Samosorn in Sydney Menu

None

Nearby Sample Menus

  • THE VINES CABERNET MERLOT South East Australia $5.0 / $21
  • MacDonnells Chicken Curry $12.50
  • Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
  • GOODWYN SHIRAZ South East Australia $5.5 / $24
  • Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
  • Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
  • Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
  • Basket of Chips $4.00
  • Prawns with Cashew Nuts $32.80
  • Penang Kapitan Chicken Chicken Breast Fillets in Fresh Chilli, Herbs and Coconut Milk $23.80
  • Steamed Prawns with Garlic $32.80
  • Steak Fillets with Honey and Black Pepper $30.80
  • Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80
  • Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
  • Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
  • Diced Steak Fillets with Wasabi Sauce $30.80
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • The garden’s baked mac and cheese $9.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Grilled chorizo, sherry, lemon $10
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Salt and pepper calamari $15.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
  • Sticky Date each: $2.50, dozen: $27.00
  • Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
  • Vanilla Sundae each: $2.50, dozen: $27.00
  • Carrot each: $2.50, dozen: $27.00
  • Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Honeycomb each: $2.50, dozen: $27.00
  • Smoked Salmon, Cream Cheese & Dill Quiche $11.95
  • Almond Croissant $5.95
  • double shot/strong (soy/decaf, no extra charge) extra 50c
  • Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
  • served with a side of toasted organic bread -
  • Poached Eggs with salmon or ham $16.95
  • Avocado & Tomato on Toast $9.00
  • All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads -
  • House made chocolate brownie - with vanilla ice cream $13
  • Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
  • Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
  • Creamy Mashed Potato $6
  • Red Wine Jus $4
  • Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
  • Beer Battered Chips $6
  • Ham and Cheese Croissant $3.50
  • With Chips or Garden Salad $7.90
  • - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
  • Bacon and Egg Roll $4.00
  • Sandwich (All on Display) $7.50
  • Grilled Chicken/Chicken Schnitzel/Roast Chicken -
  • Create your Own Sandwich start from $5.50
  • Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Classic margherita, buffalo mozzarella $19
  • The garden’s baked mac and cheese $9.50
  • Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
  • Grilled Flounder (served with chips and garden salad) $24.00
  • Natural 1/2 doz $14.20 / 1 doz $24.80
  • Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
  • Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
  • Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
  • Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
  • Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
  • Spiced chicken wings, hot sauce $13
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Marinated sicilian olives $7
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
  • FISH/CHIPS $15
  • GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
  • ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
  • PIMIENTOS ASADOS Sweet red papers, roasted and pickled our own style N/A
  • PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
  • ESPRESSO COFFEE All styles (cappuccino, latte ,etc…) N/A
  • PULPO A LA PLANCHA Fresh & tender octopus straight from the barbecue N/A
  • Karaage Chicken Curry $12.80
  • Chicken Katsu Curry $14.80
  • Curry Udon $12.80
  • Wagyu Beef Curry $15.80
  • Chicken Katsu Set $17.80
  • MISO Bento $19.80
  • Teriyaki Chicken Set $16.80
  • Hokkaido Bento $23.80
  • TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - ROASTED PUMPKIN 300 ML $4.00
  • - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
  • SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
  • FRUIT SALAD $4.50 / $5.50
  • - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
  • Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Please ask our waitperson N/A
  • Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Battered fish and chips- fresh salad & tartare sauce $ 12.80
  • Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
  • LORRAINE - Ham, Cheese, Onion -
  • BASQUE - Sausage & Tomato -
  • Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
  • French Baguette $3
  • Mixed Salad $7.00
  • Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
  • NORMANDE - Asparagus -
Samosorn

Samosorn

location

Address

Shop 27LP, Westfield Central Plaza (In food court under Myers), 450 George St, Sydney NSW 2000, Australia

phone

Phone

0292216961

email

Email

None

clock

Opened hours

10 AM to 7 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Food Court

Location
Shop 27LP, Westfield Central Plaza (In food court under Myers), 450 George St, Sydney NSW 2000, Australia
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