Address
74 Victoria Street, Melbourne, Victoria, Australia
Sambal Malaysia in Melbourne Menu
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Nearby Sample Menus
- 108 Mushroom and bean sprouts with egg noodles 11.00
- 51 Minced beef and raw egg on rice 10.50
- 25 Fish fillet with preserved vegetables on rice 11.50
- 91 Chicken and sweet corn soup 5.00
- 46 Sichuan spicy beef on rice 11.00
- 29 Fish and beancurd on rice 11.00
- 15 Stewed pig hock With rice 11.00
- 27 Black pepper fish fillet on rice 10.50
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Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce
- Vegetables of the day $10.90
-
Pickle $0.50
- Sweet Mango Chutney
- Daal of the Day $8.50
-
Large Combo 2 $14.50
- (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)
- Rice
-
Small Combo 1 $10.90
- (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
- Salad
- Roasted Vegetable - cheese, tomato relish, spinach $10.00
- Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
- Omelette - ham & cheese or spinach & mushroom $9.00
- Grilled Chicken Caesar Salad n/a
- Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
- Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
- Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
- Chicken Schnitzel - cheese, tomato, mayo $10.00
-
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
- -Add bacon $3.50
-
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
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G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
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Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
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Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
-
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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Lamb $20.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
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Sauces(GF)
- Mushroom, peppercorn, gravy, garlic butter
-
Chips (V) $10.00
- Aioli
-
Mushroom (V) $20.00
- Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo
- Vegetables $6.00
-
Hawaiian $18.00
- Mozzarella, ham, pineapple & napoli
-
Beer battered steak fries (VG) (VO) $10.00
- Aioli
- Add an extra beef patty for $5.00
-
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
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Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
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Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
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Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
-
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
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Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
-
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
-
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
- Black barley & farro salad, hibiscus, za'atar 12.00
- Brined baby chicken, fried Jerusalem artichoke 34.00
- Kitchen charcuterie selection 29.00
- Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
- Mussel & clam escabeche, espelette 9.00
- Rum Baba, aged rum 17.00
- Fresh & macerated strawberries, sheep’s milk yogurt 10.00
- A shared selection of dishes for the table per person 75.00
- Whole Snapper with Vernaccia, Potato and Olives $38
- Pasta made fresh daily
- Braised Local Baby Goat, Artichokes, Wilted Kale $34
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Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
- Add gluten free $ 4
- Fish of the day
- Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
- Pancetta $6
- Cuban sandwich, pulled pork, ham and cheese
- Slow cooked lamb ribs with sticky aioli (GF)
- -Members $7.00
- Chicken burger, lettuce, cheese, mayo
- -Non members $14.00
- -Non members $8.00
- Salt and pepper calamari with lemon pepper mayo
- -Non members $19.00
- ●Choice of Sauces
- Seafood Fried Rice with XO Sauce $12.80
- BBQ Pork & Fried Wonton on Dry Noodle $12.80
- Lemongrass Pork Chop & Fried Egg on Rice $11.80
- Seasame Ice-cream with Red Bean $7.80
- Deep Fried Spicy Pork Spare Ribs on Rice $11.80
- Deep Fried Spicy Chicken Ribs on Rice $11.80
- Crushed iced with Strawberry $9.80
- Selection of toasts and condiments
- Homemade dip served with grilled baguette $8.00
- House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
- -Avocado and lemon $8.50
- Toasted sourdough sandwiches $8.90 / $10.60
- -Tomato, basil & bocconcini $8.50
- Bruschetta
- Bruschetta
-
Shredded pork and garlic shoot $13.80
- With steamed rice
- Steamed rice $2.50
-
Kung po' spicy chicken $12.80
- With steamed rice
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Salt and pepper spare ribs $12.80
- With steamed rice
- Fresh mushroom soup $6.00
-
Crispy fried fish fillet $25.00
- With chilli bean paste
- Beef and vegetables "hor fun" in soup $13.80
- Shanghai twice-cooked pork $19.80
- 28. Stir Fried Chicken & Vegetables with Rice $9.80
- 2. Chicken & Sweet Corn Soup $3.80
- 63. Fried Kway Teow with XO Sauce $13.80
- 14. Spring Onion Pancake $4.80
- 13. Pan Fried Dumplings (6 Pieces) $7.80
- 6. Peking Duck (6 Pieces) $13.80
- 20. Scallop Dumplings (3 Pieces) $6.80
- 29. Satay Chicken with Rice $9.80
- - Crisp whole baby snapper, tamarind, lime -
- Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
- Crisp whole fish, chilli, tamarind, lime Market Price
- Sweet corn, watercress, ginger, tamarind, sesame $14.00
- Selection of desserts -
- Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
- - Caramelised pork hock, five spice, chilli vinegar -
- ( 4 or more people - whole table only) $50 per person
- Sides - Don'T Be Shellfish, Share Some Around...
-
Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
- Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
- Half doz (GF) $20.00
- -300g king prawns Ea. $4.50
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Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
- Fried green tomatoes, goats curd and hot sauce (V) $9.00
- Sailor jerry spiced rum glazed chicken ribs $14.00
Sambal Malaysia
Phone
0396639993
Opened hours
Monday
10:30 - 16:0017:00 - 20:00
Tuesday
10:30 - 16:0017:00 - 20:00
Wednesday
10:30 - 16:0017:00 - 20:00
Thursday
10:30 - 16:0017:00 - 20:00
Friday
10:30 - 16:0017:00 - 20:00
Price
None
Type
None
Service
None
Cuisine
Asian , Malaysian
Features
74 Victoria Street, Melbourne, Victoria, Australia
- Melbourne Asian Menus
- Melbourne Malaysian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Malaysian Menus