Sandy Bay Wood Fired Pizza in Hobart Menu

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Nearby Sample Menus

  • Chicken Parmigiana - served with chips & salad $17.50
  • Beer Battered Flathead $23.50
  • Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
  • Housemade Vegetable Lasagne $18.00
  • Bowl of Fries $6.00
  • Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
  • Kid's Hawaiian Pizza served with Chips & Salad $8.50
  • Caesar Salad with Grilled Chicken Breast $21.50
  • Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
  • Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
  • Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
  • Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
  • Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
  • Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
  • Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
  • Wedges $4
  • Aussie - shaved ham, cheese, tomato base and egg $25
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • Smoked salmon, dill & fetta croquettes (5pcs) $9.9
  • Garlic & cheese pizza $9.9
  • Crumbed white fish $26
  • Parmesan, pea & mushroom aranchini (5pcs) $9.9
  • Chips $4
  • No.17 Stir Fried Ho Fun $10.50
  • Sushi Whole Day Pack E $9.90
  • No.19 Hoi Nam Chicken Rice $9.50
  • Sushi Whole Day Pack F $9.90
  • No.26 Japanese Una Don $13.00
  • No.12 Singapore Noodle $10.50
  • No.1 Chicken Laksa Noodle Soup $9.50
  • Whole Day Pack No.1 $7.50
  • Soda Water $4.30
  • Beer Battered Flathead - Fries, Tartare & Slaw $22.50
  • Apple & Blackcurrant $4.00
  • Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
  • Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
  • Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
  • House Jam & Cream - With tea or coffee $10.50
  • Crispy Fries with garlic aioli $8.50
  • TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and mayonnaise $8.00
  • CAESAR SALAD - Cos lettuce, bacon, croutons, anchovies, parmesan cheese, poached egg salad. Finished with creamy Caesar dressing. Add warm chicken breast $17.00
  • GARLIC PRAWN SALAD - Marinated garlic prawns (5) served on a fresh garden salad. Finished with sweet chili and lime dressing $19.50
  • TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
  • SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
  • EGGS ROYALE AND FRITTTERS - 2 poached eggs, spinach, smoked salmon and hollandaise sauce on roasted pumpkin, spinach and fetta fritters $17.50
  • CROISSANTS (Take away available) - Salmon, avocado and brie $12.00
  • ICE-CREAM SUNDAE - 1 topping - Three scoops vanilla ice-cream with choice of toppings $6.50
  • Thai Crepe with Ice Cream - Thai style pandan crepe served with ice cream $9.90
  • Spice Golden Calamari with Crispy Basil - $29.90
  • Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
  • Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
  • Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
  • Kanam Tuay - Thai coconut pudding served with ice cream $9.90
  • Goong Hom Pha (Prawn) - Deep fried king prawn wrapped with golden brown pastry. Served with sweet chilli sauce on top sesame seeds $11.50
  • Pla Lard Prig (Fish) - Deep fried whole fish (Barramundi) topped with chilli sauce & sweet basil leaves market price
  • Extra Rice Large $4.00
  • Keema Naan - naan filled with chicken mince $5.00
  • Chicken Tikka Masala - chef's special preparation with capsicum & spices (Entree/Main) $15.50/$18.50
  • Tandoori Chicken - chicken on the bone marinated in traditional spices and yoghurt & cooked in the tandoor (Entree/Main) $15.50/$30.00
  • Bombay Beef - a very mild delicious beef curry with cream & fenugreek (Entree/Main) $15.50/$18.50
  • Tandoori Prawns - jumbo prawns marinated with delicate spices & herbs cooked gently in the tandoor (Entree/Main) $15.50/$30.00
  • Malai Kofta - dumplings of cottage cheese and vegetables cooked in a rich sauce (Entree/Main) $13.50/$17.50
  • Sweet Mango Chutney $3.00
  • Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
  • Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
  • Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
  • Caramel Sundae n/a
  • Ham & Cheese Pocket - Our pocket melt with ham and tasty melted Coon cheese wrapped in a warm toasted tortilla n/a
  • Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
  • Italian Dressing - Enjoy a vinaigrette-blend of vinegar, garlic, onion and capsicum, with parsley and spice n/a
  • Seafood Risotto - Fresh local seafood, chicken, chorizo, garlic, chilli & saffron infused Arborio rice $29.50
  • Chipolatas $4.50
  • Grilled Fish - daily catch served with your choice of chips & salad or vegetables $25.5
  • Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
  • Seasonal Vegetables - lightly stir-fried $7.50
  • Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
  • Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
  • Chocolate After-Dinner Mint - layered mint & chocolate mousse topped with a dark chocolate ganache $10.90
  • Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
  • House Shucked Pipe Clay Lagoon Oysters – Natural with cracked Black Pepper, Sea Salt and Lemon $18.00, $33.00
  • Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
  • Prime Black Angus Scotch Fillet – 300 grams $37.00
  • Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs and Aged Balsamic Vinaigrette N/A
  • Honey Brown Mushroom $3.00
  • Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
  • Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
  • Australian Squid $19.90
  • Fisherman’s Basket $24.90
  • Seafood $19.90
  • All served with chips & prepared in our signature crumbs -
  • Captain Cook’s Basket $10.90
  • Vegetarian $14.90
  • Crisp Italian style base -
  • Enjoy by the docks, see today’s selection at Lower Deck N/A
  • Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
  • Napoletana - slow cooked tomato, garlic, onion, basil $19.5
  • Arugula - prosciutto, rocket, parmesan and balsamic $23
  • Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
  • Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
  • Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
  • Margherita - fresh tomato, fresh mozzarella, fresh basil $20
  • Carbonara - pancetta, egg, garlic, parmesan $21
  • Mash $3.50
  • Lamb, potato and pea curry Served with rice and mint yogurt $14.50
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
  • Garlic or Herb Bread $4.50
  • Risotto Served with wild mushroom & spinach $13.50
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Soup of the day with warm house made roll $8.00
  • Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
  • Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
  • Prawns $15.00
  • Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
  • - Vegetables / Chicken / Seafood / Prawns
  • Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
  • Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
  • Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
Sandy Bay Wood Fired Pizza

Sandy Bay Wood Fired Pizza

location

Address

Long Beach, Sandy Bay, Hobart, Tasmania, Australia

phone

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email

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Opened hours

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price range

Price

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Type

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service level

Service

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cuisine

Cuisine

Italian , Pizza

features

Features

Location
Long Beach, Sandy Bay, Hobart, Tasmania, Australia
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