Address
168 Sandy Bay Rd, Sandy Bay, Hobart, Tasmania, Australia
Sandy Bay Bakery in Hobart Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- “Huon Valley” smoked salmon $5.00
- Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet $13.00
- Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
- Tiramisu drizzled w espresso syrup $13.00
- Veal saltimbocca alla romana w arrostiti di verdura in a sage & butter sauce $32.50
- Tuscan style panzanella salad (v) $9.50
- “Zum” Toasted fruit & nut bread w raspberry jam & butter $7.50
- Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
- Twice Cooked Duck - with potato mash + orange pepper sauce $38
- Roasted Huon Valley Mushrooms $8
- Rocket, Pear + Parmesan Salad $8
- Eye Fillet 250g $36
- Filet Mignon - wrapped in bacon with a mushroom sauce $38
- Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
- Fries $8
- Corn Cobs with pepper jack cheese $8
- Pineapple $1.00
- Capsicum $1.00
- Garlic - crushed garlic, tomato sauce & cheese $8.00
- Fried Onion 50¢
- Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
- Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
- Porterhouse Steak - served with chips, salad & your choice of sauce or gravy $10.00
- Cherry Tomato $2.00
- Squid & fries $14.5
- Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
- White chocolate, raspberry and pistachio semi freddo $9
- Peanut butter + chocolate brownie $11
- Pigs head beignet, kewpie mayo $8
- Chicken caesar salad $23
- Buffalo mozzarella, herbs, toast $10
- Beans $7.5, add fried pork mince: $11.5
- Fish Only (two fillets either battered or crumbed): -
- - Trevally $14.00
- - Flathead $16.50
- Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
- Warm Octopus Salad GF with a yoghurt dressing $22.00
- - add garden, greek or caesar salad $25.00
- Large Chips $7.00
- Crumbed Scallops (ten) $15.00
-
Smoked Tasmanian Salmon $15.00
- capers, lemon, rye bread and horseradish cream
- - 3 x $12.00
-
Crusty Bread $7.00
- roasted garlic and herb butter
- Smoked Salmon and brie $21.00
-
Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
-
Chocolate Marquise, $12.00
- , poached strawberries and peppermint ice cream
-
Salt and Pepper Calamar $14.00
- , sweet chilli and lime dressing
- Tasmanian Oysters (Natural or Kilpatrick)
- No.30 Spicy Cooked Salmon Rice $13.90
- No.12 Singapore Noodle $10.50
- Whole Day Pack No.3 $7.50
- No.11 Chow Owl Ho $10.50
- No.14 Shanghai La-Mien $11.90
- No.9 BBQ Pork Noodle Soup $9.50
- No.16 Chicken Chow Mein $10.50
- Sushi Whole Day Pack A $9.90
- Taramasalata - A delectable combination of crushed caviar eggs, olive oil and lemon juice $7.50
- - Seafood Saganaki $31.50
- Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50
- Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50
- - Scallop Saganaki $18.50
- Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
- Salates (Salads) -
- Hommus - The rich flavours of tahini (sesame paste) and chickpeas blended with garlic, olive and lemon juice $7.50
- Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Prawn Snow Peas - Stir fried snow peas on top Tiger prawns & pepper garlic sauce $28.90
- Pad Grapow Puk - Stir fried vegetables with garlic chilli & sweet basil leaves $21.90
- Pad Talay (Seafood) - Stir fried mixed seafood with garlic, chilli, spring onion & basil leaves served on a sizzle plate $28.90
- Por Tak - Hot and sour clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & basil leaves (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
- Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90
- Goong Tod (Prawn) - Deep fried prawn in coconut batter. Served with sweet chilli sauce on top crushed peanuts $10.90
- Pad Khing Tofu - Stir fried bean curd with fresh ginger & seasonal vegetables $21.90
- MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
- CREPES - Served warm with your choice of either: Maple syrup, cream and ice cream $13.00
- CROISSANTS (Take away available) - Chicken, cheddar cheese and avocado $9.50
- CHEESEBURGER - Beef patty with tomato sauce and cheddar cheese $9.00
- TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00
- ICE-CREAM SUNDAE - 3 topping - Three scoops vanilla ice-cream with choice of toppings $8.50
- TOASTED FOCCACIA (Take away available) - Virginian ham, cheddar cheddar, semi-dried tomato pesto and baby spinach $12.50
- LOCAL FISH BURGER - A grilled fillet of Tasmanian fish with tartare sauce, baby cos, cheddar cheese and coleslaw $16.50
- House made corn chips (2 per serve) topped with - -
- Chocolate ice cream, chocolate brownie with hot fudge sauce Large $12 / Small $8.5
- Char grilled Duck neck sausage $10.00
- Slices of garlic bread $5.00
- White anchovies, lemon $6.00
- 1/2 kg springbay mussels, chorizo, sherry vinegar $16.00
- Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
- Rocket salad, roasted pumpkin, quinoa $7
- Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
- Customs Trio Plate - a taste of bread & butter pudding, flourless chocolate cake & rhubarb & apple crumble $18.50
- Hash Brown $3.5
- Cascade Beer Battered Fish - with chips & salad $18.5
- Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5
- Fresh Fruit Selection - with fruit yoghurt $13.5
- Seafood Chowder $15.50
- Selection of Espresso Coffee or Hot Chocolate $3.70
- Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
- Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
- Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
- Barbeque Sauce n/a
- Quarter Pounder - take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now n/a
- Mayonnaise n/a
- Balsamic Dressing - plash your salad with our delicious combo of balsamic and white wine vinegar. Love that Mediterranean flavour. n/a
- Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
- House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy, parmesan $28.9
- Leek & three cheese aranchini (each) $3.9
- Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9
- Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
- Ciabatta toast with house made jam, marmalade or vegemite $5.9
- Braised lamb shoulder, fresh tomato, eggplant chips, labneh, rocket $25.9
- Prime tasmanian grilled bacon $4.9
- Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
- Chicken or Beef $13.00
- Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
- Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Prawns $15.00
- Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
- Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
- Poh Pla Gai - Chicken Spring Roll $1.50 ea
- Prawns $15.00
Sandy Bay Bakery
Phone
62236389
Opened hours
Monday: 06:30-18:00, Tuesday: 06:30-18:00, Wednesday: 06:30-18:00, Thursday: 06:30-18:00, Friday: 06:30-18:00, Saturday: 06:30-17:00, Sunday: 06:30-17:00
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Takeout
168 Sandy Bay Rd, Sandy Bay, Hobart, Tasmania, Australia
- Hobart Australian Menus
- Hobart Cafe Food Menus
- Hobart Vegetarian Menus
- City of Hobart Australian Menus
- City of Hobart Cafe Food Menus
- City of Hobart Vegetarian Menus