Address
Town Beach Reserve, Lot 7065, William Street Port Macquarie NSW, Port Macquarie NSW 2444, Australia
Salty Crew Kiosk in Port Macquarie Menu
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Nearby Sample Menus
- GARLIC SQUID $17.00
- FRIED PORK RIBS IN PEKING SAUCE $16.00
- HOKKIEN FRIED RICE A combination of prawn, chicken, barbecue pork, ham, champignons, pea and onion cooked in a beautiful sauce over fried rice. A Malaysian surprise. $17.80
- KING PRAWNS AND BLACKBEAN SAUCE $21.00
- HAM OMELETTE $13.00
- MONGOLIAN SEAFOOD COMBINATION $23.00
- SALT & PEPPER KING PRAWNS Prawns, deep fried until golden brown, then tossed with pepper, salt and chilli. A beautiful dish. $21.00
- BEEF AND BLACKBEAN SAUCE $14.80
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Soft shell crab pad pong karee $23.90
- Deep-fried soft shell crab with special thick creamy curry sauce, eggs & vegetables
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Tom kha prices above
- Spicy Thai soup with coconut cream, fresh herbs, tomatoes mushrooms, Spanish onions & coriander
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Fish cakes (4 pieces) $7.90
- Marinated minced fish in curry paste with Thai herbs & sliced beans served with sweet chill, sauce
- Sticky rice & Thai custard $5.00
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Pla nueng manow Market price Market price
- Steamed whole fish with fresh Thai herbs, chilli & home-made sauce served with sliced lemon & salad
- Vegetables and tofu $13.90
- Vegetables $13.00
- Prawns, fish, calamari or mixed seafood $8.90
- - With a side of chips $19.00
- - Roasted sweet potato, fetta, rocket & sun-dried tomato pesto -
- Add-ons: -
- Eggs Benedict on organic sourdough with either: -
- Side of chips** $4.00
- - roasted tomato $3.00
- -? Smoked ham $15.00
- Rainforest Green Eggs (scrambled, poached or fried local free-range eggs) with avocado, baby spinach, parsley oil and organic sourdough toast $14.00
- Cookies Chicken Wrap $6.50
- Chili Basil (mild, medium, hot) - Stir fried seasonal vegetables, chilli garlic, bamboo shoots & fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
- Salad Pack - 1/4 chicken & choice of 3 salads $9.50
- Super Dinner - 1/2 chicken, baked potato, baked pumpkin, peas & gravy OR choice of 3 salads $11.00
- Roast Pumpkin Small: $4.95, Medium: $6.95, Large: $8.95
- Fish & Chips - Beer battered New Zealand hoki fish $9.50
- Panang Curry - Seasonal vegetables with creamy curry sauce, topped with ground peanuts Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
- Pluto Pop $3.00
- Mushroom Bruschetta-Wilted Baby Spinach,Garlic Lemon Mushrooms,Cherry Tomatoes served on toast and topped with poached Eggs $15
- Breakfast Burger - Bacon,Free RangeEgg,baby Spinach,Swiss Cheese,and Tomato Relishon a Toasted Turkish Roll $10
- Five Grain Power Porridge - Goodness in a bowl -Five Grain Porridge topped with dates ,Dried Apricots,Pistachios,Almonds and Walnuts $10.50
- Muesli - Brookfarm Toasted Muesli served in layers with Natural Yoghurtand Berries $9.50
- Classic Eggs Benedict -Baby Spinach topped with 2 Free Range oached Eggs,drizzled with Hollandise Sauce . Add Bacon $15.50/Add Smoked Salmon$17 $12
- Bacon/Mushrooms/Avocado/Spinach $3.50
- Beantree Big Feast -Crispy Bacon and Free Range Eggswith Potato Rosti,Sauteed Mushrooms,Roast Tomato,Sausage and Toast $18
- Smoke Salmon $5
- Peppered Soft Shell Crab - with mango avocaado and asian style salad $27.00
- Chicken Schnitzel Wrap - avocado, semi dried tomato and honey dijon dressing $16.50
- Eggs Florentine - with baby spinach and hollandaise $15.00
- Small flavoured milkshakes $3.50
- - or with prosciutto $23.00
- Soft Drinks $3.90
- Rivermark Big Breakfast - with eggs the way you like, bacon, sausages, roasted tomato and field mushrooms $18.00
- Tomato and basil bruschetta $13.00
- Sauce - Sweet & Sour N/A
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
- BLT Twister - $6.95
- Original Recipe Chicken 1 Piece - $3.00
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Popcorn Chicken Regular - $5.95
- Zinger Stacker Burger $8.95
- Béarnaise Sauce $1.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Dianne Sauce (LG) $1.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Babylicious $149
- Continental Eclairs $2.95
- Tropical Torte $29.95
- Pretty In Pink $209
- Lollipop Cake $209
- Passionfruit $25.95
- Caramel $25.95
- Caramel Mudcake $28.95
- Oyster Platter Fresh local oysters natural, Kilpatrick, mornay & chefs special served w traditional condiments $69 two doz
- Mud Crabs Natural w tropical fruits & salad, classic Singapore chilli or garlic herb butter * subject to seasonal availability M/P
- Chilli Bugs Sautéed w a garlic, tomato & chilli sambal, served w steamed rice & spicy salsa $36.5
- Naked Served w piquant, garlic croute & fresh lemon 1/2 $22.5 / doz $32.5
- Spaghetti w Alaskan King Crab Skinny spaghetti lightly tossed w Alaskan King crab meat, white wine, garlic, chilli, shallots, lobster oil & fresh squeezed lime $36.5
- El Mexicano Tangy guacamole topped w mild spicy salsa & Tabasco 1/2 $24.5 / doz $34.5
- Whalebone Wharf Famous Seafood Platter The platter is designed for two people w a hot & cold selection. 1/2 Lobster mornay, garlic eastern King Prawns, mixed oysters, scallops, garlic mussels, salt & $135
- King Prawns & Avocado Bruschetta Fresh King prawns, avocado & tomato salsa w bloody Mary Aioli $19.5
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- PAD THAI rice noodles with veges, peanuts & egg Vegan, Chicken, Pork $18 / Prawn $22.5
- - From 500g $34
- PAD PET chili, kachi, peppercorns, basil & veges -
- - Chicken, pork $18.5
- PAD GOONG prawns with snow peas $26
- - Beef $22
- PEEK GAI TOD chicken drumlets coated in a sweet chili & soy sauce (not hot) $9
- TOD MUN PLA 4pcs MEKONG’S own spicy fish cakes with beans & chilli served with a cucumber & clear sauce. $12
- SUPREMO Napolitana, cabonossi, danish salami, tomato, onion, capsicum, mushrooms, sliced olives. $17.00
- CALAMARI 3 generous sized calamari rings served with tartare sauce & lemon on a bed of lettuce. $11.50
- Garlic Prawns. N/A
- VEGETARIAN Napolitana-pesto, capsicum, sundried tomatoes, mushrooms, onion, artichoke hearts. $17.50
- Banquet #2: A variety of pasta & all our sauces, pizza, garlic bread & salad. $27.00 p.p
- Herb/Garlic bread: Five slices per serve. $4.75
- SPAGHETTI Thinner in thickness, spaghetti is more like string in shape. N/A
- 1 OR 2 BASE SAUCE : Napolitana, Carbonara, Mushroom, Pesto, Bolognaise, Marinara. $19.00
- Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
- Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
- Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
- Ham & Pineapple - Pizza sauce with ham, cheese and pineapple. Small: $6.95, Gluten Free: $8.95
- Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Glazed BBQ Roasted Pork Ribs - with Bourbon BBQ sauce. 6 pieces (one serve): $12.95
- Ice Cream & Your Choice of Topping $3.95
- Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
- Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
- Fish with Chips & Salad $8.95
- Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
- Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
- Garlic Cream Sauce $2.95
- Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
Salty Crew Kiosk
Phone
0265844079
Opened hours
Monday: 6:00 AM – 4:30 PM, Tuesday: 6:00 AM – 4:30 PM, Wednesday: 6:00 AM – 4:30 PM, Thursday: 6:00 AM – 4:30 PM, Friday: 6:00 AM – 4:30 PM, Saturday: 6:00 AM – 4:30 PM, Sunday: 6:00 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Health Food
Features
Visa , Mastercard , Wheelchair accessible , Kid Friendly , Seating , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating , Takeout
Town Beach Reserve, Lot 7065, William Street Port Macquarie NSW, Port Macquarie NSW 2444, Australia
- Port Macquarie Australian Menus
- Port Macquarie Cafe Food Menus
- Port Macquarie Gluten Free Menus
- Port Macquarie Health Food Menus
- City of Port Macquarie Australian Menus
- City of Port Macquarie Cafe Food Menus
- City of Port Macquarie Gluten Free Menus
- City of Port Macquarie Health Food Menus