Sanctuary Lakes Hotel in Point Cook Menu

None

Nearby Sample Menus

  • Shredded duck and mushroom soup $8.00
  • Boneless Chicken with choice of lemon / honey / plum / sweet and sour sauce $18.80
  • Steamed rice per serve $2.50
  • Spare Ribs with choice of Hot rock salt, mandarin or plum $19.80
  • Special beef fried rice $13.80
  • Won ton soup $6.50
  • Beef in Wild Betel Leaf Minced beef, lemongrass, ground cinnamon, turmeric and five spices wrapped with wild betel leaf served with lettuce, vermicelli and Vietnamese herbs $8.50
  • Fried tofu with vinegar & chilli sauce $6.50
  • Upgrade to a beef & reef with our creamy seafood sauce - Add $6.00
  • Marinara - Pan fried calamari, mussels, pippies & prawns tossed through olive oil, a hint of garlic, fresh basil & a rich Napoli sauce $24.50
  • Prawn Gyozas - 5 Traditional Japanese prawn dumplings served with a side of coleslaw & wasabi aioli $9.50
  • Chicken Strips & Chips - Available with vegies or salad $9.50
  • Oysters - Natural with lemon 1/2Dozen $14.00/1Dozen $19.00
  • Vanilla or Chocolate Ice-Cream - Topping: Chocolate, Strawberry or Caramel $9.50
  • Fish 'N' Chips - Cider battered Flat Head fillets served with home-made tartare sauce & two sides of your choice $20.50
  • Potato wedges - served with a side of sweet chilli & sour cream $6.50
  • French Vanilla $23.95
  • Continental Profiteroles $1.95
  • Lollipop Cake $209
  • Wildberry Baked $26.95
  • Marble Baked $26.95
  • Jamaican Chocolate $26.95
  • Tangy Lemon $25.95
  • True Love Kiss $249
  • CHICKEN & MUSHROOM Fresh Chicken, Mushroom $6.90 / $8.90 / $13.90 / $22.90
  • ALL PIZZA'S COME WITH TOMATO BASE & CHEESE -
  • SWEET CHILLI CHICKEN Chicken, Capsicum, Onion, Sweet Chilli Sauce $6.90 / $8.90 / $13.90 / $22.90
  • VEGETARIAN Mushrooms, Capsicum, Onion, Olives, Oregano $6.90 / $8.90 / $13.90 / $22.90
  • - SMALL / LARGE / FAMILY / KING
  • GARLIC & CHEESE PIZZA $6.90 / $8.90 / $13.90 / $22.90
  • PARTI TRAY $32.90
  • MARINARA Mixed Seafood, Garlic, Napoli Sauce $9.90
  • Beef- Beef mixed vegetables (main/ w/rice) $ 19.80/ 13.80
  • Prawns & fish- Fish fillet with thai sauce (main/ w/rice) $ 21.50/ 14.80
  • Snack- Vegetarian curry puff (7pcs) $ 5.80
  • Beef- Beef with szechuan sauce (main/ w/rice) $ 19.80/13.80
  • Nasi lemak w/ beef rendang- Coconut rice serve with beef rendang $ 12.80
  • Snack- Fried fishcake (5pcs) $ 5.80
  • Vegetables- Vegetables with bean curd (main/ w/rice) $ 15.80/ 12.80
  • Ipoh hor fun- Flat rice noodles with chicken, shrimps and fishcakes $ 11.80
  • Pasta Small $4.5 / Med $5.9 / Large $7.9
  • Wedges Junior $3.50 / Sm $4.60 / Med $6.60 / Lg $9.60
  • Family Dinner Whole Chicken, Med Chips, Med Peas, 4 Roast Potatoes & Sml Gravy $28.00
  • Chicken fillet burger chilli served with lettuce tomato peri peri sauce cheese + 50c $ 8.00 / Add salad $1.00
  • Half Chicken $8
  • Chicken Roll - served with Lettuce Mayonnaise Tomato, Cheese etc $6.00 / Add salad $1.00
  • Seafood Small $5.5 / Med $6.9 / Large $8.9
  • 1/4 chicken & chips $8.00
Sanctuary Lakes Hotel

Sanctuary Lakes Hotel

location

Address

280 Point Cook Rd, Point Cook VIC 3030, Australia

phone

Phone

0383531052

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 2:00 AM, Tuesday: 8:00 AM – 2:00 AM, Wednesday: 8:00 AM – 2:00 AM, Thursday: 8:00 AM – 2:00 AM, Friday: 8:00 AM – 2:00 AM, Saturday: 8:00 AM – 2:00 AM, Sunday: 8:00 AM – 2:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Modern Australian

features

Features

Location
280 Point Cook Rd, Point Cook VIC 3030, Australia
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