Salud Expresso Bar in Docklands Menu

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Nearby Sample Menus

  • Beef Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $17.50
  • Lemon Tart $10.50
  • Amatriciana Pasta - bacon, onion, chilli, garlic, olives, napoli & parmesan, served with your choice of penne, spaghetti or fettuccini $19.50
  • Tiramisu $10.50
  • Grain Fed Porterhouse - served with mushroom sauce & baked potatoes $35.50
  • Seafood Medley - with king prawns, fish of the day, calamari, salad & tartare $23.50
  • Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
  • Chicken & Avocado Gnocchi - freshly grilled chicken in creamy sauce, parmesan, onion, garlic and white wine, topped with fresh avocado $22.50
  • 300 gram Sirloin Steak - Grass fed Great Southern Pinnacle sirloin steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $31.90
  • Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
  • Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
  • Fish & Chips $9.00
  • Seasonal Vegetables $6.00
  • Bowl of Wedges - w sweet chilli & sour cream $10.90
  • Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
  • Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
  • Peroni Nastro Azzurro Lager $8.00
  • Eggs benedict – poached eggs on honey ham topped with hollandaise sauce $15.00
  • Garlic bread $5.00
  • Hennessy Cognac XO $15.00
  • Hot chocolate cake with belgium chocolate sauce & topped with vanilla bean ice cream $10.00
  • Mocha, Chai Latte $4.00
  • Spring Bay mussels in a sauce of chilli, garlic, cherry tomatoes, spanish onion, white wine & fresh herbs $18.00
  • Ruby Tuesday Amber Ale $7.00
  • Khao Mooh Grob Prik Thai Dum - Stir-fried crisy pork belly with black pepper, capsicum, onion, and carrot $15.5
  • Yum Mooh Grob - Crispy pork belly mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $23.5
  • Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood $13.5/$14.5/$16
  • Goong Ob Woon Sen - Steamed prawns and glass noodle in clay pot $26
  • Salt and Spicy Soft-shell Crab - Deep-fried battered soft-shell crab atop of a mound of fried noodles garnished with onions and chilli $15
  • Khao Ka-Pow Nuea Puey - Stir-fried beef brisket with chilli, basil, and vegetables $15
  • Khao Pad - Fried rice with a choice of beef, chicken, pork, prawn seafood or vegetables $16 / $17.5 / $21
  • Oyster Sauce - Stir-fried with oyster sauce and mixed vegetables N/A
  • Roquette and parmesan salad $8.00
  • Mash potato $7.00
  • Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
  • 3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
  • Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
  • Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
  • Seasonal greens $6.00
  • ‘Market fresh’Natural Oysters with a shallot and red wine vinegar dressing half dozen: $16.00; dozen: $28.00
  • Spring Roll (3 per serve) $8.40
  • Roasted Duck Half $28.00
  • Minced Spinach with Seafood Combination Soup $9.50
  • Venison Fillet $29.80
  • BBQ Pork Bean Curd & Mushroom $24.80
  • Fillet of Beef in garlic & soy sauce $28.80
  • Beef with Cashew Nut & Diced Vegetable $24.80
  • BBQ Pork & Vegetable Fried Noodle $24.80
  • CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
  • TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
  • MIXED LEAF SALAD [v,gf] $9.00
  • CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
  • WOOLSHED BURGER & shoestring fries $12.00
  • STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
  • SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
  • CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
  • Aussie - Tomato, cheese, ham & egg (Small/Large) $14.00/$18.00
  • Medici Caesar Salad cos lettuce, crispy bacon, shaved parmesan, croutons, traditional Caesar dressing topped with a poached egg & anchovies With marinated or grilled chicken extra 6.50 $15.50
  • Spicy meatballs seaved with olive bread $9.50
  • Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. $18.00
  • Eggs Benedict, toasted ciabatta topped with poached eggs, ham & hollandaise. $13.00
  • Spinach $2.50
  • Baked Beans $2.50
  • Hash Brown $3.00
Salud Expresso Bar

Salud Expresso Bar

location

Address

720 Bourke St, Docklands VIC 3008, Australia

phone

Phone

0396025684

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
720 Bourke St, Docklands VIC 3008, Australia
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