Address
75 Mary Street, Suite 1.03, Corner Albion Lane, Sydney, New South Wales 2044, Australia
Sample Coffee Pro Shop in Sydney Menu
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Nearby Sample Menus
- House baked muesli cookie $3.50
- Roasted mushroom on toast topped with shaved parmesan $8.00
- Pasta / ricotta of the day served with house salad $12.00
- Extras (double shot, soy, choc) $0.50
- Croissant, raisin snail $4.00
- Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
- Salad of the day $12.00
- Roasted mushrooms $3.00
- Lemon Gelato $9.20
- Meatballs - cooked in salsa $14.80
- Mango Gelato $9.90
- Filete con Pimienta - Pepper Steak $29.90
- Tortilla de Championes - Mushroom Omelette $20.50
- Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
- Grilled Red Pimientos - Grilled Capsicums $14.50
- Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
- Lemon and Sugar $ 5.50
- Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
- Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream $ 8.00
- Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
- Mushroom $ 7.90
- Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil $ 7.90
- Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
- Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
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Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
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Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
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Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
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Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
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Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
- Wild Rocket, Pear, and Parmigiano Reggiano $12.80
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Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
- Natural Spring Water 600ml $2.50
- Habitat Chardonnay $7.00 / $29.00
- Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
- Extra Large Chocolate Chip Cookie $4.50
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- Hazelnut & Raisin Flute $4.50
- Chicken, Avocado & Garlic Quiche $11.95
- Iced Coffee/ Iced Chocolate $5.95
- Tuna Sandwich $5.00
- Salted Pretzel $3.50
- Poppyseed Pocket $4.00
- Chicken-Avocado Sandwich $6.00
- Smoked Salmon Sandwich $6.00
- Coffe (Regular / large) $3.00 / $3.50
- Brie Cheese Sandwich $6.00
- Apple Triangle $4.00
- TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
- GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
- SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
- KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
- CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
- ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
- Salt and pepper calamari $15.50
- Grilled chorizo, sherry, lemon $10
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Garden fries, aioli $9.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Spiced chicken wings, hot sauce $13
- Mesculin, tomato, red onion $7
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Classic margherita, buffalo mozzarella $19
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Italian sopressa, salami, black olive, artichoke $23
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
- Side of salad or vegies $3.00 extra
- Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
- Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
- Thick Cut Chips w/ aioli $7.00
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
- Thick Cut Chips w/ aioli $7.00
- TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
- - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
- INDIVIDUAL FRUIT YOGHURTS $3.60
- TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- VEGIE SNACKS $4.50
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
- Chicken caesar salad- with fresh grilled chicken breast $ 12.80
- Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
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Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
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Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
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Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
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Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
- Carrot Cheese cake
- Green tea cake
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The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
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Greek Yogurt $16.00
- honeycomb
- Wild Rocket & Parmesan with balsamic dressing $9.90
- Chopped Iceberg with olives, cucumber, tomato & feta $9.90
- Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
- Freshly Baked Damper with salted butter $5.90
- Blue Cheese Butter $2.90
- Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
- Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
- Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
- Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
- LORRAINE - Ham, Cheese, Onion -
- PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
- GRAND DUC - Caviar -
- SPECIAL (3 eggs) $12.00
- Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
- PARISIENNE - Mushroom -
- Mixed Salad $7.00
Sample Coffee Pro Shop
Phone
0295173963
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
75 Mary Street, Suite 1.03, Corner Albion Lane, Sydney, New South Wales 2044, Australia
- Sydney Coffee and Tea Menus
- Inner Sydney Coffee and Tea Menus