Salto in Melbourne Menu

None

Nearby Sample Menus

  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • -Miso soup $1.50
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Steak tartare (75g): with caperberries & charred onion $26.50
  • Chateaubriand: salt roasted for two, confit shallots, red wine sauce, sauteed mushrooms, garlic mash, rocket & pear salad $84.00
  • 60 day dry-aged porterhouse: foie gras & sauce soubise $42.00
  • Marrow & veal neck pie with mushrooms & prunes $36.50
  • German butchers plate, mustard, sauerkraut & kartoffelpuffer $37.00
  • Mixed sauteed mushrooms $7.00
  • Gravlax of alpine salmon $21.50
  • Petuna smoked salmon $9.50
  • Kitsune Udon $ 9.10
  • Tori Teriyaki - Chicken wings cooked in a teriyaki sauce $ 7.50
  • Yasai Ramen $ 12.30
  • Salmon avocado roll (8 pcs) - Avocado, cucumber wrapped inside-out topped with salmon slice and mayonnaise $ 14.10
  • Tori Donburi $ 11.90
  • Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
  • Yamato Jiru - Combination of fish and vegetables soup $ 4.20
  • Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
  • EGGS YOUR WAY ON THICK TOAST 9.50
  • Insalate Caprese 15.50
  • CREPES 14.00
    • Served w/ strawberries & honey
  • Pollo Affumicato 21.50
  • Grandi patatine fritte 12.50
  • Calamari Positano 16.50
  • Soup of the Day 10.50
    • Ask for daily special
  • Chicken 16.50
    • breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
  • Main $34.50
  • Small $21.00
  • Main $34.50
  • SEAFOOD
  • 5. Deep Fried Dumplings $11.50
    • Wrapped prawn, tofu, vegetable with wheat flour
  • Spicy Squid $21.50
    • Squid & vegetable with chili sauce
  • 26. Kimchi Soup - Small pot $15.90
    • Kimchi, pork tofu with spicy soup
  • Grilled Pork Belly $19.90
    • Grilled pork belly with salad
  • Honey-roasted heritage carrots with dukkah spice $8.00
  • Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
  • -6 $16.50
  • Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
  • -3 $9.00
  • Sticky date pudding $15.00
  • -6 $17.50
  • 9 score wagyu bresaola (50g) $18.00
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • -Add bacon $3.50
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
  • Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
  • Roast Duck Dumplings With Peking Sauce (3) $8.80
  • Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
  • Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
    • Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
  • Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
  • Toast $5.00
  • Avo Mash $14.00
  • Fruit Toast $5.50
  • Eggs Benedict $12.00
  • Fruit Salad $5.50
  • Spanish Omellete $13.50
  • Eggs On Toast $10.00
  • Toaster Muesli $6.50
  • Poppyseed Pocket $4.00
  • Spinach Cheese $4.00
  • Smoked Salmon Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Tuna Sandwich $5.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Apple Triangle $4.00
  • Salted Pretzel $3.50
  • American BBQ pulled pork $7.50
  • 2 Poached eggs/ fry eggs + Avocado on toast + coffee $ 12.00
  • Gluten Free Bread $1.00
  • Banana, ricotta & honey $8.00
  • Jam Crepe w/ hot drink OR juice* $8.50
  • Omelette with choice of 3 fillings (ham, cheese, tomato, mushroom, capsicum or spinach) on toast hot drink OR juice* $12.00
  • Nutella w/ coconut $7.50
  • Egg, Swiss cheese & parsley $8.00
  • -Add smoked salmon $5.00
  • Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
  • -Add poached egg $2.50
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Homemade baked beans with feta, poached egg & sourdough $13.00
  • Caprese salad, fresh mozzarella, basil & olive oil $13.00
  • Homemade soup of the day with sourdough $11.00
  • Croque monsieur $14.00
  • * Vegetarian dishes
  • 2 pcs per serve
  • Assorted sushi & sashimi
    • Deluxe combination of sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • Gohan * $2.00
    • Steamed rice
  • Unagi $5.80
    • Smoked Eel
  • -Main $14.80
  • Tori Yaki udon / soba $13.50
    • Soft fried udon / noodles with chicken and veges
  • Beef Teriyaki $14.80
    • Grilled eye fillet with teriyaki sauce & served with salad
  • AVOCADO & SALMON 9.00
  • HAM, CHEESE, TOMATO 6.90
  • BANANA NUTELLA PEANUT BUTTER 8.00
  • CREAM CHEESE
  • VEGGIE
    • potato patty, tomato relish, avocado, beetroot, carrot and lettuce
  • PLAIN, CHIVE, BLUEBERRY
  • PEANUT BUTTER
  • TUNA
    • (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
  • Toasted Cheese & Tomato Sandwich $8.00
  • Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
  • L’Etivaz DOP, Canton de Vaud Switzerland $15.00
  • Stilton DOP, Nottinghamshire England $15.00
  • Pâté de foie gras 25G $23.50
  • Saganaki w balsamic vinegar-poached wild figs $13.00
  • Toasted Cheese & Ham Sandwich $8.50
  • Assorted Pastries $3.50
Salto

Salto

location

Address

530 Little Collins St, Melbourne, Victoria 3000, Australia

phone

Phone

96291500

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Location
530 Little Collins St, Melbourne, Victoria 3000, Australia
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