Fish Teriyaki - Pan fried salmon or white fish and vegetables cooked in teriyaki sauce $30.00
- Green king prawn $13.50 / $22.00
- Entree / Main
Wakame Gohan - Seaweed rice $4.00
- Chicken teriyaki $10.00 / $17.50
Golden Roll - Salmon, avocado, cucumber and mayonnaise rolled inside out topped with tempura flake, sesame seed and tobiko - Entree (8 pieces) / Main (14 pieces) $15.00 / $23.50
Sashimi Moriawase - Fresh tuna, salmon and white fish sashimi Entree $18.00 / Main $34.00
Gohan - Medium size steamed rice $2.50
Selected Sushi and Sashimi with a value of $94.00 Large $79.00
Nasu Dengaku - Baked eggplant with sweet miso paste and sesame. Please allow 20-25 minutes cooking time $6.50
Selected Sushi and Sashimi with a value of $62.00 Medium $50.00
Sushi Moriawase - Chef's selection of fresh sushi Entree (6 pieces) $11.50 / Main (12 piece) $21.50
Tanabe Special Roll - Our original special thick roll with fresh salmon, avocado, lettuce and mayonnaise, with roasted sesame and flying fish caviar on the outside Entree $10.00 / Main $19.00
Hiya Yakko - Fresh organic tofu served cold with soy sauce and garnishes on the side $6.00