Address
168 Sandy Bay Rd, Sandy Bay, Hobart, Tasmania, Australia
Sandy Bay Bakery in Hobart Menu
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Nearby Sample Menus
- Dijonnaise Sauce $1.95
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Crispy Bacon Rashers $3.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Garlic Cream Sauce (LG) $1.95
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
- Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
- Bread Roll - Garlic & Herb or Plain $2.80
- Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
- Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
- Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
- Bowl of Fries $6.90
- Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
- Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
- Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
- Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
- Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
- Bowl of Vegetables $3.00
- - 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
- Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
- Kids Nachos $6.50
- Chips $4
- Traditional - shaved ham, cheese, tomato base $24
- Carnivore - chorizo, red onion, bbq base, ham & cheese $26
- Salt & Pepper calamari $24
- Smoked salmon, dill & fetta croquettes (5pcs) $9.9
- Parmesan, pea & mushroom aranchini (5pcs) $9.9
- Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
- Mushroom, pepper or gravy $2.50
- Eye Fillet 250g $36
- Mushroom and Spinach Raviolo - with truffle butter $17
- Warm Fondant Chocolate Pudding - with cream + ice cream $13
- Sticky Date Pudding - with vanilla bean ice cream + cream $13
- Eye Fillet Barassi stuffed with blue cheese $38
- The Trifecta - mixed dozen oyster platter $35
- Salt and Pepper Calamari - with salad greens + black bean dressing $16
- Rockwall Bloody Mary Oyster Shooter $8
- - 6 x $22.00
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BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
- Fries
- - 3 x $12.00
-
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
- BBQ Chicken and mushroom $19.00
-
Caramel Cheese Cake Mousse $12.00
- salted caramel popcorn
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Caribbean Spiced Chicken Breast $21.00
- salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
- No.9 BBQ Pork Noodle Soup $9.50
- No.28 Chicken Tom Yum Soup $9.50
- No.11 Chow Owl Ho $10.50
- Whole Day Pack No.5 $15.80
- Whole Day Pack No.9 $15.80
- No.16 Chicken Chow Mein $10.50
- Sushi Party Plate No.7 $32.00
- No.2 Seafood Laksa Noodle Soup $13.90
- Apple $4.00
- Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
- Crispy Fries with garlic aioli $8.50
- Soup of the Day - House Bread $10.50
- Orange $4.00
- Apple & Blackcurrant $4.00
- Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
- House Jam & Cream - With tea or coffee $10.50
- Larb Gai (Chicken) - Warm salad with minced chicken & fresh herbs. Seasoned with lemon juice, spring onions & chilli $18.90
- Pad Grapow Puk - Stir fried vegetables with garlic chilli & sweet basil leaves $21.90
- Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
- Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90
- Gaeng Dang - Red curry cooked in coconut milk with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Curry Puffs (Chicken) - Thai style curry puffs filled with chicken mince. Served with peanut sauce $10.50
- Chicken Satay - Marinated strips of chicken grilled with coconut milk. Served with peanut sauce $11.90
- Goong Tod (Prawn) - Deep fried prawn in coconut batter. Served with sweet chilli sauce on top crushed peanuts $10.90
- Burrah Kebab - marinated lamb chops cooked in the Tandoor (Entree/Main) $17.50/$35.00
- Cheese and Garlic - filled with sweet cheese and garlic $6.00
- Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
- Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
- Sweet Mango Chutney $3.00
- Mango Kulfi - Indian ice cream, made from blended mango and milk $5.50
- Makhan Chicken - the pride of our kitchen, boneless chicken half, cooked in the tandoor, finished in a spicy tomato & cream sauce (Entree/Main) $15.50/$18.50
- Fish Masala - a succulent fillet of fish cooked in our special gravy (Entree/Main) $18.50/$25.00
- Caramel Sundae n/a
- English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
- Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- McDonaldland Cookies n/a
- Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
- McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard n/a
- Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
- Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
- Pinot Noir Jus $3.00
- Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
- Cape Grim Prime Eye Fillet – 250 grams $38.00
- House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
- Continental Bread and Garlic Aioli $7.50
- Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
- Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
- New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
- Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
- Berry pancakes with traditional canadian maple syrup $16.9
- Ice creams & sorbets by the scoop $4.8
- Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
- Selection of house made pickled vegetables $8
- Changing cheeses available as individual serves $13
- Garlic, rosemary, mozarella, reggiano $18.9
- Tomato braised tasmanian octopus, grilled ciabatta $19.9
- Capricciosa - pancetta, artichokes, mushrooms, olives $22
- Crema di Gorgonzola - gorgonzola, salami, cream $22
- Italian Flavoured Sparklings: Aranciatta Rossa / Gassoso (Lemon and Lime) / Chinotto $4.8
- Carbonara - pancetta, egg, garlic, parmesan $21
- Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
- Gamberi Aglio e Olio - garlic, extra virgin olive oil, chilli, prawns $21.5
- Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
- Chicken Liver Parfait - with balsamic onions and toasted crostini $15.5
- Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
- Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
- Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
- Roasted Garlic Aioli $2.00
- Chicken, bacon & avocado with garlic aioli Served with chips $10.50
- Garlic or Herb Bread $4.50
- Mash $3.50
- Pepper $2.00
Sandy Bay Bakery
Phone
62236389
Opened hours
Monday: 06:30-18:00, Tuesday: 06:30-18:00, Wednesday: 06:30-18:00, Thursday: 06:30-18:00, Friday: 06:30-18:00, Saturday: 06:30-17:00, Sunday: 06:30-17:00
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Takeout
168 Sandy Bay Rd, Sandy Bay, Hobart, Tasmania, Australia
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