Salud Expresso Bar in Docklands Menu

None

Nearby Sample Menus

Greek Salad $8.00
Carbonara - bacon, onion, garlic, egg, cheese & cream $16.50
Pesto and Sundried Tomato Arancini Balls - served with green salad $11.50
Grain Fed Porterhouse - served with mushroom sauce & baked potatoes $35.50
Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
King Prawn Risotto - South Australia king prawns, spinach, sundried tomato, wine, napoli, onion and parmesan $26.50
Amatriciana - bacon, onion, chilli, garlic, olives, napoli & parmesan $16.50
Traditional Caesar - Cos lettuce, crispy bacon, croutons, soft poached egg & shaved parmesan $14.50

Chicken Parma & Chips $9.00
Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90

Salt & pepper squid salad – rocket, radish, fresh herbs tossed in a lemon and garlic dressing, topped with peppered spices & garlic aioli $18.00
Hennessy Cognac XO $15.00
Asian beef salad – baby spinach, cherry tomatoes, carrots, snow peas, red onion & cashews finished in an asian inspired dressing $18.00
Apple Martini - belvedere citrus vodka, apple juice & sour apple liqueur $15.00
Seafood antipasto – chef selection of cold & hot seafood items served with condiments & salad $34.00
Fish and chips $12.00
Main & Dessert $40.00/person
Slow cooked lamb shoulder on cauliflower puree served with pomegranate, lentil & almond salad $28.00

Yum Pla Salmon - Grilled salmon fillet salad topped with mixed Thai herbs and homemade dressing $23
Khao Gai Tod - Deep-fried marinated chicken thigh fillet $15
Tom Zap Kra Dook Mooh - North-eastern Thai style spicy and sour soup with pork soft bone ribs E: $7 / M: $20
Yum Hoi Shell - Grilled scallops salad with Thai style lemon dressing $25
Khao Pad - Fried rice with a choice of beef, chicken, pork, prawn seafood or vegetables $16 / $17.5 / $21
Larb Gai - Minced chicken with mint leaves and herbs mixed Thai style lemon dressing $17.5
Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15
Basil - Stir-fried with chilli, garlic, basil leave, bamboo shoot, onion, mushroom, capsicum and green bean N/A

Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
Coleslaw $7.00
Greek salad with goats cheese $14.00
Chips with tomato sauce $8.50
Pork and leek chipolatas with hot English mustard dipping sauce $12.00
Mushroom spring rolls with chilli jam $12.00
Homemade dips with crisp bread $12.00
Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00

WOOLSHED BURGER & shoestring fries $12.00
SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00

Lasagna di Carne - Meat lasagna served with garlic ciabatta $19.00
Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. $18.00
Spinach $2.50
Eggs Benedict, toasted ciabatta topped with poached eggs, ham & hollandaise. $13.00
Side of Chips, Salad, Mash Potato or Seasonal Vegetables $5.00
Smashed Avocado, lime & goats cheese on sourdough, thyme buttered mushrooms, topped with 2 poached eggs $16.90
Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 2) $19.50
Seafood Linguini - Prawns, scallops, mussels, calamari & fish pieces tossed in olive oil, finished with cherry tomatoes a hint of garlic, chilli & fresh herbs $22.00