Saluministi in Melbourne Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

L:24.00
V1 Mushrooms 6.00
Ice Cream 8.00
- Green Tea or Black Sesame
B6 LA Gal-Bi 24.90
pork Back-bone Soup with Potato 34.00
B2 Ox Tongue (Thin / Thick cut) 21.90
P5 Marinated Pork Steak 21.90
Bibim Naeng Myeon 16.00
- Spicy Korean cold noodle

Three Rolls with Miso Soup $6.80
Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
Extra Miso Soup $1.00
Yasai Salad $3.00
Unagi Donburi - Grilled Eel on Rice $9.80
Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
Miso Soup $2.00
Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00

Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
-Peanut butter
Smoked salmon $5.00
-Jam
Ask your staff about gluten free options
Green bean & fig (V / VE) $14.00
- Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
-Add chorizo $5.00

Soy Chicken (250g)
Corn Cheese
Kimchi Soup (small pot) $15.90
- Kimchi, pork tofu with spicy soup
Main $35.00
Soft bean curd Stew (small pot) $17.50
- Soft bean curd stew with seafood, egg, onion
33. Spicy squid $21.50
- Squid & vegetable with chili sauce
32. Spicy chicken $17.50
- Chicken marinated in sweet chili sauce with vegetable
CHICKEN

Smashed avocado $14.90
Omelette with 3 fillings $15.50
Big breakfast $17.90
Veggie breakfast $16.90
Mexican eggs $15.50
Chicken burger $14.50
Steak sandwich $16.00
Pork belly baguette $13.50

Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
Crusty Toasted Bread, jam or vegemite $5.50
Fresh Scones, raspberry jam, whipped cream $7.50
Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
Soup of the Day, crusty bread (G*) $12.50
Wedges- with sweet chilli & sour cream $12.00

Perfect to pair with a Hot Chocolate
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
Salted Caramel Delice 10.50
- Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
6 $13.80
Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.

Amaretto 10.00
Roasted Garlic, Parmesan and Herb Bread 9.00
Nonino Riserva Grappa 30.00
Lightly Battered King George Whiting 40.00
- With chips, tartar and lemon
DESSERT
Calamari Fritti in Rice Flour 25.00
- Salsa verde, lemon, garlic aioli
With pear, dried fruits, quince paste, crackers 50grms 17.00
Pork Schnitzel

Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
-Gluten free bread $1.00
Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00

Bowl
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
-Egg custard bao
- Sweet egg custard bun
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
Char siu bao
- BBQ pork bun
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings

Add gluten free $ 4
Whole Snapper with Vernaccia, Potato and Olives $38
Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
Fish of the day
Braised Local Baby Goat, Artichokes, Wilted Kale $34
Pasta made fresh daily
Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8

Classic Cantonese Roast Duck $27.80
Deep Fried King Prawn with Spiced Pepper Salt and Chili $29.80
Pork and Prawn Shu Mai (3 pcs) $6.80
E-Fu Noodle with Ginger and Spring Onion $16.80
Crispy Egg Plant with Spiced Pepper Salt $17.80
Garlic King Prawn $27.80
Fresh Scallop Tossed in Singapore Chili Sauce $29.80
Deep Fried Ice Cream $6.80

House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32
Doz Oysters: freshly shucked, natural, lemon $42.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $24.00
Frisée & rocket, provolone piccante & brown pear $9.50
Risotto carnaroli, Iranian saffron, braised oxtail ragu, crispy leeks $33.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00

Braised pork and mushroom noodles in soup $13.80
Fried "hor fun" $13.80
- With beef and shallot
Braised chicken and vegetables noodles $13.80
Sizzling beef filet $26.80
- With pepper sauce
•Noodles
Coriander and garlic shredded pork $20.80
Shanghai wonton noodles in soup $13.80
Crispy noodles $13.80
- With shredded pork

Iced Lemon Tea - freshly made $5.00
Corn butter - Corn cooked with butter $6.60
Veg Yakisoba - Pan fried thin egg noodles with vegetables $12.50
Sukiyaki - Very popular dish cooked in pot with special sauce $16.00
Kimuchi - Chilli Chinese cabbage $5.50
Asari butter - Clams cooked with butter and sake soup $8.00
Calpis Soda - (Grape, Original) $5.00
Udon: Kitsune Fried bean curd - Thick wheat noodles with vegetables in soup with $10.30

Saluministi

Inner Melbourne > Melbourne > Saluministi

Address

388 Flinders Ln, Melbourne VIC 3000, Australia

Phone

0393291110

Email

info@saluministi.com.au

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed