Salto in Melbourne Menu

None

Nearby Sample Menus

Chicken & prawn wonton in hot chilli sauce (12pcs) $11.50
Eggplant & mixed seafood stew with spicy ginger garlic sauce $25.80
Steamed prawn dumplings (4pcs) $6.80
Honey chicken $19.80
Steamed assorted dumplings $7.20
- Prawn, prawn & chives, pork & prawn, chicken (4pcs)
Vegetarian spinach noodle soup $11.80
Pan fried pork & spring onion buns (4 pcs) $8.00
Beef slices noodle soup $11.80

Housemade banana bread $10.90
- Served with honey mascarpone
-Potato, leek & bacon
-Prosciutto
Spanakopita $14.90
- Feta and spinach spanakopita served with a greek salad and tzatziki
Prosciutto pizza $18.90
- Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
Bircher muesli $13.90
- Quinoa, coconut, almond, goji berry with stewed rhubarb and sweet yoghurt
Toasted ciabatta $9.90
- Topped with pesto, fresh ricotta, tomato & basil
-Rindless bacon, sausages, smoked salmon $4.00

Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
Smoked salmon $5.00
-Mascarpone
-Tofutti (VE)
Acai bowl (VE) $16.00
- Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
Persian fetta $4.50
-Vegemite
-Honey

2. Mushroom Salad $11.50
- Mushroom salad & mixed salad with WT balsamic dressing
Deep fried chicken (half) $17.50
- Deep fried chicken - choice of plain/soy/chili
Soy Chicken (250g)
Chili Rice cake $14.50
- (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
Scallops
Ginseng chicken - (half) (small pot) $21.90
Main $35.00
EXTRA

Primi
24.00 small
Tortellini di Vitello 22.00/35.00
- Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
Sides 4.00
- Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon
Wild rocket, grana, pear and balsamic vinaigrette 8.00
Farfalle salmone 28.00
- Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
Ostriche 3.50 each
- Freshly shucked oysters, served natural
Risotto con Gamberi, Zucchine e Zafferano 22.00/33.00
- Risotto of prawn, zucchini and saffron.

7 Hermanos belotta Iberico jamon (30g) 28.00
Toasted honey granola, vanilla yogurt & rhubarb 12.00
Rhubarb & hibiscus granita, meringue & sauternes jelly 16.00
Brined baby chicken, fried Jerusalem artichoke 34.00
Selection of three cheeses 21.00
House made crumpets, whipped ricotta & rooftop honey 10.00
The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
Rum Baba, aged rum 17.00

OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
SCHNITZ DIPS - Ranch $1.00
PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50

-Main $10.50
Kani $4.40
- Crab meat
Beef Teriyaki $14.80
- Grilled eye fillet with teriyaki sauce & served with salad
Spicy Gyudon $13.50
- Sliced beef and onion cooked in spicy sauce on rice
Tofudon * $11.50
- Deep fried bean curd with teriyaki sauce on rice
Gyu curry don $12.80
- Japanese style curry beef on rice
Soft shell crab roll & sashimi
- Fried soft shell crab roll & sashimi combination
Kaneda house special sushi & sashimi deluxe
- Large platter size of assorted sashimi, sushi, California rolls & nori rolls (15 pcs of sashimi, 10 pcs of sushi, 5 pcs of california roll and 8 pcs of maki)

Sashimi salad - Cold vegetable with variety of fish slice $10.50
Okonomiyaki - Japanese pan cake $8.00
Udon: Tempura Tempura combination - Thick wheat noodles with vegetables in soup with $12.50
Ikura - Salmon roe $9.00
Gyu sashi - Light grilled tender beef slices served with special sauce $7.10
Teba - Deep fried chicken wings with Garlic sauce $8.00
Dorayaki - Sponge pancake with sweetened red beans with vanilla ice cream $9.00
Inari - Sweet bean curd pocket filled with sushi rice $5.50

Scotch fillet $45.80 p/ person
Chef's Dessert Platter
Tobiko Salada $15.80
- Japanese flying fish roe with mix green salad
Shabu-shabu
- Steamboat with beef and vegetables in light broth served w/ ponzu & sesame dipping sauce
strictly served between 12noon and 2:30pm Monday to Friday
Volcano Roll
- Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
A la carte Sushi & Sashimi
- Speak to our friendly staff / chef on availability
Large $36.80