San Fior Dining - Gibraltar Hotel in Bowral Menu

None

Nearby Sample Menus

Rosemary & Garlic Potatoes with Seasalt . $12.50
Peperoncino Marinated Lamb Cutlets with Smoked Paprika & Coleslaw Milk. $22.50
Cassoulet of Confit Duck, Salsiccie & Pork Belly. $36.50
Seared Hawkesbury Calamari with Chilli Mayonnaise & a Zucchini, Leek & Fennel Insalata. $22.50
Scialiatelli Alla Arrabiata. $29.00
Cornfed Chicken Wrapped in Prosciutto with Asparagus, Swiss Browns, Green Beans & Vino Cotto $35.00
Confit Pork Belly with Pickled Baby Onions, Toffee Apples Shards & Bacon Jus. $22.50
Seared Rare Hanger Steak with Green Beans, Potato Puree, Caramelised Eschalot & Red Wine Sauce $38.50

CALZONE CHICKEN Pesto base, roast chicken, fresh tomato, avocado, fresh basil (Reg/Lrg) $14.95/$19.95
Water $2.50
Soft Drink 2 litre $5.50
Soft Drink 600ml $3.60
Colossal Extra Toppings $4.80 extra
1/2 & 1/2 Pizzas $2.50 extra
SATAY CHICKEN Double cheese, chicken, capsicum, onion on a satay base topped with bacon (Reg/Lrg/Fam/Colossal/GF-Med) $12.95/$17.95/$21.95/$37.95/$21.95
APPLE CRUMBLE Slices of apple with maple syrup topped with home-made crumble & lightly dusted with cinnamon & icing sugar (Reg/Lrg) $9.95/$15.95

Chicken Parmiggiana - Chicken breast layered with eggplant & melted mozzarella cheese in a rich tomato sauce $19.00
Rucola - Rocket, prosciutto, olives & shaved parmesan $9.50
Cheese & Chilli Crust $6.50
Chicken Caesar - Available $12.00
Fettuccine Di Mare - Mixed seafood & olives in a tomato & basil sauce $18.50
Classic Caesar - Cos lettuce, grilled bacon, croutons & shaved parmesan in a homemade caesar dressing $9.50
Teriyaki Pollo - Chicken strips with snow peas, coriander, a touch of chilli oil & sprinkled with sesame seeds $18.00 / $20.00
Satay Chicken - Marinated chicken strips with roasted capsicum, spanish onion & pineapple $18.00 / $20.00

Filletto aged grain fed angus beef eye fillet served on wilted spinach with roasted chat potatoes and a red wine and port jus $35.90
Pasta alla NORMA named after Bellini’s operatic masterpiece Norma, Gigantic rigatoni with fried aubergine tomato,basil,ricotta and Nduja (spicy salami paste) $21.90
- Plain $5.50
Small Breakfast poached, fried or scrambled eggs, bacon & sourdough toast $10.90
Costolette Di Vitello roasted veal cutlet with balsamic red onions, rosemary garlic and cherry tomatoes $36.90
Ciambelle - plain italian doughnut $3.60
Sfogliatelle filled with sweet ricotta $4.50
- With smoked salmon & spinach $15.90

PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a