Pad See-Ew Stir-fried flat noodle with egg, vegetables and black soy sauce. -
Mixed Vegetable Stir-fried mixed vegetables with oyster sauce. -
Spring Rolls (4 pcs) Thai style vegetable spring rolls served with sweet chilli sauce. $6.90
Chicken Satay (4 pcs) Thai chicken satay served with home-made peanut sauce. $6.90
Choo Chee Curry (fish fillet or prawn) Saute prawns or lightly crumbed fish in curry paste, kaffir lime leaves, vegetables and topped with coconut cream. $15.50
- Tofu and Vegetable $11.50
Chieng-Mai dish Minced chicken cooked with fresh tomatoes, chopped onion and chilli served with fresh lettuce. $7.90