San Antone by Bludso's Bbq in Melbourne Menu

None

Nearby Sample Menus

  • P16. Sweet & Sour Pork $17.80
  • Pan Fried Beef Dumplings (15pcs) $7.50
  • S33. Seafood Noodle Soup $9.50
  • S38. Hot & Sour Noodle Soup $8.50
  • P5. Chicken with Black Bean Sauce $17.80
  • E7. Steamed Chicken with Spicy Sauce $6.50
  • V2. Shanghai Style Braised Tofu $13.80
  • P25. Shredded Pork with Satay Sauce $17.80
  • SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
  • ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • (S) 15.50
  • SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
  • JASMINE RICE 3.50
  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • Bibim Naeng Myeon 16.00
    • Spicy Korean cold noodle
  • C2 Chicken Thigh Fillet (Spicy) 18.90
  • B1 Brisket 16.90
  • P6 Marinated Pork Ribs 24.90
  • B9 Fresh Gal-Bi 33.90
  • B5 Bul-Go-Gi 23.90
  • B4 Marinated Rib Fillet 24.90
  • Fiji - Green tea with papaya & wild pineapple N/A
  • House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
  • Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A
  • Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00
  • Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
  • Dahl House - Black tea with ginger & peach N/A
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • What A Pear - Green tea & pear N/A
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Yasai Salad $3.00
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Large Sushi Box $9.50
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Beef & cheese $4.80
  • Pineapple $0.50
  • Cheese $0.60
  • Mushroom $0.80
  • Chicken breast $7.30
  • Coleslaw $0.80
  • Special hotdog $6.70
    • Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
  • Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
  • Jerk chicken $17.00
    • Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
  • Afternoon avocado $16.00
    • Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
  • Capricciosa $21.00
    • Olives, ham, mozzarella, mushroom & napoli sauce
  • Apple pie $16.00
    • Warm apple pie served with ice cream, cream & apple cinnamon sauce
  • Chicken schnitzel $23.00
    • Panko crumbed chicken breast served with chips, salad & your choice of sauce. Sauce options (all GF): Gravy, creamy, mushroom, pepper, mustard
  • Calamari $16.00
    • Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad
  • Add chicken $5.00
  • Falafel (V) $13.00
    • Falafel, sliced tomato, hummus, red onion, cucumber & pickles
  • Morcon ahumado picante (30g) 14.00
  • Madeleine filled with lemon curd (15min) 3.00 each
  • Rhubarb & hibiscus granita, meringue & sauternes jelly 16.00
  • Prosciutto di San Daniele (30g) 14.00
  • Rum Baba, aged rum 17.00
  • Pain au chocolat 8.00
  • Iceberg lettuce, nashi pear dressing 9.00
  • Lomo (30g) 14.00
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • Chicken and Mushroom Pie N/A
  • Steak and Kidney Pie N/A
  • Egg and Bacon Pie N/A
  • Snow Pie N/A
  • Cracked pepper Pie N/A
  • Steak and onion N/A
  • Steak bacon and Cheese Pie N/A
  • Vegetable Pastie N/A
  • Perfect for sharing
  • Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Sarda(9”/13”) $19/$29
    • Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Open lamb souvlaki $20.00
    • Cheese & marinated lamb with tzatziki sauce, served with chips
  • Lambs fry & bacon $19.00
    • Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • Chicken parmigiana $24.00
    • Melted mozzarella cheese, ham, napoli sauce
  • Spotted dick pudding $12.00
    • Famous british pudding served with warm custard & vanilla ice cream
  • Large bowl of wedges $11.00
    • Served with sour cream & sweet chilli
  • Sherlock pork ribs $35.00
    • Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
  • Cottage pie $24.00
    • Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
  • Wonton Soup $6.80
  • Coral Trout Fillet with Ginger and Spring Onion $20.80
  • Vegetarian Fried Rice (L/S) $13.80 / $9.80
  • King Prawn with Chinese Broccoli Puree $29.80
  • Diced Chicken Tossed in Plum Sauce $22.80
  • Steamed Vegetarian Dumpling (3 pcs) $6.80
  • Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
  • Baby Spinach with Garlic $18.80
  • 17. Seafood Tom Yum $12.50
    • Canh chua Thai
  • 52. Stir Fried stick pea with Minced Beef on Rice $12.00
    • Com bo xao dau ve
  • Small $10.50
  • 65. Vegetarian Vietnamese Salad $8.50
    • Goi chay
  • 56. Seafood Fried Rice $13.00
    • Com chien do bien
  • 37. Special riled Rice $11.50
    • Com chien
  • 84. A piece of Grill Chicken $8.00
  • 27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
    • Bun bo xao
  • Hash Browns $3.5
  • Marinated olives, baba ghanoush & sourdough $10
  • Daily selected oysters with condiments $3.5 each
  • Vanilla creme brulee $15
  • Bordeloise N/A
  • Lightly fried local southern colamari with rocket salad, lemon & harissa $21
  • Grilled Tomato $3.5
  • Salmon fishcakes with sorrel sauce $36
San Antone by Bludso's Bbq

San Antone by Bludso's Bbq

location

Address

Clarendon Street, Crown Casino Complex, Southbank, Melbourne, Victoria 3006, Australia

phone

Phone

0392928888

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Barbeque , Gluten Free , Southwestern

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Television ,  Groups

Location
Clarendon Street, Crown Casino Complex, Southbank, Melbourne, Victoria 3006, Australia