San Fior Dining - Gibraltar Hotel in Bowral Menu

None

Nearby Sample Menus

Spaghetti with Smoked Beef Cheeks, Peas & Lemon. $29.00
Braised Peas with Pancetta. $12.50
Imported Italian Parma Ham Board. $17.00
Rosemary & Parmesan Crumbed Cotoletta with Cress & Lemon. $38.50
Pan Roast Wild Sea Scallops with Cauliflower Puree & a Pickled Beetroot Insalata. $22.50
Pan Roast Barramundi Fillet with Pea Puree & Mussel Vinaigrette. $35.00
Cauliflower Soup with Gremolata & Toasted Walnuts. $18.50
Junee Lamb Rump with Mediterranean Vegetables, Rocket Pesto & Warm Ligurian Olives. $38.50

Garlic & Cheese Pizza $6.95
MEATLOVERS Double cheese, ham, cabanossi, bacon, beef, bbq sauce (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95
AUSSIE Double cheese, ham, bacon & egg (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95
FOUR CHEESES Mozzarella cheese, fresh tomato, fresh basil, bocconcini and feta cheese, garlic, cracked pepper, sprinkled with parmesan cheese (Reg/Lrg/Fam/GF-Med) $14.95/$19.95/$24.95/$23.95
1 Scoop Cone $3.40
Soft Drink 2 litre $5.50
HOUSE SPECIAL Double cheese, ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95
Soft Drink 600ml $3.60

Fettuccine Di Mare - Mixed seafood & olives in a tomato & basil sauce $18.50
Chicken Caesar - Available $12.00
Penne Al Pollo - With chicken strips, mushrooms, sun dried tomato, fresh herbs & cream sauce $16.90
The Bowral - King Prawns, squid, avocado & a touch of chilli $19.00 / $22.00
BD’s House Special - Thin slices salami, fresh tomato, spanish onion, roasted capsicum, olives & anchovies $18.00 / $20.00
Cheese & Bacon Crust $7.00
BBQ Chicken & Bacon - Chicken & Bacon in BBQ sauce $16.00 / $18.00
The Prosciutto - Thin slices of prosciutto with fresh tomato, pesto, rocket & shaves of parmesan $18.00 / $20.00

Grigliato misto mixed seafood grill daily selection of seafood with lemon, garlic, parsley and chilli $25.90
Fresh Juices choose from orange, carrot, celery, ginger apple or strawberry $5.50
Chef’s Special Pasta of the Day see blackboard N/A
Assaggini warm Italian bread served with olive oil and balsamic $2.20 per person
Banana Bread -
- Jam $3.80
Bacon Omelette bacon, tomato, parmesan & spanish onion served with sourdough toast $14.00
- By the slice on display $12.50

GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a