Address
South Melbourne Central, 111 Cecil Street, South Melbourne, Melbourne
San Giusto Deli + Cafe in South Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
-
Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
-
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
-
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
-
Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
-
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
-
Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
- Grilled ham & cheese croissant $9.50
-
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough
- GARLIC BREAD $5.00
- LARGE $16.00
- SMALL $10.00
- SMALL $9.50
- Risotto Marinara
-
10. MEXICANA (Hot or Mild)
- Tomato, cheese, ham, salami, capsicum, onion
-
Vino Bianco
- Cream, White wine & Garlic
-
CARBONARA
- Bacon, Egg & Cream
-
Gabriel Coulet - Roquefort $15.00
- Blue - ewe’s milk - Soulzon, France
-
Calabrese Salami $12.00
- Medium spicy
- Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
- Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
- Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
- Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
- Brussels sprouts, bacon, parmesan $10.00
- - Add cheese of the day $34.00
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
- An individual tasting plate of delicate desserts N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Maple syrup $14.50
- toasted muesli with fruit and yoghurt $11.50
-
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
-
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
- Mixed berry $16.00
- Raisin toast $4.90
-
spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
- Eggs and Bacon $10.90
- -Avocado $1.00
- -Cucumber $0.50
- -onion $0.50
- Salads
- -Eggplant $1.00
- -Ham & cheese $6.50
- -Fresh chicken $6.00
- -Tuna $5.50
- Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
- Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
- House-made Porridge w/ poached fruit, honey & cinnamon $11
-
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
-
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
- Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
- Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
- Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
- Beetroot, her mayo, tomato sauce $1.00
- Steak The Lot $9.40
- Cheese $3.00
- Sausage in Batter $5.50
-
Fish Bite Box $7.90
- 6 Fish Bites, Chips, Tartare Sauce & Lemon Wedges
- King George Whiting $7.50
- Flathead $5.90
- Prawn $2.20
- Lamaro's vegetable garden $17.00
- Rockford P.S Marion Tawny Barossa $15.00
- Steak tartare 'Mediterranean style' $19.00
- Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
- King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
- Chocolate fondant, mint choc chip ice cream $14.00
- Mixed leaf, cherry tomato, red onion, herbs $9.00
- Ice cream, sorbet with seasonal fruits, house made crumble $14.00
-
Slow Cooked Pork & Veal Meatballs $17.00
- potato & herb puree rocket parmesan crumb & truffle oil
- Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
-
Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
- House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
- Fresh Tomato basil flor de latte & olive oil $18.00
-
Tofu Tacos $16.00
- spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
-
RIBS $35.00
- char grilled Kansas City BBQ pork ribs
- Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
-
19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
-
13 Singapore fried noodles $11.00
- Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
-
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
-
3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
-
23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
-
16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
-
24 Combination steamed rice $12.00
- Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
- ADD FETA $4.50
- BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
- SPANISH JAMON $5.50
- KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
- CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
- WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
- WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
- ADD CHORIZO $5.00
- Ham Salad $6.90
- Mushroom $0.80
- Pork Meatballs $7.20
- Standard Salad $0.50
- Bacon, Avocado & Cheese $7.30
- Standard with lettuce, carrot, tomato & cucumber
- Eggplant $0.80
- Per item lettuce, carrot, cucumber tomato
- Coco pops $5.50
-
Zucca $13.90
- Roasted pumpkin, goats cheese, cumin spiced lamb yoghurt
-
Vietnamese chicken & mint salad $16.9 / $18.9
- A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
- Scrambled eggs on daylesford sourdough $11.90
- -Daylesford sourdough $6.00
- -Crumpets $6.00
-
Bruschetta $14.9 / $17.9
- Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
-
Eggs benedict $14.90
- Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
- Lobster tail $50.00
- Shellfish stir fry with prawns, crabs, mussels $85.00
- Lamb cutlets with puttanesca $12.00
- Grilled green lip abalone (farmed) $9.00
- Grilled king prawn $12.00
- Sesame half shell scallop (hervey bay) $4.00
- Singapore shellfish stir fry $80.00
-
Seafood cocktail $17.00
- Our own tamarind chutney with lime, fresh chillies & dark rum poured over scallops, oyster and a king prawn
San Giusto Deli + Cafe
Phone
0399930793
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Deli , Italian
Features
Food Court
South Melbourne Central, 111 Cecil Street, South Melbourne, Melbourne
- South Melbourne Cafe Food Menus
- South Melbourne Coffee and Tea Menus
- South Melbourne Deli Menus
- South Melbourne Italian Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Deli Menus
- Inner Melbourne Italian Menus