Thai Sweet Chilli Beef Thin egg noodles wok tossed with beef, onion, carrots, snow peas and bean shoots, in sweet chilli sauce. $10.00
Stir Fried U Don Noodle Japan U Don noodle stir fried prawn, chicken, onion, snow peas, carrot, bean shoots, cabbage in soya & Worcester sauce. $11.50
Curry Laksa Thick egg noodles and rice vermicelli served with prawn, BBQ pork, fish cake, tofu, bean shoots, broccoli, snow pea in a mild coconut curry soup. $10.50
Nasi Goreng Malay style fried rice with shrimp, squid, fish cake, snow pea, bean shoots in a mild Malay curry & tomato sauce. $10.00
Vegetarian Steam Rice Steam rice served with green vegetable in oyster sauce, sate sauce or black bean sauce. $9.50
Home Made Dim Sim (3) Special home made minced pork dim sim. $3.60
Wok Tossed Ginger Soy Chicken Noodle Thin egg noodle wok tossed with chicken, onion, bok choi, carrots, beanshoots, cabbage in a ginger soy sauce. $10.00
Khao Grati - Jasmine rice cooked in coconut cream, lemon grass and lime leaves. Per person $4.50
Yum A - Roi - Fresh green salad tossed with cucumber, tomatoes, mint coriander and chilli dressing.Prawn or Seafood $24.50
Pad Kraprow - Stir fried vegetables with fresh chilli, garlic, pepper, sweet basil and oyster sauce. N/A
Gaeng Om E-sarn - North eastern style curry cooked in delicious home made gaeng om paste vegetables and sweet basil (without coconut milk). N/A
Pad Takai - Stir fried vegetables with a mild chilli sauce and lemon grass. N/A
Iced Tea / Iced Chocolate $4.00
Khao Pad Sri Ra-cha - Fried rice with chicken, beef, prawn, egg, vegetables with medium hot Sri Ra-Cha sauce. Vegetable $19.50 / $22.50
Khao Pad Siam - Chefs special fried rice with chicken, beef, prawn, egg, vegetables and cashew nuts in chilli paste and soya bean oil. Vegetable $19.50 / $22.50
Fish Salted & Hot Pepper Dishes - Deep fried and then tossed in our salted and hot pepper sauce of garlic, onion and chilli garnished with salad. Served with sweet & sour chilli sauce $16.00
Vegetarian Coleslaw - Shredded cabbage and mint leaves tossed with carrots, turnips and herbs. Served with Nha Trang's salad dressing, sprinkled with crushed peanuts, sesame and prawn crackers $13.00
Bean Curd (Tofu) - Fresh Tofu in clear broth $5.00
Squid Lemon grass Santé Dishes - Sautéed traditionally in our fresh homemade Vietnamese style lemon grass sauce with chillies and garlic $15.00
Fish Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $16.00
Duck Crispy Fried Dishes - Crispy fried with garlic, onions, chillies and garnished with salad. Served with Nha Trang blended sweet and sour sauce $17.00
Salted & Hot Pepper Tofu - Deep fried and then tossed in our salted and hot pepper sauce of garlic, onion and chilli garnished with salad. Served with sweet & sour chilli sauce $13.00
Seafood Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables OF THE DAY (GF) - fresh market fish served with chef’s garnish $19.00
Caesar Salad with Prawns Pan-fried prawns tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $21.00
Chilli Prawns Prawns cooked with garlic, olive oil, hot chilli & a Napoletana sauce served on a bed of rice $26.80
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
SMALL COMBO - Small chips & small drink + $5.90
MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
SHARING MENU ENTRÉE ** All entrees above are served on a sharing platter -
TRIPLE CHOCOLATE MOUSSE Layered white, dark & milk chocolate mousse served with berry coulis $11.80
- WAVES SEAFOOD PAELLA Our version of a paella with basmati rice, chicken, chorizo, prawns, calamari, scallops, fish & mussels -
RIB EYE FILLET Black Angus 450g served with caramelised onion, creamy mash, seasonal vegetables & your choice of sauce – mushroom / red wine jus / garlic butter ** Please allow up to 40 minutes for we $36.80
CHICKEN SCHNITZEL FOCACCIA With bacon, Swiss cheese, tomato & mayo. Served with chips $16.80