Salty Bodega Bar in Crows Nest Menu

None

Nearby Sample Menus

Noodle in chicken broth $6.50
Fried rice (small) $12.00
Chow mein - combination $24.80
Combination bean curd $8.00
Lobster and mud crab (live) - black bean sauce / chilli sauce / deep fried with chilli and spicy salt / ginger and shallots Seasonal Price
Chow mein - chicken $19.80
Grandma's bean curd (hot, with pork) $22.80
Vegetarian sang choy bow $9.60

21 . Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
Tofu $10.50
08. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork - Salmon)
11. Sauce-katsu
- Fried bread-crumbed cutlets in our brown sauce
01. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
Salmon $13.50
81 . Takoyaki $5.90
- baked octopus balls, 5 pieces
33. Agedashi Tofu $7.50
- deep fried, 5 pieces

7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00
Grill special Ask your waiter MP
Assorted Ice cream & Sorbets Ask your Waiter $12.00
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Slow cooked Berkshire pork belly Artichoke barigoule, apple puree, cider jus $29.00
CELERIAC VELOUTE toasted garlic crouton, truffle oil $15.00
Bouche D’affinois Cow milk, France -
Duck parfait champagne jelly $11.50

Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
Chai Latte $4.70
Grapefruit Tiro $4.60
Short $3.60
Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
Iced Long Black $4.90
Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90

KAKI (7 Oyster) $15.00
CHILLI PRAWN (Deep fried prawn glazed with chilli sauce) $8.00
SHINKO (Pickles) $3.50
SUIMONO (Clear seafood soup with prawn) $4.50
OSAKA SET - CRISPY FRESH SALAD / MISO SOUP / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE $27.50
MIXED SEAFOOD $14.00
TEMPURA BANANA $6.00
Seafood and Vegetables in a Light Batter Deep fried with Sauce -

Spinach Gnocchi and Goats Cheese Gnocchi - in a creamy three cheese (Jarlsberg, Grana Padano and Mozzarella) sauce $14.00
Olive Bread $6.00
Fettuccine Boscaiola - bacon, mushroom & garlic in a white wine cream sauce sml: $14, lrg: $20.00
Milk Shakes - Chocolate, Strawberry, Caramel, Banana, Vanilla $6.00
Santa Vittoria Soft Drink - Chinotto, Aranciata Rossa $4.50
Fish and Chips $12.00
Lamb Shanks braised with vegetables and tomato served with mash $24.00
Salt and Pepper Squid served with a coriander and lime chilli sauce $19.00

JUICES ORANGE, APPLE or PINEAPPLE JUICE $3.50
PORK & FENNEL SALSICCE ITALIAN STYLE PORK & FENNEL SAUSAGES SERVED WITH SLOW ROASTED ROMA TOMATO FRITTATAS, ACCOMPANIED WITH HOUSE MADE CHILLI JAM & BREAD OF YOUR CHOICE** $15.90
Branzino all’Aqua Pazza Sea Bas fillet cooked in a green olive, cherry tomato and capers, mediterranean sauce $32
SPAGHETTI CARBONARA PAN-FRIED BACON AND CREAM FINISHED WITH EGG & PARMESAN CHEESE ENTRÉE $15.5 / MAIN $22
SPAGHETTI BOLOGNESE TRADITIONAL LEAN BEEF MINCE COOKED IN ITALIAN HERBED TOMATO SAUCE ENTRÉE $15.5 / MAIN $22
CIOCCOLATO FONDANT DARK CHOCOLATO STYLE SOFT CENTRE PUDDING SERVED VANILLA BEAN ICE CREAM $12
MELANZANA EGGPLANT, BUFFOLO MOZZARELLA, SHAVED PARMIGGIANO AND BASILICO SMALL $20 / LARGE $26
SCALOPPINE PARMIGIANA VEAL LAYERED WITH EGGPLANT AND MOZZARELLA, SERVED WITH A TOMATO SAUCE SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $31

CHICKEN BIRIYANI Rice cooked with chicken on bone or boneless. $16.95
MALAI KOFTA Deep fried dumplings of cottage cheese and potatoes, Stuffed with dry fruits, served with a cashew nut based sauce. $16.95
KARIMICH CHICKEN Chicken fillets cooked in cashew paste and black pepper with chef’s secret ingredients, sprinkled with ginger and fresh coriander. $16.95
ROYAL GOAN FISH CURRY From the Ex. Portugese colony, comes this tangy blend of fish fillets cooked with ginger, garlic, tomato & coconut garnished with fresh coriander. $20.95
Pappadams (4 pcs) $3.00
ROYAL RANGOON SPL. BUTTER CHICKEN Chicken is firstly roasted in tandoor and then pan finished with a delicately spiced dry fenugreek, cashew nut and cream. $18.95
CHIVRA JINGHA Delicately spiced king prawns served on a bed of crispy flat rice with caramelized onions - truly sensational !!! $19.95
Tomato & Onion Sambal $3.95