Samtass Bros Seafoods Pty Ltd in Mile End Menu

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Nearby Sample Menus

Frenchie - French Toast w maple bacon, whipped cream, maple syrup $ 14.00
Gluten Free Toast $ 3.00
The Spaniard - Spanish omelette baked w chorizo, potato, caramelised onion & toast $ 14.00
The Simple Breakfast - Eggs your way, bacon, tomato & toast $ 14.00
Med Olives - warm, chorizo, fennel seed $ 13.00
Orange Blossom Oolong 'Ooohlong' Cup $4.00/$2.00/Pot $7.00
Antipasto - small bits and pieces, cold cuts, cheese, marinated vege, arrancini, house specialities $ 26.00
Penne Con Pollo - chicken, spinach, avocado, sun dried tomato, cashews, rose $ 18.00

Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00

Sikotakia - Grilled marinated chicken livers $12.00
Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A

Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
Vegetarian Seasonal Vegetables $11.00
Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Large (2 people) $4.00
Choo Chee - Stir fried with vegetables and spicy Choo Chee sauce - Chicken or Beef / Choo Chee Prawn or Barramundi $13.00 / $16.00