Address
Shop 1 164 Grey St, South Bank, Brisbane, Queensland 4101, Australia
San Kai Modern Japanese Restaurant in Brisbane Menu
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Nearby Sample Menus
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
- Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
- Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
- Tuna Avocado $6
- Maguro Natto $9
- Spicy Tuna Roll $10
- Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16
- Salmon Avocado $6
- Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
- - Party Pies $2.10
- Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
- Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
- Bread Rolls $1.00
- Sausage Roll Deal - 10 sausage rolls cut into three $36.50
- Latte N/A
- Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
- Crispy Chicken Tortilla Salad $11.50
- Sliced Tomato $0.50
- Poppy seed Bagel $4.50
- Haloumi $2.00
- Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
- Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
- Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
- Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
- Nachos Crunchy corn chips, covered with Mexican meat sauce and smothered in melted cheese, spicy tomato sauce and sour cream. $14.95
- - Upgrade for a fresh side salad only $2.50
- Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
- Mad Hatter Gourmet cheeseburger with a tomato sauce face, served with chips. $8.95
- Bavarian Apple Apples marinated with lemon, sultanas and cinnamon served with two buttermilk pancakes, cream and vanilla ice cream. $12.95
- - All served with a fresh side salad, followed by your choice of the following Buttermilk pancake with cream and ice cream, Lemontyne, Strawberry Jam, Blueberry Heaven or Macadamia Madness -
- - With Brandied Apricots add $2.95
- Smokey BBQ beef ribs $14
- Grilled chorizo & haloumi w red pepper pesto $14
- - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
- Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
- - Pepperoni - pepperoni & mozzarella $16 / $20
- - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
- Spanish meatballs w tomato chutney $12
- Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
- - AL FORNO wagyu beef & veal tomato ragu, cheese béchamel, sicilian salad $25.00
- SPAGHETTI -
- CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
- WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
- - GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
- GNOCCHI -
- ANTIPASTO cured meats, assorted cheeses, arancini, grilled vegetables, roasted whole garlic, marinated olives, dips, toasted sourdough $29.00
- - NAPOLITANA (v) traditional tomato, basil, parmesan $25.00
- Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
- Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
- Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
- Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
- Toasted Turkish Bread with House Made Dips $9.5
- Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- Soup of the Day $9
- Mushroom and Tofu $2.80
- Lobster Salad $3.00
- Sweet Chilli Prawn $4.00
- Japanese Egg Omelette $2.80
- Vegetarian Roll $2.80
- Avocado Roll $3.00
- Crispy Chicken $2.80
- Fresh Salmon $2.80
- Antioxidants $8.5
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Double the detox - pomegranate green tea $7.5
- Toast from French Twist Bakery - toasted and served with seasonal jam $6
- Mixed berry $8
- Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
- Ice mocha $5.9
- Banana $8
- ADD CHIPS OR SIDE SALAD $4.00
- GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
- ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
- FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50
- LASAGNE - traditional style using pork & beef mince - salad $18.90
- GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50
- RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
- GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
- Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
- seasonal vegetables (V) (GF) $6.00
- Three Scoops - of ice cream in a bowl (Ask your server for today’s selection) $8.90
- Kapuka Sauvignon Blanc - marlborough nz $7.00 / $32.90
- Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90
- steak house fries $4.00
- 300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
- Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Add a drink to your meal - Mount Franklin $2.00
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Tomato Fried Rice $10.90
- Tofu Goreng (Malaysian Fried Tofu) $8.90
- Singapore Prawn with Rice $14.90
- Chinese Tea $2.00 per person
- Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
- - Meat $3.00
- Malaysian Combination Lemak (Chicken/Beef) $13.90
- Lobak Roll (Deep Fried Pork) $8.90
San Kai Modern Japanese Restaurant
Phone
0731615978
Opened hours
Sunday
11:30 - 22:30
Monday
11:30 - 15:0017:30 - 22:00
Tuesday
11:30 - 15:0017:30 - 22:00
Wednesday
11:30 - 15:0017:30 - 22:00
Thursday
11:30 - 15:0017:30 - 22:00
Friday
11:30 - 15:0017:30 - 22:00
Saturday
11:30 - 22:30
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups
Shop 1 164 Grey St, South Bank, Brisbane, Queensland 4101, Australia
- Brisbane Asian Menus
- Brisbane Gluten Free Menus
- Brisbane Japanese Menus
- Brisbane Sushi Menus
- Brisbane Vegetarian Menus
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- Inner Brisbane Gluten Free Menus
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