Sandy Bay Woodfired Pizza in Hobart Menu

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Nearby Sample Menus

Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A

Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50
Chutney $2.50
Black cherry mascarpone tart w cherry compôte & double cream $13.00
Roasted tomatoes $3.00
“Huon Valley” smoked salmon $5.00
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A tasty cheese selection of three varieties $34.50
Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50

Grilled Market Fish - with primavera potato + seasonal greens $35
Carpetbag pocketed with oysters $40
Braised Lamb Shank Pie - topped with mash + greens $29
Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
Corn Cobs with pepper jack cheese $8
Rockwall Slaw $8
Orange Crème Brûlée - with chocolate biscotti $13

Caramel Cheese Cake Mousse $12.00
- salted caramel popcorn
Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
BBQ Chicken and mushroom $19.00
-12 x $37.00
Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
Caribbean Spiced Chicken Breast $21.00
- salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce

No.26 Japanese Una Don $13.00
No.29 Seafood Tom Yum Soup $13.90
Sushi Party Plate No.8 $48.00
Sushi Party Plate No.3 $38.00
Whole Day Pack No.7 $20.00
No.22 BBQ Pork Rice $9.50
No.23 Special Fried Rice $9.50
No.7 Cantonese Beef Noodle Soup $9.50

Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
House Bread $8.50
Orange $4.30
House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
Pepsi Max $4.30
House Muffin $4.50
House Friand (GF) $4.00

Pad Puk - Stir fried seasonal vegetables $21.90
Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90
Yum Nuer (Beef) - Warm salad with sliced rump beef & fresh herbs. Seasoned in lemon juice, cucumber, tomato & chilli $18.90
Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50
Tom Yum - Lemongrass clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
Kanom Mor Gang - Thai coconut custard served with ice cream $9.90
Roti - Thai style bread served with peanut sauce $7.90
Por Tak - Hot and sour clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & basil leaves (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50

Burrah Kebab - marinated lamb chops cooked in the Tandoor (Entree/Main) $17.50/$35.00
Navaratan Korma - a mixed vegetable in a delicate curry with yoghurt and almonds (Entree/Main) $13.50/$17.50
Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
Cheese and Garlic - filled with sweet cheese and garlic $6.00
MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
Juice - apple and orange $3.00
Palak Gosht - punjabi style garden fresh spinach with lamb (Entree/Main) $15.50/$18.50
Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50

Chicken, avocado and corn puree $6.00
Mini tofu burger, onion relish $10.00
- Corn, tomato and avocado salsa $5.00
Bruny island Saint, cow's milk, Bruny Island, Tas $9 45g pieces
Crumbed green olives stuffed with Bruny Island 1792 $5.00
Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
Braised lamb, creamy mash, rosemary $15.00
Meatballs, grated manchego, tomato sauce $10.00 (2) / $18.00 (4)

Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
Classic Eggs, Bacon & Toast - your choice of scrambled, poached or fried eggs $14.5
Reef & Beef - with garlic mash & steamed greens including scallops, mussels & prawns $42.50
Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
Pancakes - with berry compote and cream or maple syrup and cream $12.5
Baked Fish - herb crusted daily catch on a warm pinkeye, asparagus & fresh tomato salad $30.5
Hollandaise Sauce $2.50
Grilled Fish - daily catch served with your choice of chips & salad or vegetables $25.5

Australian Prawns $19.90
All served with chips & prepared in our signature crumbs -
Homemade fish fingers (3) $9.90
See today’s display at Lower Deck $5.90
Mures Marinade $19.90
Extra chips $3.90
All served with chips -
Served with toasted focaccia, see today’s selection at Lower Deck $9.90

Leek & three cheese aranchini (each) $3.9
Buttered pink-eyes, serrano, garlic $9.5
Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
Smolt big brekky fried eggs, ziggy’s chipolatas, blood sausage, house beans, toast $19.9
Locally farmed lamb leg primal, seasonal spring vegetables, smoky eggplant puree, chilli, garlic & anchovy dressing $36.9
Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
Three cheese risotto, roasted pumpkin, sage butter, almonds, marscapone $28.9

Juices $4
Paese - salami, roasted capsicum, olives, mushrooms $24
Capricciosa - pancetta, artichokes, mushrooms, olives $22
Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
Carbonara - pancetta, egg, garlic, parmesan $21
Margherita - fresh tomato, fresh mozzarella, fresh basil $20
Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5

Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Pulled beef burrito with corn salsa Served with chips $10.50
Gravy $2.00
Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Chips $3.50

Prawns $15.00
Mixed Seafood $14.00
Poh Pla Gai - Chicken Spring Roll $1.50 ea
Mixed Seafood $14.00
Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
Chicken or Beef $13.00
Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
Prawns $15.00