Sandy Hotel in Melbourne Menu

None

Nearby Sample Menus

  • Café Latte $4.20
  • Long $3.90
  • Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Babychino / with marshmallows $1.00 / add 70c
  • Dirty Chai $5.20
  • Passionfruit Tiro $4.60
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • H11 Stir Fried Rice Cake with Chinese Spinach & Mushroom $12.80
  • B14 Mni Pork Wonton Soup - 15pcs $7.80
  • Quarter $11.80
  • A1 Pork spring rolls - 2pcs $4.80
  • Lemon Crispy Chicken $19.80
  • Sizzling Beef with Capsicum & Onion in Black Bean Sauce $24.80
  • B16 Steamed Vegetable & Chinese Mushroom Bao - 4pcs $5.80
  • Fish Fillet in Pickled Vegetable Soup $26.80
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • (V) vegetarian (VE) VEGAN
  • Toasted bagel with your choice of
  • Acai bowl (VE) $16.00
    • Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
  • Matcha maple $16.00
    • A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
  • Green bean & fig (V / VE) $14.00
    • Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
  • Persian fetta $4.50
  • Coleslaw $4.00
  • 13. Grilled Pork Belly $19.90
    • Grilled pork belly with salad
  • 16. Deep fried chicken - 3 Combo $40.00
    • Deep fried chicken - choice of fried, soy, chili
  • Seafood Pancake $15.50
  • 3. Takowasabi $12.50
    • Raw octopus salad with wasabi
  • Main $43.00
  • 3 CHOICES OF BBQ SEAFOOD & BEEF SMALL SET $67.50
  • Kimchizzim $39.50
    • Kimchi and pork bone in spicy Hot pot
  • 22. Kimchizzim $39.50
    • Kimchi and Pork bone in spicy Hot pot
  • Tiramisu with crisp chocolate bread $13.50
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • Karaage $16.00
    • japanese-style battered chicken, marinated in soy, garlic, ginger & sake
  • Lemon tart $10.00
  • -1 $4.00
  • Salt-baked organic pear and tasmanian walnuts $11.00
  • Spanakopita with sumac yoghurt $12.00
  • Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
  • Broccdi, cauliflower & black fungi 'Gomazu-ae'
  • Fantastic prawns
  • Den fried chicken
  • Fuji apple Millefeuille
  • Kingfish sashimi, Asian dressing
  • 'New' daikon salad, rhubarb dressing 10.00
  • Grilled dry aged Angus porterhouse, walnut miso 26.00
  • Tofu 'Caprese' salad 12.00
  • Falafel $6.00
  • Coleslaw $1.00
    • Each
  • Egg and bacon $5.50
  • -Loaded moose $13.00
    • Grilled 100% beef, fried egg, crispy bacon, tasty cheese, lettuce, tomato, aioli, relish
  • Side chips, side salad $4.00
  • Roast chicken breast, tasty cheese, avocado, spinach, mayo $10.00
  • -Add toasted muesli $1.00
  • Bacon, avocado, mushroom $2.00
  • Petits-Fours 10.00
  • Potato Gnocchi with Housemade Bolognese 22.00
  • Prosciutto
  • Pork Schnitzel, Cabbage, Apple Salad 24.00
  • Affogato 18.00
    • Vanilla bean ice cream, expresso and your choice of the following liqueur
  • Roasted Chorizo with Red Grape Dressing 16.00
  • Hapuka 42.00
    • With red pepper puree, brandade croquette, white bean salad
  • Soup of the Day 22.00
  • Seasonal Vegetables $ 9
  • Kids $ 3
    • 1 Fried Egg On Toast
  • Yenda Pale Ale, Schooner $ 8.40
  • Meatballs And Tomatoes (GF*) $ 15
    • Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
  • Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
  • Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
  • Truffle Mushroom Gnocchi $ 26
    • House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
  • Mushroom On Danish Fetta (GF) $ 16
    • Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
  • Treviso, boudin noir & pickled walnut 16.00
  • Tin of Ortiz anchovies 22.00
  • Kitchen charcuterie selection 29.00
  • 7 Hermanos belotta Iberico jamon (30g) 28.00
  • Tuna tartare with crushed green pea salad 32.00
  • 7am-11:30am
  • Rock flathead, fregola, chermoula & prawn 36.00
  • 15 Min. - Madeleine, filled with lemon curd 3.00 each
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • SCHNITZ DIPS - Ranch $1.00
  • ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Garlic herb & cheese bread $7.50
  • Crunchy chicken salad $23.00
    • Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
  • The baker street road $20.00
    • Roast of the day served with golden chats & seasonal vegetables
  • Beer battered fish & chips $22.50
    • Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
  • Corned beef $20.00
    • Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
  • Pumpkin, lemon & parmesan risotto $19.00
    • Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
  • Salt & pepper squid $23.00
    • Served with a side salad, chips, lemon wedge & homemade tartare sauce
  • Catch of the day $26.00
    • Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
  • E-Fu Noodle with Ginger and Spring Onion $14.80
  • Three Treasure Scallops (3 pieces) $12.80
  • Sliced Beef with Oyster Sauce $19.80
  • Shredded Duck Soup $7.80
  • Sliced Beef with Satay Sauce $19.80
  • Spicy King Prawn Chiu Chow Style $27.80
  • Steamed Vegetarian Dumpling (3 pcs) $6.80
  • Dry Cooked Szechuan Chilli Beef $20.80
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
Sandy Hotel

Sandy Hotel

location

Address

Cnr. Beach & Bay Road, Melbourne, Victoria, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Groups

Location
Cnr. Beach & Bay Road, Melbourne, Victoria, Australia