-pot, Miso soup homemade spicy sauce
  • 29. BEEF STIR FRIED NOODLE 10.00
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • 32. SEAFOOD STIR FRIED NOODLE 10.00
  • 37. JAJANG BAB 11.00
    • Fried egg and black bean sauce on rice
  • 4. TANGSUYUK 11.00
    • Deep fried pork in sweet & sour sauce
  • Stir fried diced chicken & peanuts in sweet chili sauce $19.80
  • Silk tofu and seafood soup $7.50
  • Fresh cucumber in garlic & chinese vinegar dressing $6.80
  • Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
  • Shaved ice with fresh fruit & syrup $8.80
  • Stir fried beef with spring onion and green chives $20.80
  • Stir fried lamb in cumin seeds & chilli $23.80
  • Special marinated half chicken / half duck $21.80
  • Fried chicken wings $6.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
  • Pork intestines mee sua $6.80
    • Pork intestines with vermicelli noodles soup
  • Tempura tofu $8.50
    • Tempura tofu dressed with a horn made soya sauce
  • Taiwan Xl crispy fried chicken rice box $12.50
    • A large tender succulent crispy cooked boneless chicken fillet marinated to perfection
  • Fish ball noodle soup $10.90
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Taiwanese meat nuggets noodle soup $11.50
    • Homemade minced pork nuggets serve with radish in a thick with noodle
  • Taiwanese style potage noodle soup $9.50
    • Julienne of pork, mushrooms and vegetables in a thick soup with noodle
  • - Large $4.50
  • Large Combo 2 $14.50
    • (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)
  • Salad
  • Small Curry $12.50
    • (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
  • Naan / Roti $2.50
  • Pappadam $0.25
  • Daal of the Day $8.50
  • Egg Dosa $10.50
  • Spicy tuna tataki
  • Broccdi, cauliflower & black fungi 'Gomazu-ae'
  • Dry aged porterhouse, walnut miso
  • Fantastic prawns
  • Black sesame Brulee
  • Grilled sweet potato and shiitake mushroom 9.00
  • Smoked eggplant, bonito, soumen noodle 11.00
  • Chilli whole tomato 10.00
  • Original
  • -Regular (4pcs) $10.95
  • Garlic
  • -Large(8pcs) $19.95
  • -12pcs $10.95
  • Swicy
  • Flavoured
  • -12pcs $12.95
  • Charcuterie-Platte & Kaseplatte $29.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Pancetta $6
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Ravioli (V) $22/$37
    • filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
  • Pasta made fresh daily
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Linguine Or Fregola $38
    • King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Brie Cheese Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Smoked Salmon Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Spinach Cheese $4.00
  • Salted Pretzel $3.50
  • Apple Triangle $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Taro Crisps $6.00
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Da chicken bao $4.00
    • egg and shiitake mushroom
  • Seafood Combination & Vegetables in a Hot Pot $26.00
  • Chicken & Vegetables with Fried Noodles $23.00
  • Sliced Barbecued Pork $6.50
  • Scallops with Chinese Mushroom & Vegetables $29.50
  • Crispy Spring Roll (2 pcs) $8.00
  • Pan Fried Scallops with Minced Prawn Meat $32.00
  • Beef & Vegetables with Fried Noodles $23.00
  • Fish Fillet with sweet corn Sauce $24.00
  • Linguine Cartoccio $33.00
    • seafood, garlic, chilli, napoli
  • Chargrilled octopus $19.00
    • capers, currants, sunflower seeds
  • Spaghetti Carbonara $23.00
    • pancetta, garlic, chilli, egg, parmesan
  • Smoked Salmon $25.00
    • fiore di latte, mozzarella, capers, red onion, garlic oil
  • Ricotta and spinach Agnolotti $24.00
    • noisette butter, pine nuts, salted ricotta
  • Peperoncino $24.00
    • napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
  • Fettuccine veal ragu $25.00
    • parmesan
  • Gamberi $26.00
    • napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • L $7.90
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
  • Warm Herb Pide 1.90
  • Extras: Add Chorizo $3.00
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • Extra bread 0.50
Salto

Salto

location

Address

530 Little Collins St, Melbourne, Victoria 3000, Australia

phone

Phone

96291500

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Location
530 Little Collins St, Melbourne, Victoria 3000, Australia
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