Address
137 King St, Newcastle, New South Wales 2300, Australia
Saluna in Newcastle Menu
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Nearby Sample Menus
- CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
- SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
- CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
- Bowl of Fries GF $8
- GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
- - Natural w/a red wine vinaigrette 1/2 $18 / doz $36
- - Main served with Fries & Slaw $29
- - Mornay 1/2 $22 / doz $44
- Nachos Mild Beef Salsa w Kidney Beans, Jalapenos, Diced Tomato, Mozzarella Cheese & Corn Chips – Oven Roasted & Toped w Sweet Chilli, Sour Cream & Guacamole $16
- Chicken Nuggets, Chips & Sauce $8
- Parmigiana $4
- Chicken Schnitzel Tender Chicken Breast Fried til Golden. Served w Beer Battered Fries & a Side Garden Salad. Add a Sauce or Topper – See Options Below $18
- - Add Salt & Pepper Squid $4
- Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
- Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
- Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
- Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
- French Toast w/ bacon & maple syrup $14.90
- Lamb Chipolata (2) $3.00
- Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
- Smoked Salmon $5.00
- Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
- Raisin or Cinnamon Toast $4.90
- Spinach $3.00
- Flash Larry chips w/ grated parmesan and truffle oil $9
- Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
- Banana brulee w/ scorched banana and salted caramel $14
- Cromarty Bay Pacific oysters natural w/ lemon $3.50
- Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
- Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
- Crispy oregano chat potatoes $9
- Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
- FRIES with aioli $8
- BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
- 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- TOMATO, BASIL & FETA SALAD $10
- SYDNEY ROCK OYSTERS -
- GRILLED BREAD with hommus & baba ganoush $12.5
- - All served with hand cut chips & bearnaise sauce -
- Pepper Sauce (LG) $1.95
- Corn on the Cob (LG) $2.95
- Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Mashed Potato $3.95
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Creamy Mushroom Sauce (LG) $1.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
- Sauces -
- Sketty Head Spaghetti bolognaise with grated cheese $10
- - Side salad $6
- - Mixed vegetables $6
- Sides -
- 6 Hour Slow Roasted Stuffed Lamb Shoulder Stuffed with a pistachio, bacon and parsley crumb and served on sweet potato mash with pan juices $27
- Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- Mash $5.00
- Chicken schnitzel with chips & garden salad $16.00
- Homemade meatballs - roasted tomato sauce & Garden salad $16.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Classic caesar salad $15.00
- 250g Char grilled Scotch fillet with spring vegetables $22.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
-
Pra rarm long soung $16.00
- Steamed mixed vegetable topped with satay sauce
-
Gaeng massaman $18.90
- Massaman beef curry with coconut cream, potatoes, peanut
-
Pad park ruam mit $16.00
- Stir Fried seasonal vegetables in oyster sauce or soy sauce
- -Chicken, beef or pork $18.90
-
Pad priew wan
- Stir fried with sweet & sour sauce, vegetable and pineapple
-
Gaeng ped pet yang $19.90
- Roasted red duck curry with lychees, pineapple & coconut milk
-
Coconut king prawns (4) $13.00
- Deep fried king prawns stuffed with dry coconut, eggs and bread crumbs
- -King prawns or mixed seafood $24.90
- Pork and vegetable spring rolls with fish sauce (4) $6.00
- Crispy Vietnamese pancake filled with pork, prawns, bean sprouts and mung bean. Served with salad, pickles and fish sauce $12.90
- Grilled marinated beef skewer. Served with satay sauce $5.90
- Beef noodle soup with a selection of either rare beef, beef brisket or beef balls $10.00
- Stir fry scallops with snow peas, ginger and shallot $17.90
- Pork patties with vermicelli noodles and salad $11.00
- Beef noodle soup with your choice of selected meat cuts: Rare beef or beef brisket or beef balls. Served with bean sprouts and herbs $11.90
- Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90
- Mang tay cau-crab meat and asparagus soup- a refreshing soup of crab meat, asparagus $7.90
- Lau thap can-Vietnamese fire pot - an excellent combination of meat,seafood and vegetables in one of the best stock,served with rice vermicelli $39.00
- Bun luoc-steamed vermicelli(two persons per serve) $6.90
- Tom/do bein xa ot-prawn/seafood in lemon grass and chilli - pan fried prawn or seafood with lemon grass, capsicum and optional hot chilli $19.90
- Cau rang-spicy soft shell crab- a chef's creation with shell- free crabs,deep fried with garlic and chilli $23.90
- Lyche and contreau with ice cream $7.90
- Go satay-satay chicken- chicken in the house's special satay sauce $16.90
- Ga hot dieu- cashew chicken - pan fried chicken with cashews and oyster sauce $17.90
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Veggie Pie Fresh vegetables in a cheese sauce. N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Banana Bread Moist fresh bananas. N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Custard Tart N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Saluna
Phone
0249261412
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegan , Vegetarian
Features
Seating , Child-friendly , Waitstaff , Takeout
137 King St, Newcastle, New South Wales 2300, Australia
- Newcastle Australian Menus
- Newcastle Cafe Food Menus
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