Address
Clarendon Street, Crown Casino Complex, Southbank, Melbourne, Victoria 3006, Australia
San Antone by Bludso's Bbq in Melbourne Menu
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Nearby Sample Menus
- Vegetarian S:12.00
- P4 Chilli Pork Belly 18.60
- P3 Soybean Pork Belly 18.60
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Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
- Kimchi & Pork stir fried with rice in a hot traditional stone bowl
- B14 Wagyu Scotch Fillet 39.90
- C2 Chicken Thigh Fillet (Spicy) 18.90
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Bibim Naeng Myeon 16.00
- Spicy Korean cold noodle
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Seafood Pancake (Mild / Spicy) 17.00
- Savoury pancake of kimchi & vegetables
- 1 DOZEN GLAZED 18.95
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RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
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DOUBLE BACON BIG BOY
- Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
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CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
- CUSTARD 3.95 EA
- CLASSIC GLAZED 2.95 EA
- ADD BACON Just $1.00 Extra
- Manufacturers of the World's Tastiest Doughnuts
- Rice punch $5.00
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Crab tempura $15.00
- Crab in spicy sauce
- Dumpling and rice cake soup $14.00
- Lobster hot pot Market price
- Fried dumpling
- Spicy beef soup $5.50
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Sashimi $12.50
- Fresh slice raw fish
- Prawn tempura $12.00
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Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
- (Roast Pork, Chicken, Beef & Prawn)
- Satay (Peanut)
- Roast Pork
- Prawn Dumpling (Wonton)
- $2.90 (1 Roll)
- Steamed Chicken with Sauce
- Vegie Pancake $2.50each
- Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
- IMPORTED BEER: Corona Extra (Mexico) $8.00
- Beef in Chinjew Sauce (Chao Zhow Style) $28.00
- Claypot Braised Sea Cucumber with Duck’s Web & Fungus $50.00
- Braised Beancurd with Dried Scallops - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $32.00
- IMPORTED CHINESE TEA (Taiwan) - Chamomile Tea $9.00/pot
- Live Abalone: Wok Fried X.O. Sauce Seasonal
- Wok Fried Lucky Crab with Garlic & Dried Onion Seasonal
- Live Fish: Coral Trout - Steamed in Black Bean Sauce Seasonal
- Main $35.00
- 36. Green tea tiramisu $5.00
- Pork Belly (230g)
- Corn Cheese $11.50
- Main $34.50
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Kimchi Soup (small pot) $15.90
- Kimchi, pork tofu with spicy soup
- S $21.90
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3. Takowasabi $12.50
- Raw octopus salad with wasabi
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Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
- Mixed leaf salad $6.00
- roasted tomato hash brown $4.00
- Egg on toast $6.00
- We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
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Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
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Straight cut fries $8.00
- With aioli
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Vegetable hass (V) $17.50
- Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
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Kimchi chicken $10.95
- Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
- Snowing cheese
- Flavoured
- -18pcs $15.95
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Complimentary
- All korean fried chicken with colesaw chicken and radish
- -Flavoured $33.95
- -Original $29.95
- Add cheese for $1.00
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- House made Dips, flat bread and turkish (G*) $19.00
- House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
- Soup of the Day, crusty bread (G*) $12.50
- Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
- Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
- Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
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Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
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Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
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Sherlock buffalo wings $12.00
- 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
- Garlic & herb bread $3.50
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Veal schnitzel $23.00
- Veal schnitzel served with coleslaw, chips & plain gravy
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Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
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Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
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Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
- Roast Lamb (Take Away/Dine In) In Turkish Bread $ 13.65/$14.30
- Pie Chicken/Leek (Take Away/Dine In) $ 7.60/ $8.05
- Brioche Eggs Duo (Take Away/Dine In) $ 9.50/$9.50
- Sandwiches Also Available In Mini (Take Away/Dine In) $ 5.00/ $5.30
- Apricot; Blackcurrant (Take Away/Dine In) $ 4.40/ $5.05
- Pie Beef/Burgundy (Take Away/Dine In) $ 7.60/ $8.05
- Individual Eclair (Take Away/Dine In) $ 5.80/ $6.35
- 22cm Cake (Take Away) $ 63.00
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32. Rice with Grilled BBQ Pork Ribs served with sweet Fish Sauce $11.50
- Com suon
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2. Special Beef & Chicken
- Pho bo ga dac
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51. Stir-fried seafood with Vegetables on Rice (or you can choose rice noodle) $13.50
- Hu tiu (hoac com) xao do bien
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26. Beef Wrapped in Betel Leaves & Spring Roll with Vermicelli Noodle $11.50
- Bun bo la lop cha gio
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55. Chicken curry or Beef curry with rice $11.50
- Com ca ri ga/ca ri bo
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17. Seafood Tom Yum $12.50
- Canh chua Thai
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7. Tendon or Tripe
- Pho gan hoac sach
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15. Curry Laksa $12.50
- Lac xa tom kho
- ( 4 or more people - whole table only) $50 per person
- Stir fried Petuna trout, chilli jam, Thai basil $35.00
- Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
- Caramelised pork hock, five spice, chilli vinegar $33.50
- - Steamed Chinese broccoli, oyster sauce -
- Green papaya, snake beans, peanut, dried shrimp $15.00
- Selection of desserts -
- Petuna ocean trout, crisp noodles, lime, tamarind $22.00
- Iced Green Tea - 500ml Bottle $6.00
- Sake - salmon $6.60
- Moro Kyu - Cucumber served with spicy miso paste $5.50
- Yakizakana Japanese pike (Sanma) - Simple grilled fish $9.50
- California roll: large roll 8 pieces per serve - avocado, crab and Japanese mayonnaise $14.00
- German Potato - Stick potatoes and bacon pan fried with garlic butter $8.50
- Tobiko - Flying fish roe $6.60
- Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20
- Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
- Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
San Antone by Bludso's Bbq
Phone
0392928888
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
American , Barbeque , Gluten Free , Southwestern
Features
Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Television , Groups