CAMILLERI - octopus salad, celery, cherry tomatoes, flavoured butter curls served on house made bread, extra virgin olive oil, lemon, salt and pepper $20.50
CAPONATA - eggplant, potato, red pepper, onions, zucchini, slow cooked with sweet tomato vinaigrette, served with soft poached eggs, mixed salad & rosemary foccacia $16.00
POLENTA RAGÚ - grilled polenta with beef and pork ragú, mushroom & green peas, served with soft poached eggs and mixed salad $19.00
GIRASOLI ENZO FERRARI - filled with pumpkin, parmesan, cream, cream of balsamic vinegar $23.00
TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50